Chipotle, lemon yaki or Candela.
Made from scratch Latin fries. Served with queso.
Hand made.
Grilled corn off the cob.
Grilled corn off the cob.
Grilled cheese with chorizo.
Breaded an topped with roasted bell pepper sauce and drizzled with organic honey and red pepper.
Cooked with pico de gallo and topped with roasted bell pepper and mayo sauce.
Served with cilantro and avocado in a red Mexican sauce.
Coconut, garlic butter or Candela sauce.
Fried shrimp breaded with coconut shavings.
Empanadas, croquettes, chicken or beef quesadillas, Cuban tamales, plantains, yuca fries and patacones.
Spanish seafood soup extravaganza with shrimp, calamari, mussels, in Mama's criolla sauce.
Meatless all plant based burger topped with grilled onions, mushrooms, parsly, lettuce, tomato, choice of vegan or Mexican cheese, served with homemade cut fries.
12" Nathan's all beef loaded grilled dog.
Include rice and beans with a choice of salsitas.
12 oz. all-beef loaded grilled burger with fried egg.
12 oz. all-beef loaded grilled burger with fried egg.
12 oz. all-beef loaded grilled burger with fried egg.
12" Nathan's all beef loaded grilled dog.
12" Nathan's all beef loaded grilled dog.
Burrito stuffed with grilled chicken or steak, rice, black beans, topped with salsa verde and cheese. Side of guacamole and sour cream.
Include rice and beans with a choice of salsitas.
3 deep-fried chicken enchiladas, with lettuce, salsa verde, sour cream, cheese, diced tomatoes, rice and beans.
3 enchiladas with chicken or beef stuffed with sour cream, garlic mashed potatoes topped with feta cheese, rice and beans.
Palomilla steak, tamale, enchilada, Latin rice, black beans and plantains.
Tender pork tips doused with garlic and lemon juice. Served with Latin rice, black beans and cebollitas.
All served with latin rice, beans, guacamole, sour cream, salad, pico and grilled tortillas.
Mojitoas and daiquiris. All served with latin rice, beans, guacamole, sour cream, salad, pico and grilled tortillas.
Grilled onions bell peppers.
Grilled chicken, steak or shrimp with grilled onions bell peppers and tomatoes.
Boneless chicken breast with a splash of mojo, garlic and seasoned to perfect. Served with choice of rice and beans.
Breaded and fried chicken breast, a Cuban favorite. Served with choice of rice and beans.
Boneless chicken breast with house specialty mole sauce. Served with choice of rice and beans.
Breaded and fried chicken breast with melted Monterey Jack cheese topped with salsa roja and verde. Served with choice of rice and beans.
Lightly battered chicken breast, sauteed lime juice, white wine and capers, and pico de gallo. Served with choice of rice and beans.
Stuffed with Latin potato mix, corn, bacon, ham and peas topped with queso. Served with choice of rice and beans.
Served with Latin rice, black beans, grilled onions, chili fresco, nopales (cactus), chorizo, cheese, salsa roja and flour or corn grilled tortillas, mixed combos available upon request.
Stir-fried rice con egg, teriyaki, onions, mushrooms and green peas.
Made with taco ground beef, sour cream cilantro ricotto, cheese, light fresh jalapenos and papi's secret salsa. Topped with queso and enchilada sauce. Served with cuban toast.
Traditional Mexican grilled and seasoned steak con grilled onions. Served with rice black beans and plantains.
Fried breaded steak. A Cuban favorite. Served with choice of rice and beans.
Fried brisket beef in an onion and criolla mojo sauce. Served with choice of rice, beans and maduros.
Brisket beef in a delicious onion and criolla sauce. Served with choice of rice, beans y maduros.
Famous skirt steak served with chimichurri sauce and plantains. Choice of rice and black beans or garlic sour cream mashed potatoes.
Served with Latin rice, black beans, grilled onions, chorizo, chili fresco nopales (cactus) with queso, salsa roja and flour or corn grilled tortillas.
Stir-fried rice con egg, teriyaki, onions, mushrooms, and green peas.
Stir-fried rice con egg, teriyaki, onions, mushrooms, and green peas.
Mexican authentic dish served on the beach whole pan-fry snapper with Latin seasoning Cuban black beans, Colombian patacones and white rice.
Baked tilapia sauteed in white wine, garlic, olive oil, and onion sauce. Served with choice of rice and beans.
Candela. Hot. Succulent large shrimp, sauteed with roasted bell peppers, garlic and sriracha sauce. Served with choice of rice and beans.
Grilled shrimp sautéed in a white wine, garlic, olive oil, and onion sauce. Served with choice of rice and beans.
Stuffed with real crab baked in a mojo sauce with onions and fresh jalapenos. Served with choice of rice and beans.
Surf and turf. Argentinian churrasco and a lovely baked tilapia sauteed in a buttery garlic caper and onion white wine sauce. Served with choice of rice and beans.
Surf and surf. Shrimp in Mama's criolla sauce and baked tilapia sauteed in a buttery garlic caper and onion white wine sauce. Served with choice of rice and beans.
Bacon-wrapped shrimp served with Latin rice, black beans, grilled onions chile fresco, nopales (cactus) with queso, salsa roja, and flour or corn grilled tortillas. Mixed combos available upon request.
Yellow rice with shrimp, scallops, calamari, mussels, chicken, and chorizo sausage. 1 of our best dishes!
Seafood extravaganza with shrimp, scallops, calamari, mussels, chicken, and chorizo sausage in Mama's criolla sauce. With garlic bread.
Stir-fried rice con egg, teriyaki, onions, mushrooms and green peas.
Served with queso, guacamole, salsa roja y verde, cilantro and crema blended together.
Served with queso, chorizo and guacamole with grilled garlic butter tortilla to make your own tacos.
Brisket beef.
Brisket beef.
Topped with mojo.
Topped with mojo.
Breaded upon request.
White rice, ropa vieja brisket beef, black beans, and plantains with egg.
Mexican rice, bell peppers, topped with queso drizzled with house specialty cilantro and roasted bell pepper mayo sauce.
Mexican rice, bell peppers, topped with queso drizzled with house specialty cilantro and roasted bell pepper mayo sauce.
Mexican rice, bell peppers, topped with queso drizzled with house specialty cilantro and roasted bell pepper mayo sauce.
Grilled corn off the cob with shredded Latin chicken blended with shoestring fries, pineapple, drizzled with house specialty cilantro and roasted bell pepper mayo sauce with Parmesan cheese.
Grilled chicken or steak, Latin potato mix, corn, bacon, ham and peas topped with queso. Served with choice of rice & black beans.
Red and green peppers, onions, peas, tomatoes mushrooms and spinach with queso.
Caution. Hot. Chorizo with chipotle, house spicy salsa, grilled corn and slices of jalapenos topped with queso.
Scrambled eggs with pico and grilled Nathan's all-beef dog side of refried beans and avocados, served with tortillas.
2 fried eggs over white rice, side of pico with grilled Nathan's all-beef dog, served with Cuban toast.
Scrambled eggs with fried potatoes, pico with Mexican cheese topped with salsa roja y verde, served with refried beans and tortillas.
Meatless all-plant based taco topped with grilled onions, mushrooms, parsley, choice of vegan or Mexican cheese.
Jackfruit and tropical salad topped with BBQ sauce and pineapple.
Marinated pork, onions, cilantro and pineapple.
Hard taco, garlic, sour cream, mashed potatoes and cheese.
Crab meat cooked to perfection, topped with Cuban mojo sauce.
Grilled churrasco hanger steak topped with chimichurri salsa and onions.
Griled chicken topped with authentic mole sauce.
Grilled steak or chicken with lettuce, tomato, bacon and topped with chipotle sauce.
Corn, black beans, cilantro, tilapia, grilled steak or fried chicken, topped with ranch sauce and red onions.
Sauteed shrimp with pico de gallo, topped with chipotle sauce.
Jalapeno, onion, bell pepper topped with siracha sauce.
Cooked shrimp with pico de gallo topped with roasted bell pepper sauce, and avocado.
Open faced mole taco with beef or shredded chicken, topped with Parmesan cheese, lettuce, cilantro and bell pepper sauce.
Fried shrimp breaded with coconut shavings.
Fried chicken with bacon, topped with lettuce and tomato.
Authentic ropa vieja shredded Cuban beef brisket.
Grilled chicken and steak with peppers and onions, topped with queso.
Frilled chicken and steak topped with tropical salad, peppers, onions, pineapples, and cilantro.
Grilled chicken and steak topped with bell peppers and onions.
Grilled steak topped with onions and cilantro.
Grilled or fried with jalapeno, cilantro, roasted bell pepper and lettuce.
Shrimp, tilapia, pico de gallo, blended in a latin bisque.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.