Classic, island basil, wasabi-sriracha, tequila maria
Classic, bellini, guava
Orange, grapefruit, pineapple, cranberry
Refills always available
Ask for today's flavor
Kona blend
Chocolate, strawberry, vanilla or pineapple dreamsicle
Blueberry-banana, strawberry-mango, vanilla-raspberry
Vanilla glaze
With walnut pralines, chocolate ganache
Vanilla glaze
Coconut, macadamia nut
Bacon, banana, peanut butter drizzle
Maple- bourbon glaze
Fresh strawberries, chantilly cream
Praline walnuts, cinnamon sugar
Fresh-baked muffins, croissants 4
Pineapple and bananas
Soy milk, almond milk, skim or whole milk
Tropical fruits and berries, granola and vanilla-honey yogurt
Chef's selection of local fresh fruit
Gluten-free muffins, fire-roasted tomato salsa, tropical fruit
Lowfat cottage cheese
Spinach, onion, mushrooms, tomato, egg beaters, tropical fruit
Tropical fruit 15 choose: bell pepper, maui onions, mushrooms, spinach, tomato, 2 ingredients included
Soy milk, almond milk, skim
Assorted flavors
Flax seed, granola, dried fruit, toasted almonds
Gluten free
Ask your server
Breakfast potatoes, applewood smoked bacon and link sausage
Breakfast potatoes, toast, choice of applewood smoked bacon, link sausage, portuguese sausage, ham, or spam
Poached egg, canadian bacon, english muffin, hollandaise, breakfast potatoes
Breakfast potatoes
Breakfast potatoes, toast
Breakfast potatoes, toast
Breakfast potatoes, toast, choice of two fillings: ham, sausage, applewood smoked bacon, mushrooms, spinach, tomato, bell pepper, maui onions, white or yellow cheddar, swiss cheese
Country gravy, two eggs any style, breakfast potatoes
Hawaiian classic with mushroom gravy
A local favorite
Tea-smoked mongolian glaze kalbi, salt & pepper kauai prawns, nalo greens, hearts of palm, macadamia nut praline, kona coffee caramel shoyu. Winner of two hawaii food manufacturer's association awards (best taste & best presentation)
Kabayaki-charred hamachi, truffle popcorn wasabi shoyu, island wakame slaw
Sweet chili-garlic dipping sauce, pan flashed jalapeno & onion
Lightly battered, spicy peppers, parmesan, key lime tartar sauce
Wasabi-scotch bonnet oil, thai mustard mongolian glaze, fried avocado
Bubu arare, big island vanilla-mango cocktail sauce
Hurricane-style, hawaiian black sea salt
Cilantro-wasabi avocado mousse & island salsa
Hearts of romaine, housemade foccacia croutons, caesar dressing
Truffled gold & red beets, hauula tomato, pineapple, macadamia nuts, naked cow goat cheese, balsamic maui onion dressing
Kiawe grilled teriyaki chicken, napa cabbage, nalo spicy greens, ho farms cherry tomato, mandarin orange, fried wontons, almonds, candied walnuts, sesame pan-asian vinaigrette
Maui onion, cherrywood bacon, dried cranberry, naked cow feta cheese, candied walnuts, maple-bacon sherry vinaigrette
Sashimi blackened ahi, vietnamese papaya salad, sugar snap peas, watermelon radish, molokai potato, candied macadamia nuts, ho farms tomato, nalo spicy greens, fried wontons, yuzu-wasabi vinaigrette
Popular dish from 2014 waikiki spam jam! Our popular sumo saimin including truffle mongolian glaze, housemade sriracha chili oil, julienne & diced fried spam (and just a little more truffle oil...)
Hawaiian-style noodles in broth, mustard greens, napa cabbage, 90 egg, char siu, fried spam
Cheddar cheese, bacon, chives
Fresh basil, cream with grilled white cheddar cheese sandwich
Zesty poblano beer cheese fondue, asian slaw
Kimchi pickled pineapple, smoked sea salt, french roll
House cured corned beef, kalua pulled pork, thai mustard, swiss cheese, korean dressing, kimchi sauerkraut, french fries
Choice of cheese: white cheddar, yellow cheddar, swiss. (Each additional filling $2) bacon, avocado, sautéed mushrooms, grilled pineapple, fried spam, sunny egg
Cherrywood bacon, nalo greens, hauula tomato, wasabi aioli, fresh baked french roll
Bacon, lettuce, tomato on toasted wheat
Melted swiss
Huli-huli style grilled chicken, kalbi short ribs, seared ahi tuna, fried rice, wakame garnish
Vietnamese garlic chow fun noodles, snap peas, alii mushroom
Fresh catch of the day, featuring unique island flair and locally-sourced ingredients
Shrimp scampi, ginger carrot coconut beurre blanc, cilantro rice, nalo braised greens
Fried rice, ginger-shoyu glaze, wasabi crème fraiche, island salsa, nalo braised greens
Beer-battered catch of the day, key lime tartar sauce, malt vinegar, asian slaw, fries
Country gravy, braised island greens, 7-cheese mac & cheese, two eggs
Lemon-soy-sake sauce, fresh island vegetables, steamed jasmine rice
The classic mac favorite with housemade gravy
Local favorite with jasmine rice & three eggs
Crème fraiche mashed potatoes, onion crisp, island vegetables
Fried maui onion, crème fraiche garlic mashed potatoes, island veg
Braised beef, fresh island vegetables, jasmine rice
Hawaiian classic with jasmine rice, mushroom gravy and three eggs
Demiyaki-braised for 12 hours, crème fraiche garlic mashed potatoes, island veg
Molokai pasta dumplings, braised kale, island basil pesto, kabocha, preserved lemon
Bleu, boursin, white cheddar, gouda, fontina, mascarpone, velveeta
Hauula tomato sauce, parmesan reggiano
Vanilla ice cream, caramel rum sauce
Oversize half-baked cookie 'hot out da oven' topped with vanilla ice cream. Waialua chocolate chip or white chocolate macadamia and coconut
Hawaiian black salt, caramel drizzle
Hot fudge, vanilla ice cream
Molten caramel center, a la mode
Molokai sweet potato, maple bourbon glaze, marshmallow
Chef's selection
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.