Everybody loves this crowd pleasing mix of menu favorites: boneless chicken bites tossed with your favorite sauce, cheese curds, spinach artichoke dip served with corn tortilla chips, and Southwest chicken eggrolls. Served with marinara sauce, ranch, and zesty avocado sauce. No substitutions please.
Corn tortilla chips layered with seasoned beef or seasoned chicken, creamy queso cheese and garnished with spicy jalapeños, diced tomatoes, green onions, sour cream, and shredded cheddar and jack cheese. Served with Boji salsa.
A flour tortilla stuffed with grilled chicken, spinach and artichoke dip, black beans, corn and red peppers, hand-rolled and fried crunchy, sprinkled with shredded cheddar cheese, served with our zesty avocado dipping sauce.
Lightly breaded shrimp fried golden and tossed in buffalo sauce, and sprinkled with bleu cheese crumbles. Served with bleu cheese dressing.
A big basket of warm corn tortilla chips surrounds our creamy homemade spinach and artichoke dip.
Homemade and lightly breaded, these are the thin rings that are fried crisp and piled high. Served with Boji Blossom sauce.
A tasty blend of Monterey jack cheese sauce, green chiles, onions and spices, topped with Boji pico de gallo. Served hot and surrounded by a big basket of crunchy corn tortilla chips.
A grilled flour tortilla filled with seasoned chicken, pico de gallo, bacon, shredded cheddar and jack cheese. Served with lettuce, pico de gallo, sour cream and Boji salsa.
Lightly breaded shrimp fried golden and tossed in a creamy Asian sauce, and sprinkled with scallions.
A plateful of Boji fries loaded with melted shredded cheddar and jack cheese and topped with bacon. Served with ranch dressing.
We double bread pickle chips and fry them up nice and crispy. Served with ranch or Boji Blossom sauce for dipping.
Mozzarella cheese sticks fried golden and served with a side of marinara sauce.
Real Wisconsin cheddar cheese curds are breaded in a one-of-a-kind crispy batter and served with a side of marinara sauce or ranch for dipping.
Three hand-pattied burgers topped with American cheese on toasted mini buns.
Three tender BBQ pulled pork sliders, basted in BBQ sauce and topped with cheddar cheese on toasted mini buns.
Three slow-roasted seasoned beef topped with sautéed onions and melted swiss cheese on toasted mini buns.
These fresh all-white tender chicken strips are soaked in beer, seasoned with Boji’s house blend spices, double hand-breaded and fried crisp and golden. Served with ranch, BBQ, or honey mustard.
Plump delicious chicken wings fried crisp, and tossed in your favorite sauce. Served with ranch or creamy bleu cheese dressing and celery sticks. Also served naked.
Double hand-breaded all-white boneless chicken soaked in beer, seasoned with Boji’s house blend spices, and fried crisp and golden. Toss them in your favorite sauce. Served with ranch dressing or creamy bleu cheese dressing and celery sticks. Also served naked.
Fajita seasoned grilled chicken breast smothered with Boji’s own spicy queso sauce, and sautéed onions and red and green peppers.
A chicken breast soaked in beer, seasoned with Boji’s house blend spices, double hand-breaded, and fried crisp and golden. Defiant with country gravy.
Our salmon filet is grilled to your perfection, and brushed with a sweet and spicy Asian glaze. Also available blackened.
Our 9 oz. hand-cut USDA Choice aged midwest sirloin is smothered with a mixture of sautéed onions, mushrooms, brown gravy and topped with sour cream.
Hand-cut USDA Choice aged midwest steak charbroiled to your liking. Simple but tasty.
Featured In The Wall Street Journal. A super sized smoked pork chop glazed with your choice of bourbon sauce or a sweet and spicy Asian glaze, and topped with crispy fried onion strings. You gotta try this one!
Our hand-cut USDA Choice aged midwest steak grilled to perfection. A Boji favorite for years. Add some extra personality with a pepper-like rub.
An upscale version of your kid’s favorite, our Boji cheese sauce is tossed with penne pasta and lightly sprinkled with bread crumbs and parmesan cheese.
Our penne pasta topped with marinara sauce and garnished with romano cheese.
Penne noodles tossed with creamy garlic alfredo, finished with a julienned grilled chicken breast. Garnished with parmesan cheese.
Penne noodles tossed in creamy garlic alfredo and our Boji tomato basil bruschetta, topped with a lightly breaded sautéed chicken breast. Finished with parmesan cheese and bruschetta.
Cajun Alfredo flipped with a confetti of sautéed red and green peppers, red onions and penne pasta, finished with a Cajun grilled chicken breast. Garnished with parmesan cheese.
Penne noodles served with naked olive oil sauce, toasted garlic, fresh tomatoes, red onion, and artichoke hearts. Garnished with feta cheese, parmesan cheese, and Italian herbs.
Three decks of wheat bread with shaved turkey, ham, cheddar cheese, bacon, lettuce, tomato, and mayonnaise all masterfully assembled.
Thinly sliced turkey, bacon, cheddar cheese, shredded lettuce and tomato, grilled on marble Texas toast. Served with a side of BBQ sauce or honey mustard.
A unique, rich sandwich that stands alone with a romano cheese-oregano crust mixture melted onto Texas sourdough bread, filled with turkey, mozzarella cheese, lettuce, tomato, and our parmesan pepper mayonnaise.
Seasoned grilled chicken, topped with thinly-sliced smoked ham and Swiss cheese. Served on grilled marble Texas toast with your choice of BBQ or honey mustard sauce on the side.
Our hand-cut USDA Choice aged midwest steak grilled to perfection. Served open-face on grilled Texas sourdough and your choice of side.
Boji Spinach and Artichoke dip doubles as a spread over a grilled chicken breast, shredded lettuce and tomato, served on a toasted bun.
Grilled texas toast, with your choice of shaved ham or hamburger, loaded with your choice of fries, and topped with cheese sauce.
Seasoned grilled chicken breast served on a toasted bun with a side of mayonnaise, shredded lettuce, tomato, pickle, and onion upon request.
Seasoned grilled chicken lightly basted in BBQ sauce and topped with bacon strips and cheddar cheese. Served on Texas sourdough bread with your choice of BBQ or honey mustard sauce for dipping.
A chicken breast is soaked in beer, seasoned with Boji’s house blend spices, double hand-breaded and fried crisp and golden. Defiant in buffalo sauce and served on a toasted bun with shredded lettuce. Served with ranch or creamy bleu cheese dressing.
our own embellishments, topped with sautéed onions, red and green bell peppers and mushrooms. Served on a toasted hoagie bun with your choice of cheese.
Turkey or Hot Roast Beef open faced with mashed potatoes. Your choice of white or brown gravy.
Made from beef and not lamb, this traditional Greek favorite is served with Boji tzadziki sauce, shredded lettuce, red onion, and tomato on a grilled pita.
Bacon, egg, lettuce, tomato, cheddar cheese, and ham piled high between two fresh slices of thick sourdough bread, soon to be a legendary Boji creation.
Try this Okoboji featured sandwich made from lean corned beef, sauerkraut, melted Swiss and, of course, thousand island dressing served on grilled marble Texas toast.
A handcut and breaded pork loin is deep-fried to perfection. Shredded lettuce, tomato, pickle, and onion upon request. Served on a toasted bun with a side of mayonnaise.
Slow-roasted seasoned beef topped with sautéed onion and melted Swiss cheese loaded into a warm hoagie bun served with a side of au jus.
This is a handcut trimmed pork loin that is marinated and grilled, topped with jalapeño peppers and melted mozzarella cheese. Shredded lettuce, tomato, pickle, and onion upon request. Served on a toasted bun with a side of mayonnaise.
Boji spinach artichoke dip spread over two slices of grilled sourdough bread, and topped with melted swiss, bacon, shredded lettuce, and bruschetta.
A sautéed julienned chicken breast tossed in buffalo sauce sits atop mixed greens along with bleu cheese crumbles, crumbled bacon, eggs, green onion, and tomatoes. Served with creamy bleu cheese dressing and garlic bread.
We combine fresh-chopped romaine lettuce, parmesan cheese, and Boji tomato-basil bruschetta with a julienned Key West seasoned chicken breast. Served with Boji balsamic vinaigrette dressing on the side to create a salad magnifico! Served with parmesan garlic toast.
Crisp romaine lettuce topped with a charbroiled julienned chicken breast, crunchy croutons, parmesan cheese, and classic Caesar dressing, served with garlic bread.
A Greek-style salad made with romaine lettuce, feta cheese, red onion, diced tomatoes, and cucumbers topped with grilled gyro meat, framed in pita bread, and served with balsamic vinaigrette dressing.
A juicy char-grilled chicken breast glazed with bourbon sauce and served in a fresh lettuce mix with shredded cheddar and jack cheese, diced tomatoes, carrots, red cabbage, and topped with crispy fried onion strings. Served with ranch dressing and garlic bread.
Chopped romaine and iceberg lettuce topped with fajita grilled chicken, baja mix, shredded cheddar and jack cheese, and pico de gallo. A confetti of tortilla strips surround the salad. Served with Boji zesty avocado dressing.
Our hand-breaded golden chicken strips rest atop mixed greens along with shredded cheddar and jack cheese, crumbled bacon, eggs, red onions, and fresh tomatoes. Served with a side of Boji Hot ‘n’ Honey mustard dressing and garlic bread. Try it grilled for something lite.
Enjoy fresh crisp lettuce, tomatoes, ham, turkey, and bacon, topped with eggs, shredded cheddar and jack cheese, and served with garlic bread.
Crunchy garden greens with a mixture of green onions, diced tomatoes, cucumbers, parmesan cheese, finished with grilled chicken, and fried flour tortilla strips. Accompanied with Boji’s sweet Oriental dressing.
We fill a giant taco shell with your choice of seasoned chicken or seasoned beef over crispy lettuce, piled high with shredded cheese, tomatoes, jalapeños, and sour cream. Served with ranch dressing and Boji salsa.
Chicken Tortilla Soup, Boji Chili (in season), Soup of the Day.
This half deli sandwich starts with your choice of dinner salad or soup. Select your choice of meat (roast beef, turkey, or ham), placed on wheat bread with mayonnaise, shredded lettuce, tomato, Swiss cheese, and served with seasoned potato chips.
Double hand-breaded all-white boneless chicken soaked in beer, seasoned with Boji’s house blend spices, and fried crisp and golden. Tossed in your favorite sauce. Served with ranch dressing, BBQ, or honey mustard, and your choice of Boji or regular fries. Also served naked.
Tail-on shrimp butterfly style, coated with a panko breading, served with Boji cocktail sauce, and your choice of Boji or regular fries.
A 12” flour tortilla stuffed with Graziano sausage, baja mix, eggs, shredded cheddar and jack cheese, and pico de gallo then hand rolled and smothered with Boji queso. Served with corn tortilla chips and Boji salsa. Definitely for the hearty appetite.
A value version of our most popular menu item, these chicken strips are dipped in beer, double hand-breaded with Boji’s own secret recipe, and fried golden. Served with choice of Boji or regular fries.
Two filets of haddock coated in beer batter and fried golden. Served with cole slaw, Boji tartar sauce, and your choice of Boji or regular fries.
We take a giant flour tortilla and stuff it with seasoned beef or seasoned chicken, shredded cheddar and jack cheese, pico de gallo, and rice. We then grill it and top it with our Boji queso and pico, served with corn tortilla chips and Boji salsa.
Our signature sandwich!! Premium ground beef charbroiled to perfection and topped with ham, crisp bacon, lettuce, tomato, American cheese, and our Boji Blossom sauce all loaded between two slices of Texas sourdough.
Charbroiled burger on Texas marble rye, smothered with sautéed onions, and melted American and Swiss cheeses.
Charbroiled burger smothered with sautéed onions, mushrooms, BBQ, and cheddar cheese. Placed strategically on a toasted bun.
Our great ol’ fashioned charbroiled burger, juicy and delicious with your choice of cheese, American, pepper jack, Swiss, cheddar, or mozzarella and served on a toasted bun.
Make sure you get a drink refill before taking this one on! This charbroiled burger is blackened with Cajun seasonings and topped with pepper jack cheese, deep-fried jalapenos, and Boji Blossom sauce. Served on a toasted bun.
This 100% fresh burger is glazed with our signature Bourbon sauce, topped with Swiss cheese and crispy fried onion strings, and served on a toasted bun.
Breakfast all day at Boji. Fresh charbroiled burger topped with a over-hard egg, bacon, and American cheese. Served on a toasted bun.
This thick and juicy charbroiled burger is topped with creamy bleu cheese sauce, bleu cheese crumbles, crispy fried onion strings, and served on a toasted bun.
Choose between deep-fried chicken bites or grilled chicken strips in a garden veggie tortilla with shredded lettuce, bacon, shredded cheddar and jack cheese, diced tomatoes, red onion, and ranch dressing. Try it buffalo style!
Crunchy garden greens with sweet Oriental dressing, grilled chicken breast, green onions, diced tomatoes, Parmesan cheese, and fried flour tortilla strips in a garden veggie tortilla.
The classic club with turkey, ham, bacon, lettuce, tomato, ranch dressing, and shredded cheese and jack cheese is served inside of a garden veggie tortilla.
A garden veggie tortilla stuffed with bacon, lettuce, diced tomatoes, mayo and served with potato chips.
One half portion of our French Dip topped with sautéed onions, melted Swiss, and served with potato chips.
Choose from a lunch portion of mac & cheese or marinara sauce. Served with garlic bread.
We start with a half hoagie, pile it full with shaved ham, turkey, and bacon, topped with melted cheddar cheese. Served with lettuce, tomato, and potato chips.
This lunch version is our hand-breaded golden chicken strips on top mixed greens along with shredded cheddar and jack cheese, crumbled bacon, eggs, red onions, and fresh tomatoes. Served with a side of Boji Hot ‘n’ Honey mustard dressing and garlic bread. Try it grilled for something lite.
Enjoy a fresh dinner salad with your choice of dressing along with a bowl of our made-from-scratch chili, chicken tortilla soup, or soup of the day.
Enjoy this lunch portion of fresh crisp lettuce, tomatoes, ham, turkey, bacon, topped with eggs, shredded cheddar and jack cheese, served with choice of dressing, and garlic bread.
Reg or Decaf.
served with ranch for dipping.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.