w/ shrimp and sausage stuffing

served with mango salsa

calamari fried mushrooms and fried raviolis; bruschetta, caprese and stuffed mushrooms

ask your server about our fresh soup of the day

cannellini beans, onions, prosciutto, ditalini pasta

fresh artisan greens, spinach, toasted pinenuts, fresh strawberries, granny smith apples with creamy honey lemon dressings.

romaine lettuce with homemade caesar dressing topped w/ our croutons & parmigiano cheese

baby greens & romaine w/ fresh tomatoes, red onions, mandarin orange segments, tossed with balsamic vinaigrette dressing

spring mix fresh spinach and romaine topped with crumbled blue cheese and chopped walnuts, served with chopped tomatoes and bacon with our garlic herb or blue cheese dressing

fresh mozzarella, fresh basil & vine ripe tomatoes drizzled with evoo, balsamic glaze and topped with lemon zest

iceberg lettuce with applewood bacon red onions and crumbled gorgonzola served with a side of bleu cheese dressing

norwegian smoked salmon, artisan greens, poached asparagus, strawberries & granny smith apples. served with creamy honey lemon dressing

vine ripened tomato layered with artisan greens, gorgonzola cheese blue cheese dressing shaved red onion with a balsamic reduction

four cheese

only one size available in white or red.

lunch only

fresh mozzarella, fresh basil, fresh tomatoes, garlic and evoo

fresh spinach, ricotta, mozzarella, garlic and evoo

capers, kalamata olives, spinach, artichoke, green olives and mozarella

pepperoni, prosciutto, sausage, meatball, topped with garlic, onion, green peppers, and anchovies

prosciutto, salami, ham, provolone, red onion, kalamata olive, artichoke, mushroom and roasted red pepper.

traditional, or kick-it-up luna style hawaiian with prosciutto, pineapple, and hot cherry pepper

topped with sausage, meatball, and ham.

prosciutto, artichoke, mushroom, and kalamata olive.

pepperoni, sausage, meatball, onion, green pepper.

sausage, hot cherry pepper, ricotta, bacon, prosciutto, ham and onion

pesto topped with roasted red pepper, mushroom, grilled chicken and mozzarella.

grilled chicken, smokey bbq sauce, red onion, mozzarella, and fresh basil

white pizza with mushroom, broccoli, grilled chicken, roasted red pepper and mozzarella

linguine served with your choice of red or white clam sauce

traditional alfredo sauce

baked with our signature marinara sauce and mozzarella cheese

jumbo lobster ravioli topped with our pink vodka sauce

tossed with our signature pink vodka sauce and mild italian sausages

penne tossed with our grilled chicken breast and sauteed broccoli with garlic topped with pecorino romano cheese

homemade lasagna mode with ground sirloin

lightly breaded and deep fried topped with marinara sauce and mozzarella

sauteed chicken breast served over linguine with roasted red peppers and mushrooms topped with our pesto cream sauce

served with your choice of alfredo or tomato cream sauce

fresh selection daily

sauteed shrimp with fresh garlic, lemon and white wine served over linguine

sauteed with fresh garlic white wine marinara sauce and finished with fresh basil

clams, mussels, calamari and shrimp served over linguine, marinara or fra diavolo

plum potato gnocchi, topped with our signature roasted red pepper marinara sauce

12 oz hand cut new york strip steak pan seared finished with a shallot mustard dijon maderia wine sauce

jumbo scallops pan seared finished with a tomato basil cream sauce served over linguine

pounded thin breaded and pan seared topped with tomato and red onion with a balsamic reduction

chicken breast sauteed with shallots mushrooms and finished in our signature marsala cream sauce

lightly breaded deep topped with marinara sauce and mozzarella

chicken breast sauteed in lemon and white wine sauce with capers

egg dipped breast sauteed in lemon and white wine sauce with capers

egg dipped chicken breast topped with asparagus smothered in mozzarella finished with maderia wine sauce served with angel hair pasta

veal scaloppini sauteed with shallots mushrooms and finished in our signature marsala cream sauce

lightly breaded and deep fried topped with marinara sauce and mozzarella

scallopini in marsala wine and brown sauce topped with prosciutto and provolone with spinach

egg dipped and sauteed in lemon and white wine sauce

scallopini sauteed in lemon and white wine sauce with capers