sea salt ciabatta, melted brie, marinated tomatoes & basil
crispy sweet chili shrimp, pickled cucumber salad, wasabi vinaigrette, soy syrup
crispy fried gulf shrimp tossed with sweet chili sriracha sauce with cilantro, lotus root chips & grilled lemon
peppers, crispy garlic & scallions
lemon tarragon remoulade, clementine frisee salad
horseradish cocktail sauce
smoked red pepper emulsion
grilled sea salt ciabatta
(guest favorite)
bacon, tomatoes, carrots, beets & bleu cheese dressing
sour dough croutons & fried capers
mesclun greens, smoked bacon, shaved red onion, tomatoes, feta cheese & balsamic vinaigrette
spiced pecans, fuji apple, stilton bleu & dried cherry vinaigrette
pomegranate & blueberry vinaigrette, goat cheese fritters & toasted almonds
grilled chicken, bacon, onions, tomatoes, corn, cheddar, feta, mixed lettuces & balsamic vinaigrette
our hand formed 10oz. burger grilled with your choice of one of our signature crusts: horseradish, stilton bleu cheese or wild mushroom truffle
100% kobe beef burger on a toasted pretzel bun with herb aioli, lettuce, tomato & onion
lettuce, tomato, onion
melted brie, oven-roasted tomatoes & mesclun greens
a pound of mussels sauteed in a flavorful hoisen garlic sauce
double cut 14oz pork chop stuffed with spinach, proscuitto, goat cheese, sundried tomato & pistachio, wild mushroom port demi, with herb roasted fingerling potatoes & asparagus
basil, orange & parmesan scented orzo risotto, sauteed broccolini, boulibasse vinaigrette
cherry demi, wild mushroom, bacon & goat cheese bread pudding
chipotle mashed potatoes, seasonal vegetables, tobacco onions & jalapeno sour cream demi glace
grilled 3oz. filet medallions & lump crab cakes with citrus butter & sage veal sauce
broccoli mashed, truffled yukon gold potatoes & sage demi glace
asparagus risotto, marinated tomatoes, grilled lemon, roasted garlic basil beurre blanc
citrus buerre blanc, butternut squash risotto
braised baby bok choy, jasmine rice, wilted carrots, pea sprouts
white bean & caramelized fennel puree, artichokes & bouillabaisse vinaigrette
dried fruit jasmine rice & banana coconut butter
asparagus, pea pods & basil cream
roasted bell peppers, spinach, vodka flavored roasted tomato cream sauce, parmesan cheese & rigatoni pasta
limited availability on all prime rib
horseradish apple potato puree, blue cheese butter, dried mission fig & port reduction
16oz. usda choice cajun rubbed ribeye with roasted vegetables, crispy potatoes & caramelized onions
peppercorn crusted with truffled whipped potatoes, asparagus, portobello thyme custard & sour cherry sauce
grilled pork chop, vanilla bean & brown sugar scented sweet potatoes & creamed corn with maple cured bacon
6oz. center cut filet & 8oz. cold water lobster tail
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.