Cone shaped pastry stuffed with potatoes.
Homemade cheese slices lightly battered and deep-fried.
Paneer cubes are marinated in corn flour, all-purpose flour and salt, then deep-fried and seasoned in sauces.
A spicy, deep-fried boneless chicken tossed in special sauces.
Battered cauliflower florets is deep-fried and sauteed with chopped onion, capsicum, garlic, in soy and chili sauce.
Simmered with a sauce of cashews and cream, with onions, tomatoes and fenugreek leaves.
Simmered in a mild creamy sauce with raisins, cashew nuts, tomatoes and onions.
Simmered in a blend of cilantro, coconut milk, ginger, garlic, green peppers and tamarind sauce.
Simmered in vinegar, hot red peppers and spices.
Simmered in a creamy tomato sauce with yogurt and butter.
Cooked with basmati rice and Indian spices, flavored with saffron and topped with nuts.
Simmered in creamy spinach sauce.
Stirred fried with bell peppers, tomatoes, onions and spices.
Garbanzo beans cooked in a special blend of spices.
Homemade fresh cheese and green peas cooked in a tomato and onion gravy finished with a cream sauce.
Yellow lentils tempered with ginger, garlic, onions and spices.
Black lentils and kidney beans tempered with ginger, garlic, onions, tomatoes, butter and spices and simmered on a slow fire until tender.
Dumplings made of cheese and vegetables cooked in a tomato and onion gravy-finished with a cream sauce.
Eggplant roasted in a clay oven, mashed and blended with rich mughlai spices.
Mushroom and peas cooked in rich Indian spices.
Delicious okra cooked with onions, tomatoes and spices.
Pieces of lamb cooked in an onion, tomato and yogurt sauce.
Chicken pieces cooked in onion, tomato gravy and spices.
Boneless pieces of chicken cooked in Indo-Chinese style.
Shrimp cooked in coconut milk, onion, tomatoes and tamarind.
Minced lamb and green peas cooked with ginger, garlic and cilantro.
Lamb pieces cooked in a mixture of coconut, tomato, onion and tamarind sauce.
Tender chicken marinated in tandoori blend.
Boneless chicken cubes marinated in yogurt and spices.
Cubes of chicken marinated in sour cream, ginger, garlic and yogurt.
Minced lamb marinated in ginger, garlic paste and cilantro.
Flat leavened bread baked in a clay oven.
A flat leavened bread, topped with garlic, baked in a clay oven.
A light bread stuffed with fresh cheese.
A light bread stuffed with onions and fresh cilantro.
Bread stuffed with minced lamb, onions, garlic, ginger and spices.
A light bread stuffed with pineapple, raisins, chimes and nuts.
Whole wheat bread baked in a clay oven.
Light bread stuffed with jalapeno.
Deep-fried leavened bread.
Homemade ice cream made with mangos.
Indian rice cooked in milk, topped with cashews.
Fresh tea cakes soaked in sweet saffron syrup.
Sweet custard.
Indian drink made with yogurt.
Indian drink made with milk.
Indian drink made with yogurt.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.