BASKET OF BAR CHIPS

Served with House Parmesan Ranch

FRESH ONION RINGS

Served with our House Parmesan Ranch

FRIED FRESH MUSHROOMS

Served with Parmesan ranch sauce.

FRIED FRESH CAULIFLOWER

Served with House Parmesan Ranch.

JUMBO LUMP CRAB CAKE

Freshly prepared Blue Shell Crab served with a roasted red pepper sauce

POTATO SKINS

Topped with shredded cheese, bacon bits, chives, and sour cream.

CRAB/SPINACH DIP

Served with Pita

10 CHICKEN WINGS

Fresh wings tossed in your favorite choice of Buffalo, Mild, Garlic, BBQ, or Plain Sauce.

20 CHICKEN WINGS

Fresh wings tossed in your favorite choice of Buffalo, Mild, Garlic, BBQ, or Plain Sauce.

CHICKEN STRIPS

3 hand battered chicken strips

GRILED CHEESE

FISH STRIPS

3 hand battered fish strips served with tartar sauce

CORN DOG NUGGETS

6 corn dog nuggets

FRENCH FRIES

BAR CHIPS

ASPARAGUS SPEARS

STEAMED BROCCOLI

SIDE SALAD

BAKED POTATO

*Available after 3:30pm

LOADED BAKED POTATO

*Available after 3:30pm

BOTTLE HANKS ROOT BEER

SAN PELLEGRINO

SWEET TEA

UNSWEETENED ICES TEA

RASPBERRY ICE TEA

Soft Drinks

HOUSE SALAD

Blend of Iceburg and Romaine lettuce, cucumber, tomato, cauliflower, shredded cheese, and croutons

STRAWBERRY WALNUT CHICKEN SALAD

Choice of grilled or fried chicken topped with blue cheese crumbles, cucumbers, and grape tomatoes

CRAB CAKE SANDWICH

Fresh homemade crab cake topped with monterey jack cheese, roasted red peppers, served on toasted Persian Bread with a side of roasted red pepper sauce

RIB EYE STEAK SANDWICH

8 ounce Prime rib eye on toasted garlic rosemary bread

REUBEN

Thinly sliced corned beef piled high, fresh sauerkraut, swiss cheese, creamy 1000 island served on marble rye

FISH SANDWICH

Lightly battered Cod fillet, served on a Brioche bun. Served with tarter sauce

1/2 POUND BURGER

Local raised angus beef patty on brioche bun with your choice of cheese.

MONTEREY CHICKEN SANDWICH

Grilled or fried topped with bacon, Monterey Jack cheese served with parmesan ranch

VEGGIE BURGER

Meatless patty on brioche bun with your choice of cheese

TURKEY AVOCADO BLT

Fresh oven roasted turkey, avocado, bacon, lettuce, tomato served on croissant

RIB EYE

14oz. rib eye cut in house charbroiled

GRILLED NORWEIGAN SALMON

8 ounce Grilled Salmon with lemon and butter

WALLEYE

Fried to perfection served with fresh tartar sauce and lemon

ATLANTIC COD

Broiled or hand battered cod fillet

SHRIMP SCAMPI

Sauteed shrimp, in a spicy, garlic, butter sauce, over spaghetti

COCONUT SHRIMP

Coconut battered fried shrimp served with coconut sauce

CHICKEN PICCATTA

Lightly battered, pan seared chicken, in a white wine, lemon caper butter sauce, over angel hair pasta

CHICKEN PARMESAN

Grilled or Fried chicken, topped with mozzarella, with meat sauce or marinara, over spaghetti.

SPAGHETTI OR TORTELLINI (MEAT FILLED)

Bowl of Spaghetti or meat filled tortellini in marinara or meat sauce

CHICKEN ALFREDO

Italian Style Grilled or Fried Chicken with Homemade Alfredo Sauce

TAVERN FRIED CHICKEN

HOUSE SALAD

Blend of Iceburg and Romaine lettuce, cucumber, tomato, cauliflower, shredded cheese, and croutons

STRAWBERRY WALNUT CHICKEN SALAD

Choice of grilled or fried chicken topped with blue cheese crumbles, cucumbers, and grape tomatoes

CRAB CAKE SANDWICH

Fresh homemade crab cake topped with monterey jack cheese, roasted red peppers, served on toasted Persian Bread with a side of roasted red pepper sauce

RIB EYE STEAK SANDWICH

8 ounce Prime rib eye on toasted garlic rosemary bread

REUBEN

Thinly sliced corned beef piled high, fresh sauerkraut, swiss cheese, creamy 1000 island served on marble rye

FISH SANDWICH

Lightly battered Cod fillet, served on a Brioche bun. Served with tarter sauce

1/2 POUND BURGER

Local raised angus beef patty on brioche bun with your choice of cheese.

MONTEREY CHICKEN SANDWICH

Grilled or fried topped with bacon, Monterey Jack cheese served with parmesan ranch

VEGGIE BURGER

Meatless patty on brioche bun with your choice of cheese

TURKEY AVOCADO BLT

Fresh oven roasted turkey, avocado, bacon, lettuce, tomato served on croissant