deep-fried calamari with red-hot tartar sauce
mushrooms caps, goat cheese.italian sausage, fresh herbs with pomadoro sauce
yellow fin tuna, asian spices, melon salsa and wasbi aiobli
breaded ravioli with marinara sauce for dipping
baby spinach, penne pasta, grilled chicken, olive oil pine nuts and asiago cheese.
field geens, blackened chicken, red &green peppers and mushrooms.
yellow fin tuna, wontons, almonds, melon salsa and orange ginger vinaigrette.chicken may be substitute upon request.
candied walnuts, bleu cheese, apples, parmesan crisp and balsamic vinaigrette over a bed of field greens.
field greens, croutons, pamesan cheese and caesar dressing.
italian sausage, onions, bells peppers, goat cheese and choice of pomodoro, bolognese, basil pesto or alfredo sauce.
ground beef, pork spinach, ricotta, italian cheeses with fresh herbs & choice of bolognese or marinara sauce
fettuccine noodles, with a creamy blend of four cheeses.
imported rigatoni, mushroom cream sauce and chicken breast
marinara or bolognese sauce
hand cut, choice usda
hand cut, choice usda
oven-browned potatoes, sweet glazed carrots and roasted beef gravy.
beef tender loin pieces cooked medium, with whole mushrooms, whole roasted garlic and melted monterrey jack cheese
lightly dusted in flour then sauteed in butter
seasonal flavors and toppings
espresso soaked lady fingers, sweet mascarpone, cognac & orange liqueur
sweet bread egg custard, golden raisins & warm brandy butter
italian ice cream
italian sorbet
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.