steamed green peas
sliced pork, sesame oil, sake, onion & hot pepper paste
nasu dengaku eggplant, saikyo white miso & red miso sauce
fried tofu with soy sauce fish stock and bonito flakes
pan-fried japanese seafood dumplings served w/ spicy ponzu sauce(5pcs)
chopped shrimp, papaya, squid, green onions wrapped in rice paper served with sweet and hot sauce
beef short ribs marinated in sweet sake soy sauce w/ asparagus, onions & enoki mushrooms
steamed shrimp dumplings served w/ spicy ponzu sauce (4pcs)
fried calamiar breaded in garlic, chives, and parmesan cheese served w/ wasabi tomato dipping sauce
fried jumbo gulf white shrimp garnished w/ asparagus tempura (3pcs)
soft shell crab garnished w/ asparagus tempura
oyster tempura served w/ honey miso sauce
skewered grilled chicken w/ wasabi teriyaki sauce
broiled yellow tail collar (juiciest and most tender part of the fish) served w/ wasabi ponzu sauce
(3/4 to 1 lb) grilled king crab seasoned w/ sea salt & garlic butter served w/ butter sauce
lamp chops prepared in soy, mirin & balsamic reduction served w/ japanese wild mushrooms and asparagus
pan seared ny strip steak & deep fried chopped garlic served in ginger & citrus dressing
seared tuna w/ soy citrus dressing
3pcs of chefs choice sushi (no substitutions allowed)
6pcs of chefs choice sashimi (no substitutions allowed)
tuna, salmon, white tuna & avocado wrapped in thinly sliced cucumbers w/ honey ponzu balsamic dressing
cold tofu in spicy hot soy sauce (a perfect supper dish for a hot summer evening)
w/ ginger sesame dressing
seaweed & cucumber in vinaigrette
cucumber & crab in vinaigrette
squid marinated in sesame oil & sesame seeds
seaweed marinated in sesame oil & sesame seeds
tuna, avocado & organic romaine lettuce served w/ honey miso dressing
seared tuna on a bed of organic salad w/ ponzu sauce & olive oil
(horse mackerel)
(long finned tuna)
(sweet shrimp)
(sea eel)
(medium fatty tuna)
(shrimp)
(yellowtail)
(flounder)
(surf clam)
(scallop)
(baby octopus)
(squid)
(salmon roe)
(crab stick)
(baked seasonal bonito)
(young yellowtail)
(golden eye snapper)
(tuna)
(giant clam)
(japanese red snapper)
(fatty tuna)
(mackerel)
(salmon)
(smoked salmon)
(jack fish)
(white tuna)
(sea bass)
(octopus)
(king crab)
(cajun tuna)
(freshwater eel)
(black flying fish roe)
(smelt roe)
(egg omelet)
(flying fish roe)
(sea urchin)
(green flying fish roe)
(on top of any roe sushi)
(real crab meat)
crab stick, avocado, fresh salmon, cream cheese
smoked salmon, avocado, cream cheese
crab stick, avocado, cucumber
crab salad, cucumber, japanese mayo
assortment of fish with spicy sauce
snow crab, avocado, cucumber, masago
yellowtail and scallions
salmon tempura, avocado, cucumber, masago
cooked salmon skin, avocado, cucumber, masago
boiled shrimp
deep fried shrimp, avocado, cucumber, topped with masago
salmon marinated in spicy sauce, cucumber
spicy scallops, scallions, masago, cucumber with hot sauce
tuna marinated in spicy sauce
deep fried squid w/ special sauce
freshwater eel, avocado, cucumber
asparagus, cucumber, avocado
cucumber
pickled radish
seaweed salad, cucumber
deep fried asparagus, sweet potato, onion, topped with special sauce
fermented soy beans
oba shiso with plum paste
baked california roll topped with cream cheese, salmon, and special sauce
spicy sauteed shrimp, crunchy tempura flakes & starfish special sauce
spicy tuna roll topped with beef tataki, avocado, and special sauce
spicy tuna roll topped w/ white tuna, serrano peppers & spicy sauce
grilled chicken breast, avocado & bell pepper tempura dipped & topped w/ teriyaki & special sauce
shrimp tempura roll topped with eel, avocado, and smoked salmon
shrimp tempura, cucumber, and avocado topped with shrimp
deep fried lobster, avocado, cucumber, masago, and crab stick topped with special sauce
crab salad & apples w/ seared salmon on top served w/ ponzu
spicy tuna roll topped with spicy tuna
fresh basil, fresh mozzarella cheese, crunchy tempura flakes roasted garlic & red bell peppers w/ spicy tuna on top
whole eel on top of california roll wrapped in white seaweed with 2 special sauces on top
spicy tuna roll topped with cream cheese, masago, eel, and avocado
crab, shrimp tempura, avocado & cream cheese topped w/ tuna & avocado
deep fried tuna roll with crunchy flakes and 3 special sauces on top
california roll topped with spicy yellowtail
california roll topped with tuna and salmon
deep fried soft shell crab, avocado, cucumber, and masago
crab salad roll topped with tuna and white tuna
shrimp tempura, avocado, cream cheese & salmon w/ eel sauce, sesame seeds & roasted seaweed flakes
salmon, yellowtail, and avocado topped with 4 different fish roe
shrimp tempura and eel topped with avocado and red caviar
pan fried lobster salad, crabmeat, and avocado with special sauce
crunchy flakes and masago with japanese mayo topped with shrimp
spicy onion and shrimp tempura topped with avocado and spicy mayo
california roll topped with 5 different kinds of fish
shrimp tempura roll topped with mango and kiwi fruits
crabmeat, mayo, and asparagus topped with shrimp
unagi roll topped with avocado
california roll topped with black, red, and green tobiko, and special hot sauce
shrimp tempura, cucumber & avocado topped w/ salmon, hirame, lemon, scallions & ponzu sauce on the side
tuna and avocado topped with tuna and avocado
No items in cart
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.