With sour cherries sauce.
4 bruschetta breads, 5.5oz avocado diced small, marinated in olive oil, lemon, orange juice, fresh basil, garlic 3oz ricotta whipped.
Prosciutto to cover ¾ of the plate chosen, 2.2-2.8oz in weight, 1.5oz parmigiano rocks small, 0.5oz rucola, 8-10 pieces crisini thin.
With zafferano sauce, spicy red pepper, scallions, and broccoli florets. 10oz steamed mussels, six pieces broccoli florets, same sauce as the kinzie’s pasta plate, but only with mussels.
With Caesar’s sauce and basil
With putanesca dipping sauce
Spiced with olive oil, balsamic, thyme, fresh pepper, parmigiano and rucola. 3.7oz beef tenderloin, pressed upon order, and marinated a la minute, 1oz parmigiano very small trimmings, not grated!, some rucola leaves for garnish.
Chicken breast stuffed with mozzarella, basil, sundried tomato, served with cherry tomatoes sauce.
With gremolata cooked in zafferano and sambuca sauce. Served with asparagus and baby carrots. Seared salmon first, then put over it the sauce, gremolata classic (lemon peal, parsley, garlic less).
Served with balsamic vinegar reduction, olive oil, rucola, parmigiano flakes
With parmigiano flakes, pine nuts and balsamic vinaigrette. Rucola, parmigiano flakes, pine nuts, balsamique vinaigrette.
2 garlic cloves cut in half, 2.8oz olive oil, three pieces whole pepperoncino peppers, two pieces pepperoncino peppers trimmed, 1 tsp chopped parsley.
Cherry tomatoes and pine seeds.
With chicken, broccoli, white wine, and mascarpone sauce.
With pork guanciale, fresh pepper, pecorino romano, and egg yolks
With white wine, garlic, parsley, and scallion (shrimps and mussels).
With oven baked napolitana sauce, tomato cherries, parmigiano, and rucola. 5.2oz oven napolitana sauce, 1.7oz cherry tomatoes, 2oz parmigiano flakes, 0.3oz rucola.
With chicken meatballs in tomato sauce (kids friendly).
With a combination of smoked pancetta and chorizo.
Cooked in bisque sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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