fried chorizo stuffed gordal olives hazelnut romesco sauce
chilled on the half shell, salumi picante mignonette
crushed english peas, ricotta salata, toasted baguette, mint
braised burgundy snails, garlic, white wine, parsley
maryland blue crab, truffle cream, scallions
maine lobster skewers, saffron fennel, rouille
wagyu beef, lisa's focaccia, bone marrow butter hen of the woods mushrooms, pecorino green acres farm watercress
pommes frites, truffle cream
amazing shrimp farms' dill silk hankies, grape tomatoes, green onion, parmigiano reggiano
cinnamon scented butternut squash & lobster soup, cracked apricot seeds, chervil
nichol's farm baby brussels sprouts, autumn crisp apples, farro, midnight moon cheese pedro jimenez sherry vinaigrette
pan seared hudson valley foie gras, grilled mick klug farm peaches, wilted swiss chard minted pumpernickel gremolata
salad of red & white endive, french green beans, granny smith apple, watercress, local blue cheese spiced pecans
house made fettuccine, seasonal & wild mushrooms, aged pecorino, thyme
yellowfin tuna, celery remoulade, moroccan olives / north atlantic fluke, shaved fennel saffron scented rice crisp, fennel coulis, espelette
baby octopus grilled over hardwood charcoal, romanesco, charred shishito peppers garlic crème fraîche, garlic root, pimenton
pan seared lake superior whitefish, poached maine lobster, gulf shrimp, fennel, fingerling potatoes shellfish broth
scottish salmon grilled over hardwood charcoal, chinese mustard glaze, baby bok choy, shiitake mushrooms ginger soy vinaigrette
peppercorn crusted yellowfin tuna seared rare, spinach, shiitake mushrooms, garlic potato puree red wine syrup
roast salmon creek ranch duck breast, nutmeg scented kuri squash, smoked chicory huckleberry reduction
grilled block island swordfish, chanterelle mushrooms, smoked eggplant, confit shallot
pan roasted arctic char, romanesco, oven roasted heirloom tomatoes, cornicabra olive relish mizuna almond pesto
nichols farm yukon gold potato, kale, yellow bell peppers, hen-of-the-woods mushrooms fried broccoli, farro, black trumpet mushrooms, leaning shed herb salsa, sorrel
grimaud farms roasted guinea hen, black trumpet mushrooms, glazed thumbelina carrots, fregola pickled garlic scapes
grilled cook's ranch bison ribeye, heirloom carrots, french green beans, pickled shallots salsa verde, pommery mustard
prime 14 oz new york sirloin or 10 oz filet grilled over hardwood charcoal, roasted fingerling potatoes green acres farm baby leeks, red wine sauce
goat and cow's milk, la clare farms, wi semi-soft, bloomy rind, mild & buttery with hints of citrus
sheep's milk, old chatham sheepherding co., ny semi-firm, roquefort-style, rich & creamy with a sweet finish
raw cow's milk, 5 spoke creamery, ny semi-firm, creamy with tangy notes
brioche bread pudding, pomegranates candied orange peel, chai tea ice cream
pecan pie, roasted klug farm seckel pears, maple syrup candied pecans, pear-sour cream ice cream
buckwheat-blueberry cake, lemon, crème yvette ellis farms blueberries, crème fraîche ice cream
cinnamon apple cider "mille-feuille" klug farm honeycrisp apples, vanilla-salted caramel ice cream
dark chocolate ganache, marshmallow, spanish peanuts graham cracker ice cream
chocolate layer cake, milk and bittersweet chocolate hot fudge, almond, malted vanilla shake
flourless chocolate cake, espresso semifreddo, caramel chocolate "ho-ho" & bittersweet chocolate sauce dark chocolate cremeux, peanut butter & pretzel crunch
a tasting of freshly made ice creams & sorbets served with cookies
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.