a mix of red leaf and romaine with tomato and cucumber
a large tossed salad with a combinataion of stuffed grape leaves feta cheese, calamata olives and peppers , with anchovies add 50
an exotic blend of diced cucumbers tomatoes green peppers and a touch of red onion in a fresh lemon juice and olive oil dressing
a light salad made of chopped italian parsley cracked wheat, diced tomatoes, fresh lemon juice and olive oil, served on a bed of lettuce made fresh to order
a scrumptious slice of spinach and cheese quiche served over a bed of mixed greens
served cold with boiled potato, sour cream and black bread
a delicious biend of beef flanken, cabbage tomatoes, carrot, onion, beets, dill and a slight touch of apple, served with sour cream and black bread, a meal in itself
sizzling bails of deep fried chick peas and spices, served with salad tahina
chick peas finely ground and blended with sesame, freshly squeezed lemon juice and a touch of garlic, served chilled with pita to dip a suggested appetizer
eggplant grilled over an open fire then ground with tahina, parsley and spices served chilled with pita to dip a suggested appetizer
a lively combination of falafel, chumus, babaganush lsraeli salad stuffed grape leaves and feta cheese olives and peppers with or without side salad or the above with a skewer your choice of shish kebob, kefta or chicken
3 grilled skewers of eggplant tomato zucchini onion mushroom, red peppers, served with rice pilaf olive oil and balsamic vinegar on the side
8 oz of pure beef charcoal broiled with a slice of tomato and onion
charcoal broiled with a slice of tomato and onion
homemade, charcoal broiled with a slice of tomato and onion
veggie burger charcoal broiled with a slice of tomato and onion
with a side of french fries or mashed potatoes or with a small dinner salad
with strawberry topping and any combination of fruit liqueur apple blackberry etc
cocktail of creams with espresso liqueurs and topping with chocolate
an incredibly delightful mousse of cappuccino and chocolate
layers of white semi and dark chocolate mousse, covered with white chocolate curls
a special rich chocolate truffle treat dusted with cocoa
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.