Little Peppers

This spicy and sweet pepper is a favorite treat in the Basque Country

Oils and Vinegar Tasting

White Truffle EVOO, Chardonnay Vinegar, Arbequina EVOO

Chilli

with meat individual serving

Tortilla de patata

Potato quiche served with alioli sauce and bread

Capresse Skewer (4pcs)

Fresh tomato and mozarella marinated with virgin olive oil and balsamic vinegar

Bacon-Wrapped dates (4pcs)

Goat Cheese

served wam with our tomato pesto

Spanish Olives

Marcona Almonds

The finest in the world, sautéed in olive oil and sprinkled with sea salt

Mini pizza 1

Spanish crisp bread served with warm goat cheese and marmalade

Mini pizza 2

Spanish crisp bread served with melt provolone and Spanish ham

Mini Crab Balls (6pcs)

Served with our popular Alioli

Spanglish Combo

6 pcs of chicken wings and 4 mozzarella sticks served with marinara sauce and spicy sauce

Pan-Tumac

Traditional Catalonia dish, Extra Virgin Olive Oil (EVOO), garlic, tomato and Jamón Serrano over fresh bread

Tapas Tasting

2 Bruschetta, 2 salmon and 2 chorizo tapas

Mini sausages

Individual chorizos served with toasted bread

Morcilla

The most well-known and widespread sausage in Spain served with red peppers and spices

Potato Tasting

2 potato servings one served with alioli and other with Brava Sauce

Smoked Salmon

Served with cream cheese and capers over toasted french bread

Baked Provolone Cheese

Served with Spanish paprika and piquillo peppers

Traditional Bruschetta

Fresh tomato, olive oil, salt and basil

Grilled Octopus

served with secial paprika and potatoes

Charcuterie plate

Sobrasada, Lomo, Chorizo Vela

Cheese Plate

Iberico (Cow's and Sheep's milk), Valdeón (Blue cheese), Zamorano (Sheep s milk)

Mediterranean Calamari Rings

Chorizo with potatoes

Spanish chorizo (butifarra) cooked with potaoes and served with bread)

Spanish Ham

cured pork, the most popular ham in Spain

Ham Croquetas

(4pcs) Creamy and smooth Serrano Ham fritter

Spinach Croquetas

(4pcs) Creamy and smooth Spinach fritter

Pan con Chocolate

Toasted bread with chocolate spread

Chocolate tasting

(6pcs) Have a taste of our three different chocolates

Mini Pudding Cakes

Creamy and Fluffy treats cooked according to the typical recipe from Bilbao, Northern Spain

Monday - $10 off Any Bottle of Wine

Tuesday - $10 off Any Bottle of Wine

Wednesday - 50% off Cocktails

Thursday - Sangria

Friday - Sangria

Cobb

Romaine, Jamón Serrano, Valdeón (blue cheese), Pippara Peppers, Tomato, Marcona Almonds, Smoke Paprika Vina

Nicoise

Lettuce, Cuquillo Olives, Spanish Tuna, Mayonnaise

Caesar

Romaine, Parmesan Cheese, Croutons, Caesar Dressing

Mixta

Romaine, Tomato, Onion with Oil and Vinagrette Dressing

Soup of the Day

Minestrone

Gazpacho

Healthy Spanish cold tomato and veggies soup.

Chili With meat

Caprese Salad

Tomatoes and mozarella marinated with virgin olive oil, basil, and balsamic vinegar

Fabada

Typical and very traditional dish from Asturias, made with beans, sausage, ham, meat and tomatoes

House Marinated Olives

Tapas Tasting

Bacon--Wrapped Dates

Bruschetta

Marcona Almonds

Spanish charcuterie plate

Mussels en escabeche

Assorted croquetas

Serrano

Jamon Serrano (spanish ham), tomato, garlic

Manchego

Lomo (dry-cured tenderloin of pork), Manchego Cheese, Quince Paste

Piquillo

Roasted Piquillo Pepper, Chorizo (cured sausage), Alioli

Caprese Panini

Tomato, Basil, Mozzarella

Sobrasada

Soft Chorizo, Orange-Blossom Honey

Salmon Sandwich

Salmon with tomoto, onion and cream cheese

Veggie

Roasted pepper, Goat cheese, Tomato, Lettuce and Mayonnaise

Pork

Cure Chorizo, onion and melted goat cheese

Spanish Omelette Sandwich

Potato omelette served with homemade aliolo

BLT

Bacon. lettuce, tomato, mayonnaise

Morcilla Sandwich

Spanish sausage, semi-sweet pepper, red pepper, olive oil and with our always fresh baguette

Pan con Chocolate

Cheese Plate

James & Pepper 1776 Rye

Oldest whiskey in America, vibrant and full bodied with spice, chocolate, cloves and honey notes

Speyside 12 year Single Malt Scotch

A slightly peaty flavor gives way to creamy ripples of hazelnut with a clean and delicate nose

Whathen's Bourbon

Rich, tawny, caramel color, this mellow premium straight Bourbon whiskey i sth eessence of smoothness

Oban Scotch Whiskey 14 years

Good length with fruit and dry oak

Johnnie Walker Scotch Black 12 years

Wonderful spiciness with a burst of fruitiness, followed by a long tail of smoke and honey

Martini Seco

Vodka, Olive juice and Vermouth (Make it spicier with our unique Pepper Juice!)

Horchata Cocktail

Rum Horchata and Espresso Vodka well shaked

The Bull

Whiskey, dry red wine and light Brandy "great balance and very refreshing"

Mulled Wine

Warm wine cooked with some spices, best way to fight off the winter!

Agua de Valencia

Famous drink in Spain made from a base of Cava, Orange Juice, Vodka and Gin

White or Red Sangria

Wine, chopped fruit, a sweetener, and a small amount of added brandy

Cava

A well made,refreshing, summertime Sparkling wine. Pairing Recomendation: Marcona Almonds Kalimotxo ( coke and dry wine, most popular drink in the north of Spain!): $ 7

Organic Cider

Environmentally conscious cider made from 100% Galicia Apples

Albariño

100% Albariño, Rias Baixa, bright and zesty and crisp. Pairing Recomendation: Jamón Serrano Ipsun ( Verdejo and Viura, the Spanish "Sauvignon Blanc") $ 9 Pairing Recomendation

Dosces

Sauvignon Blanc, Valencia, fresh and intense wine with a long aromatic finish in the mouth

Malvasia

Great wine with an intense minerality and extraordinary complex fruits

Garnacha

50 years old vines and aged for 6 month, fruit-filled with an interesting dash of peppery spice

Tempranillo

Rioja, 100% Tempranillo, aged for 24 months

Cabernet Sauvignon

Penedés, Intense nose, bright, with a note of jam; Pairing Recommendation: Charcuterie Plate Tempranillo (100% Tempranillo, Rioja, aged for 24 months)$12

PBR, ABV 4.74%

Big American flavor, very easy drinking, balanced with a little bitter finish

Estrella Galicia, ABV, 5.50%

Hoppy flavor, classic larger taste, well balance and moderate amount of carbonation

Revolution Bottom Up Belgian Wit, ABV 5.00%

Belgian-style wheat beer spiced with coriander and orange peel

The Chimay Triple, ABV, 8%

Subtle combination of fresh hops and yeast that is improved by a bitter touch

Stiegl, ABV, 4.9%

A European light, refreshing and easy drinking with notes of tea-like Noble hops

Anchor porter, ABV, 5.6%

A thick, creamy head with an intensely rich flavor

Revolution Anti-Hero IPA, ABV,6.50%

Great citrus and grassy hops dominate.Very juicy and aromatic. One of the better single IPAs