Japanese pork dumpling
Shrimp dumpling.
Soft-shell crab tempura served with ginger salad.
Fresh crispy lettuce with tomatoes, cucumbers, and homemade ginger dressing.
Steamed soy bean with lightly sea salt seasoning.
Seasoned seaweed with sesame seed.
Delicate slices seared tuna with panzu sauce.
Octopus with tasty spicy sauce.
Assorted 5 pieces of sushi
Assorted 9 pieces of sashimi.
Colorful assorted raw fish over sushi rice.
California roll with 6 pieces of nigiri sushi.
A rainbow roll with 6 pieces of nigiri sushi.
California roll, Philly roll, and tuna roll
Vegetable roll, cucumber roll, and avocado roll.
Assorted raw fish with sushi rice by request.
6 pieces sushi, 6 pieces sashimi, and 1 California roll.
11 pieces sushi, 11 pieces sashimi, 1 California roll, and 1 spicy tuna roll.
18 pieces sushi, 18 pieces sashimi, California roll, 1 tuna roll, and shrimp tempura roll.
Fresh salmon inside rice and seaweed.
Crispy salmon skin with cucumber roll with rice and seaweed.
Cucumber inside rice and seaweed.
Avocado inside rice and seaweed.
Fresh tuna inside rice and seaweed.
Yellowtail inside rice and seaweed.
Mixed tuna with spicy sauce inside rice and seaweed.
Cucumber, avocado, and crab meat inside rice and seaweed.
Steamed shrimp, cucumber, and spicy sauce inside rice and seaweed.
Cucmber, avocado, carrot, and kampyo.
Smoked salmon and cream cheese rolled inside out.
BBQ fresh water eel and cucumber, roll inside out.
Tempura soft-shell crab with cucumber, avocado, and masago.
2 shrimp tempura with cucumber, avocado, and masago inside rice and seaweed.
Tempura real crab meat with cream cheese, spicy sauce topped with cooked shrimp, avocado, and sweet sauce.
Crispy tempura roll with smoked salmon, cream cheese, and avocado.
Classic eel roll topped with fresh slices of avocado.
Tuna, crab, spicy sauce, avocado, cucumber, and 4 kinds of tobiko.
California roll topped with baked seafood with masago in special blended spicy sauce.
Smoked salmon with avocado and cream cheese topped with sashimi grade salmon.
Eel, cream cheese topped with tuna, salmon, white fish, shrimp, and avocado.
Salmon, cucumber, cream cheese, and green onion.
Spicy crab, cucumber, avocado topped with white tuna, honey wasabi sauce, and tempura flake.
Chef's favorite: Shrimp tempura with avocado and cucumber topped with bbq eel and avocado.
Spicy tuna top with thin sliced avocado, homemade spicy sauce, and tempura flake.
All time favorite: California roll topped with fresh salmon, tuna, and white fish with avocado.
Tuna, yellowtail, salmon, whitefish, crab, and avocado in thin cucumber wrap, served with homemade panzu sauce.
Smoked salmon and avocado topped with baked spicy sauce.
Shrimp, crab, masago, and tempura flake with cream cheese topped with smoked salmon.
Tuna, cucumber, bell pepper, chili sauce, and fresh basil leaves.
Crispy shrimp tempura with avocado and cucumber topped with crispy spicy tuna.
Tuna, shrimp tempura, avocado, mango, and crab in soy wrap with sweet chili sauce.
Spicy tuna with cucumber, avocado topped white tuna, honey wasabi sauce, and tempura flake.
Shrimp tempura with avocado, cucumber topped with tuna, masago, tempura flake, onion, crab, and sweet & spicy sauce.
Thai style sticky rice with sweet coconut milk paired with fresh cut mango.
Fried crispy banana with shredded coconut topped with honey and served with vanilla ice cream.
Choice of vanilla or green tea ice cream inside crispy wrap.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.