Applewood smoked bacon, local organic mixed greens, tomato, avocado, fresh provolone and basil aioli on whole wheat.
Fresh-cut romaine hearts, freshly grated parmesan cheese and croutons tossed with a caesar dressing.
1⁄2 Sandwich with 1⁄2 soup or 1⁄2 salad.
Sliced turkey, apple-wood bacon, baby swiss, thin-sliced fresh granny smith apples and tarragon mayo on multi-grain bread.
Three eggs with baby button mushrooms scrambled in roasted garlic with mozzarella cheese and baby spinach.
Four light and fluffy waffles sprinkled with powdered sugar and served with syrup.
Two fluffy extra large buttermilk pancakes infused with fresh made orange zest, then smothered with vanilla custard and topped with in-housemade orange syrup and whipped cream.
"Nawleans" flare combined with ripe bananas, caramelized brown sugar apples and dnnamon swirl raisin bread, dunked in our famous french toast batter, then sprinkled with powdered sugar.
Locally roasted and treasured for its balanced, mellow profile contrasted with a medium velvety body. this cup is the highest grade of south american coffees judged by ridged national standards. medium roasted for a fleeting, clean finish offers a pleasant cup,free refills.kentucky proud!
The fantastic combination of dark roasted african beans and light roasted south american beans blends on your taste buds for a bold start, and fruity finish,free refills
100% colombian,free refills
Think old fashioned breakfast style.1 ounce local bourbon, maple syrup and grapefruit juice garnished with an orange wedge and a piece of bacon.
Free refills
Fresh field greens, mandarin oranges, candled pecans, strawberries, dried cranberries and goat cheese tossed in a light red wine vinaigrette.
Fresh-cut romaine hearts, freshly grated parmesan cheese and croutons tossed with a Caesar dressing.
Vegetarian dishes. Fresh greens, candied pecans, golden apples and crumbled blue cheese served with balsamic vinegar.
Our best selling soup, cream of tomato basil and artichoke hearts.
1⁄2 sandwich with 1⁄2 soup or 1⁄2 salad
Served with our Kentucky stone ground grits, flour tortilla stuffed with 3 scrambled eggs, Angus steak, onions and peppers then topped with cilantro lime sour cream and fresh pico de gallo.
Served with our Kentucky stone ground grits,grilled english muffin, canadian bacon and 2 poached eggs draped in hollandaise sauce.
Hot ham and bacon, melted provolone cheese and sticky sweet strawberry preserves all sandwiched in between two pieces of french toast. served with a strawberry drizzle and strawberry preserves on side item served ala carte.
Three aa grade egg omelet stuffed with oven-roasted tomatoes, fresh broccoli, yellow squash, zucchini and feta cheese.
A 6 oz sirloin steak seasoned with our secret ingredients and grilled to your liking with two eggs. served with your choice of fresh toasted bread. our steaks are slow grilled 10 minutes to ensure their tenderness. please be patient,they are worth the wait.
Two eggs cooked to order atop Southwestern corncakes, Spanish chorizo, sliced avocado, chipotle hollandaise sauce, cilantro-lime crema, pico de gallo. And green onion.
Our legendary homemade biscuits smothered in highland morning's sausage gravy.item served ala carte
Fried egg with melted cheddar cheese slice and 2 crisp slices of bacon with pesto mayo on a toasted English muffin.
Two handmade jumbo lump crab cakes served on a toasted English muffin with a Cajun remoulade for spice, two poached eggs and draped with chipoltle hollandaise.
Cajun shrimp atop parmesan grits, two fried eggs and bacon crumbles, garnished with green onions. item served ala carte,item served ala carte.
Traditional breakfast featuring two eggs any style, two strips of bacon or two sausage patties, house grits and your choice of toast, english muffin or biscuit.
"Nawleans" flare combined with ripe bananas, caramelized brown sugar apples and dnnamon swirl raisin bread, dunked in our famous French toast batter, then sprinkled with powdered sugar.
Fresh blueberries and strawberries, sweetened cream cheese stuffed into our thick sliced sourdough bread, with cinnamon, powdered sugar.
Two slices of thick sourdough bread dipped in French toast batter served with maple syrup and powdered sugar.
Oatmeal "done right", served with whipped butter, fresh cream, cinnamon and brown sugar.
Our own golden brown waffles stuffed with spiced apples and white chocolate chips, covered with homemade vanilla compote and graham cracker crusts, topped with real whipped cream and caramel drizzle.
Light, crispy Belgian waffles filled with candied pecans and cooked golden brown, served with warm maple syrup and butter then sprinkled with powdered sugar.
Caution! This is a tower of light, crispy Belgian waffles stacked sky high with nutella, a creamy chocolate hazelnut blend and fresh strawberries infused in each layer, topped with "whooped" cream and sprinkled with powdered sugar.
Four light and fluffy waffles sprinkled with powdered sugar and served with syrup.
Made from scratch buttermilk pancakes filled with vanilla custard and graham cracker crusts, drizzled with our homemade tart key lime compote, then slathered with vanilla time custard, hemmingway would love these.
Two old-fashioned homemade lemon flavored pancakes, smothered with vanilla custard and blueberry compote.
Two fluffy extra large buttermilk pancakes infused with fresh made orange zest, then smothered with vanilla custard and topped with in-housemade orange syrup and whipped cream.
Extra large buttermilk pancakes.
Three fluffy buttermilk pancakes smothered in homemade wild strawberry syrup, fresh strawberries and whipped cream.
Two fluffy buttermilk pancakes filled with bananas and blueberries, topped with whipped cream and berry compote.
A half-pound black Angus chuck burger served on a Kaiser roll with your choice of cheese and either pesto aioli or horseradish aioli.
Piled high with layers of ham and turkey, bacon, lettuce and fresh sliced tomatoes with pesto mayo on toasted sourdough.
Chunks of roasted chicken breast, almonds, diced celery, chopped red onions, golden raisins tossed in our homemade dressing.
Applewood smoked bacon, local organic mixed greens, tomato, avocado, fresh provolone and basil aioli on whole wheat.
Vegetarian dishes. 3 cheeses: mozzarella, baby Swiss and provolone with sliced tomatoes, avocados and baby spinach.
Sliced turkey, apple-wood bacon, baby Swiss, thin-sliced fresh granny smith apples and tarragon mayo on multi-grain bread.
Romaine lettuce tossed with parmesan and caesar dressing, bacon crumbles and fresh grilled chicken all wrapped in a flour tortilla and served with chips.
Three eggs with baby button mushrooms scrambled in roasted garlic with mozzarella cheese and baby spinach.
Three eggs scrambled with ham, bell peppers and onions topped with your choice of cheese (we suggest cheddar-jack).
A three egg omelet stuffed with chorizo, jalapenos, bell peppers, onions and pepper-jack cheese topped with queso fundido, chipotle sour cream, pico de gallo and green onions.
A three egg omelet filled with spinach, mushrooms, tomatoes, onions and your choice of cheese.
Three eggs scrambled with chorizo. Green chilis, cilantro-lime sour cream, homemade pico de gallo and green onions, served with black beans and a tortilla.
A fried egg sandwich on wheat toast with fried ham, jalapeno grape jelly, siracha mayonnaise, red onion and pepper jack.
A three egg omelet filled with oven-roasted fresh tomatoes, fresh basil with feta cheese.
Our breakfast version of a louisville hot brown,Toasted sourdough with melted parmesan and cheddar jack, oven-roasted turkey, fresh sliced tomato, bacon and home style gravy (item served with ala carte)
A three egg omelet filled with your favorite three ingredients.
A fluffy 3 egg omelet filled with skillet potatoes, smoked applewood bacon, with cheddar cheese baked into it. Garnished with sour cream, wild green onions and chives,
Breakfast sausage, cheddar jack cheese and green onions scrambled into a fluffy three egg omelet with buttermilk biscuits baked in and our award winning gravy on top,item served ala carte.
egg white omelet with lean ham, sautéed spinach, red onion and feta cheese.
Cornchips tossed in salsa verde served on black beans with Slow roasted pork carnitas and two fried eggs Cilantro lime sour cream and pico de gallo.
A family recipe tomato based rancheros sauce made with onions ,cilantro ,bacon and jalapenos served over Eggs fried or scrambled with a tortilla and black beans.
Hours of Service:
Friday: 8:00am - 2:30pm
Monday: 8:00am - 2:30pm
Sunday: 8:00am - 4:00pm
Tuesday: 8:00am - 2:30pm
Saturday: 8:00am - 4:00pm
Thursday: 8:00am - 2:30pm
Wednesday: 8:00am - 2:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.