fire-roasted, with caramelized onions, garlic, eggs, and shiraz spice. served with lavash bread.
romaine hearts, persian somagh, feta, olives, parsley, tomatoes, quinoa, shiraz dressing.
a dip made from chickpeas. served with lavash bread.
fire-roasted habanero cilantro pesto with avocado, feta, diced tomatoes and scallions on zatar bread.
see counter for availability, 8 oz.
ground beef infused with saffron and onions with white rice and 1 side.
marinated tender cube, certified angus beef with white rice and 1 side.
marinated lamb with white rice and 1 side.
grilled shrimp served on a fatoosh salad.
dry-rubbed salmon, served on herbal rice.
marinated mahi-mahi served on a fatoosh salad.
marinated hormone and anti-biotic free chicken with white rice and 1 side.
marinated hormone and anti-biotic free chicken with 1/2 fatoosh salad.
3.25 oz. of hummus, shiraz eggplant, tabbouleh, quinoa, and shiraz salad. includes fountain drink.
1 ground beef kabob (260 cal.), 1 chicken kabob (476 cal.), 1 steak kabob (379 cal.), 1 vegetable kabob (120 cal.), 4 basmati rice (207 cal. each), 1 hummus (247 cal.), 1 shiraz salad (288 cal.).
assorted grilled vegetables with white rice and 1 side.
grilled chicken with your choice of tabbouleh or quinoa with avocado and pepper-jack cheese. served grilled in lavash.
feta, tomatoes, fresh herbs, wrapped in lavash bread.
chickpea patties infused with cilantro. served in a spinach wrap with tzatziki and sriracha sauce. open face available.
your choice of tabbouleh or quinoa with avocado and pepper-jack cheese. served grilled in lavash bread.
fatoosh salad wrapped in a spinach tortilla, with tzatziki sauce and roasted habanero with grilled chicken or ground beef.
tomatoes, cucumber, onions, parsley with shiraz dressing.
bulgur-wheat, parsley, onions, tomatoes, with shiraz dressing.
a medley of sweet peppers with south american grains.
fire-roasted corn with a sea salt bath.
basmati rice prepared persian style.
basmati rice with fresh herbs prepared persian style.
basmati rice with lentils, prepared persian style.
deep-fried sweet potatoes, served with honey.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.