2 head on shrimp baked stuffed with crabmeat, vegetables, plated in a cream sauce
special blended oils, garlic, vegetables, infused with spices, served with hot bread
jumbo lump crabmeat, cheese, wine, vegetables
jumbo lump crabmeat, cream, eggs, wine served on toast points
unique blend of jumbo lump crabmeat, sour cream and cheese
special blended oils, garlic, vegetables, infused with spices, served with hot bread
golden fried to order, with a lemon and parsley garnish
with cheese, battered and fried to a golden brown
delicate mixture of lump crabmeat, spices and vegetables with cracker meal
a fillet of catfish cut into bite-size pieces in a breading mix and fried
shrimp in a special batter with cajun spices and fried to a golden brown
lightly battered and fried to a golden brown
2 breasts stuffed with crabmeat, vegetables, served over pasta with a light cream sauce
grilled to order
1 chicken breast and 2 shrimp over a bed of rice with cream sauce and vegetable
5 legs, 1 quail ( fried)
6 oz. filet with a 5 oz. lobster tail and a lemon-butter sauce
8 oz. ribeye with 1 king crab leg
five legs
6 oz. filet with three fried shrimp
8 oz. ribeye with a deep-fried quail
8 oz. ribeye with a lightly battered jumbo soft-shell crab
8 oz. ribeye with two fried frog legs
8 oz. ribeye with one catfish fillet
fried, grilled or scampi
served with a light cream sauce
three beef medallion, two shrimp over rice with gravy & vegetable
sea bass, ahi tuna, salmon, red snapper, halibut, ask your server
12 oz. grilled to perfection
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.