(3pc.) Filled with shrimp, rice noodles, lettuce, cilantro, and cucumbers. Served with peanut sauce.
(6 pc.)
(3 pc.)
(6 pc.)
(6 pc.)
(3 pc.) Filled with rice noodles, lettuce, cilantro, and cucumbers. Served with peanut sauce.
(3 pc.) Filled with crab sticks, rice noodles, lettuce, cilantro, and cucumbers. Served with peanut sauce.
(16 oz.) Chicken dumplings, broiled shrimp, crab stick, green onion, cilantro, and black pepper. Served in pork broth.
Seasoned seaweed with cucumber. Served with a side of sweet vinegar sauce.
Fresh salmon, tuna, crab sticks, shrimp, romaine, and cucumber. Served with yuzu ponzu sauce.
Seaweed and squid mix, tuna, cucumber, and avocado. Served with yuzu ponzu sauce.
(16 oz.) Noodle, green onion, and cilantro. Served in pork broth base.
Sliced cucumber and crab sticks. Served with sweet vinegar sauce.
Creamy mixture of snow crab, crab stick, cucumber, and a side of sweet vinegar sauce.
Seasoned squid with cucumber. Served with a side of sweet vinegar sauce.
(½) Seasoned seaweed mix with (½) seasoned squid. Served with cucumber.
Served with romaine, cucumber, seasoned carrot, and a side of sweet vinegar sauce.
Raw tuna mix served with spicy Sriracha, cucumber, and yuzu ponzu sauce.
Served with romaine, cucumber, seasoned carrot, and a side of sweet vinegar sauce.
Homemade meatball with Vietnamese ham and pork in a tomato sauce. Served with Vietnamese mayonnaise, seasoned carrot, cilantro, cucumber, and jalapeño peppers on Dong Phuong French bread.
Vietnamese mayonnaise, seasoned carrot, cilantro, cucumber, and jalapeño peppers. Served on Dong Phuong French bread.
Vietnamese mayonnaise, seasoned carrot, cilantro, cucumber, and jalapeño peppers. Served on Dong Phuong French bread.
Vietnamese mayonnaise, seasoned carrot, cilantro, cucumber, and jalapeño peppers. Served on Dong Phuong French bread.
(6") Poboy and (16 oz.) soup.
(6") Poboy and (16 oz.) soup.
(6") Poboy and (16 oz.) soup.
(32 oz.) Fusion pho with beef broth base with rice noodles, rare beef, cooked beef brisket, meatballs, cilantro, onions, and black pepper. Served with a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with rice noodles, clear and egg noodles, and wonton dumplings in pork broth. Cilantro, green onion, dried onion, and dried garlic. Served with side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with beef broth base with rice noodles and chicken garnished with cilantro, green onion, white onion, and black pepper. Served with a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with beef broth base with rice noodles and soft tofu garnished with cilantro, green onion, white onion, and black pepper. Served with a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with beef broth base with rice noodles and fried tofu garnished with cilantro, green onion, white onion, and black pepper. Served with a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with clear noodles in pork broth. Garnished with cilantro, green onion, dried onion, and dried garlic. With a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with egg noodles in pork broth. Garnished with cilantro, green onion, dried onion, and dried garlic. With a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with rice noodles in pork broth. Garnished with cilantro, green onion, dried onion, and dried garlic. With a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with beef broth base with rice noodles, rare beef, beef brisket, cilantro, green onion, white onion, and black pepper. Served with a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with beef broth base with rice noodles and beef brisket garnished with cilantro, green onion, white onion, and black pepper. Served with a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with beef broth base with rice noodles, beef brisket, beef meatballs, cilantro, green onion, white onion, and black pepper. Served with a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with won ton dumplings in pork broth. Garnished with cilantro, green onion, dried onion, and dried garlic. With a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with beef broth base with rice noodles and rare beef garnished with cilantro, green onion, white onion, and black pepper. Served with a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with beef broth base with rice noodles, rare beef, beef meatballs, cilantro, green onion, white onion, and black pepper. Served with a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with beef broth base with rice noodles and beef meatballs garnished with cilantro, green onion, white onion, and black pepper. Served with a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Fusion pho with beef broth base with rice noodles and shrimp garnished with cilantro, green onion, white onion, and black pepper. Served with a side of bean sprout, lime, and jalapeño peppers.
(32 oz.) Beef broth base with rice noodles and vegetables garnished with cilantro, green onion, white onion, and black pepper. Served with a side of bean sprout, lime, and jalapeño peppers.
Served with rice vermicelli noodle, chopped romaine, cucumbers, and carrot.
Served with a side of jasmine rice, romaine, cucumber, and picked radishes.
Served with a side of jasmine rice, romaine, cucumber, and picked radishes.
Served with rice vermicelli noodle, chopped romaine, cucumbers, and carrot.
Served with a side of jasmine rice, romaine, cucumber, and picked radishes.
Served with rice vermicelli noodle, chopped romaine, cucumbers, and carrot.
Served with rice vermicelli noodle, chopped romaine, cucumbers, and carrot.
Served with rice vermicelli noodle, chopped romaine, cucumbers, and carrot.
Served with rice vermicelli noodle, chopped romaine, cucumbers, and carrot.
A combination of grilled shrimp, grilled pork, and egg roll. Served with rice vermicelli noodle, chopped romaine, cucumbers, and carrot.
Served with rice vermicelli noodle, chopped romaine, cucumbers, and carrot.
Served with rice vermicelli noodle, chopped romaine, cucumbers, and carrot.
Tuna, fresh salmon, and snow crab wrapped in soy paper. Topped with crunchy and eel sauce.
Shrimp tempura, mango, and cucumber wrapped in soy bean paper. Topped with fresh salmon, snow crab, crunch, and eel sauce.
Snow crab, broiled shrimp, and cucumber wrapped in seaweed paper. Topped with fresh salmon, avocado, crunch, and eel sauce.
Snow crab and avocado wrapped in seaweed paper. Topped with fresh salmon, eel sauce, and fish egg.
Snow crab and cucumber wrapped in seaweed paper. Topped with tuna, fresh salmon, and avocado.
Battered shrimp, snow crab, avocado, and cucumber wrapped in seaweed paper. Topped with snow crab, crunch, spicy mayo, and eel sauce.
Snow crab, crab stick, avocado, and cucumber wrapped in seaweed paper. Topped with tuna and eel sauce.
Baked salmon, snow crab, cucumber, and avocado wrapped in soy bean paper. Topped with crunch and eel sauce.
Spicy tuna, cream cheese, and avocado wrapped in seaweed paper. Topped with tuna and crunch.
Battered shrimp and snow crab wrapped in seaweed paper. Topped with tuna and eel sauce.
Tuna, fresh salmon, snow crab, and avocado wrapped in soy bean paper.
Snow crab, tuna, avocado, cucumber, and lettuce wrapped in rice paper.
Fresh salmon, snow crab, and avocado wrapped in seaweed paper. Topped with fresh salmon and eel sauce.
Tuna, snow crab, and avocado wrapped in seaweed paper. Topped with tuna and eel sauce.
Shrimp tempura, snow crab, cream cheese, avocado, and cucumber wrapped in seaweed paper. Topped with tuna and eel sauce.
Battered shrimp, snow crab, avocado, and cucumber wrapped in seaweed paper. Topped with fish egg and eel sauce.
Salmon, snow crab, avocado, and eel sauce.
Tuna, snow crab, avocado, and eel sauce.
Fresh salmon, avocado, and cucumber.
Snow crab, avocado, and crunchy.
Tuna, fresh salmon, and crunchy.
Tune, fresh salmon, and avocado.
Fresh salmon and avocado.
Salmon, avocado, and cream cheese.
Served with Sriracha sauce.
Served with Sriracha sauce.
Tuna only.
Tuna and avocado.
Crab sticks, avocado, and cucumber.
Battered shrimp, avocado, cucumber, and eel sauce.
Snow crab.
Served with Sriracha sauce.
Snow crab, broiled shrimp, cucumber, and crunch.
Snow crab, cream cheese, and avocado.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.