Your choice of pasta, sauce, and toppings.
Two (4 oz.) crab cakes stuffed with Louisiana crabmeat. Topped with jumbo lump crabmeat and rémoulade sauce.
Fried or grilled shrimp on your choice of bread.
Grilled shrimp, spinach, and roasted garlic served over spicy Alfredo linguine.
Topped with Parmesan cheese. Served with marinara sauce.
Crispy fries tossed in garlic butter reduction, tri-colored bell peppers, and feta cheese.
Dough filled with Louisiana crawfish tails, jalapeños, onions, cheddar, and mozzarella. Topped with a jalapeño aioli.
Fried green tomatoes and grilled shrimp topped with house-made rémoulade sauce.
Flatbread with lump crabmeat, crab cake, brie, spinach, and caramelized onion.
Two (4 oz.) crab cakes stuffed with Louisiana crabmeat. Topped with jumbo lump crabmeat and rémoulade sauce.
Mushrooms filled with crab and shrimp stuffing. Topped with mozzarella cheese and broiled in white wine herb butter.
Louisiana oysters chargrilled with garlic butter and Parmesan cheese. Your choice of quantity.
Chargrilled oysters with creamy Provel, shrimp, spinach, and bacon. Your choice of quantity.
Topped with garlic butter and melted Provel cheese. Served with a side of marinara sauce.
Crispy fries topped with melted cheddar and mozzarella cheese.
Triple battered and golden fried colossal cut onion rings. Served with a side of rémoulade sauce.
(4 pc.) Your choice of protein with bell peppers, onions, and cheese in a grilled flour tortilla.
Topped with Parmesan cheese. Served with marinara sauce.
Fries tossed in garlic butter reduction, bacon, blue cheese, and green onions.
Romaine lettuce, tomatoes, Genoa salami, pepperoncini, red onions, olive salad, and mozzarella. Served with your choice of dressing. Recommended with Katie's House Vinaigrette.
Spring mix, romaine, iceberg lettuce, olive salad, cheddar cheese, mozzarella, tomatoes, cucumbers, red onions, pepperoncini peppers, and croutons. Your choice of size and dressing.
Served with steamed rice. Your choice of size.
Chef's daily creation made with fresh ingredients. Your choice of size.
Baby spinach, bacon crumbles, toasted walnuts, red onions, and blue cheese. Served with your choice of dressing.
Wedge of iceberg topped with bacon crumbles, blue cheese, tomatoes, and red onions. Served with your choice of dressing.
Fresh romaine lettuce, croutons, and grated Parmesan. Served with your choice of dressing. Recommended with Parmesan-Peppercorn dressing. Your choice of size.
An entire Gendusa French loaf stuffed with your choice of fried seafood. Serves (2-4) people.
Ham, roast beef, and Swiss cheese on your choice of bread. Served hot.
Fresh fried Louisiana oysters, melted Provel cheese, and bacon on your choice of bread.
Fried or grilled shrimp on your choice of bread.
Fried or grilled catfish on your choice of bread.
Sliced seasoned beef and pork meatballs stuffed in your choice of bread. Topped with mozzarella and marinara sauce. Recommended on French bread.
Our famous Cochon de lait topped with Creole coleslaw. Served on your choice of bread.
A huge Gendusa muffuletta bun toasted with mozzarella and Provel cheese. Stuffed with cold salami, ham, mortadella deli meats, and Kalamata olive salad. Your choice of size.
A huge Gendusa muffuletta bun toasted with mozzarella and Provel cheese. Stuffed with eggplant, mushrooms, onions, bell peppers, tomato, mozzarella cheese, and Kalamata olive salad. Your choice of size.
Stuffed French bread with Cochon de lait and barbecue shrimp.
Served on your choice of bread.
Lightly breaded slices of fresh green tomatoes topped with grilled Gulf shrimp and rémoulade sauce on your choice of bread.
Fried or grilled oysters on your choice of bread.
Our famous smoked Cochon de lait, grilled ham, Swiss cheese, mustard, and pickles on French bread.
Served on your choice of bread.
Classic or grilled ham with your choice of cheese. Served on your choice of bread.
(2) Crispy soft-shell crabs. Served on your choice of bread.
Fried oyster, Cochon de lait, and bacon smothered in creamy Provel, shrimp, and spinach sauce. Served on your choice of bread.
Hickory sauce, Swiss cheese, bacon, and your choice of beef or chicken on a brioche bun.
Ham, bacon, pepper jack cheese, and your choice of beef or chicken on a brioche bun.
Your choice of beef or chicken on a brioche bun.
Your choice of beef or chicken and cheese on a brioche bun.
Bacon, blue cheese crumbles, and your choice of beef or chicken on a brioche bun.
Your choice of pasta, sauce, and toppings.
Panéed chicken breast over angel hair pasta. Topped with melted mozzarella, Parmesan, and marinara.
Grilled shrimp, spinach, and roasted garlic served over spicy Alfredo linguine.
Tomato, artichoke, mushroom, tri-colored peppers, and vegetable du jour over penne pasta. Tossed in garlic olive oil.
Fried shrimp, oysters, and crawfish over linguine pasta tossed in a spicy garlic butter cream.
Beef, pork, mozzarella cheese, ricotta, Parmesan Romano, and marinara sauce.
Slow-cooked baby back ribs glazed with our tangy and spicy blackberry and jalapeño barbecue sauce. Your choice of size and (2) sides.
Fried shrimp, crawfish, catfish, and oysters. Served with onion rings and fries.
Served with fries and coleslaw.
Served with fries and coleslaw.
(10 oz.) Ground chuck with tri-colored bell peppers, brown gravy, and grilled onions. Served with your choice of (1) side.
Served with your choice of (2) sides.
Fried or grilled catfish over a bed of fries. Topped with Worcestershire, butter, and lemon reduction.
Served with fries and coleslaw.
Fried or grilled eggplant topped with sautéed artichoke, portobello mushrooms, onions, and an assortment of vegetables.
(12 in.) Thin crust topped with Cochon de lait, roasted garlic, fresh spinach, red onion, scallions, garlic butter cream reduction, mozzarella, and Provel cheese.
(12 in.) Thin crust topped with Italian sausage, pepperoni, red onion, black olives, green bell peppers, marinara, mozzarella cheese, and Provel cheese.
(12 in.) Thin crust topped with grilled eggplant, fresh spinach, red onion, fresh basil, feta cheese, garlic butter cream reduction, mozzarella cheese, and Provel cheese.
(12 in.) Thin crust topped with marinara, mozzarella, Provel, feta, Parmesan, mozzarella, and pepper jack cheese.
(12 in.) Thin crust topped with roasted garlic, sautéed shrimp, oysters, crawfish, crab cake, tri-colored bell peppers, Tabasco, marinara, mozzarella cheese, and Provel cheese.
(12 in.) Thin crust topped with pepperoni, marinara, mozzarella cheese, and Provel cheese.
(12 in.) Thin crust topped with vine-ripe tomatoes, fresh basil, marinara, mozzarella cheese, and Provel cheese.
(12 in.) Thin crust topped with bacon, Italian sausage, ham, pepperoni, marinara, mozzarella cheese, and Provel cheese.
(12 in.) Thin crust topped with grilled chicken, caramelized onion, fresh tomatoes, garlic butter cream reduction, Feta, mozzarella, and Provel cheese.
(12 in.) Thin crust topped with grilled shrimp, marinated artichoke, red onion, tri-colored bell peppers, fresh basil, garlic butter cream reduction, mozzarella, and Provel cheese.
(12 in.) Thin crust topped with pineapple, grilled chicken, Black Forest ham, red onion, barbecue drizzle, marinara, mozzarella cheese, and Provel cheese.
(12 in.) Thin crust with your choice of sauce. Topped with mozzarella and Provel cheese.
(8 oz.) Serving.
Served with your choice of dressing.
Served with Caesar dressing.
(8 oz.) Serving.
(8 oz.) Serving.
(8 oz.) Vegetable of the day.
Made in-house daily.
Flavor of the day. Cold cake with creamy layers and sweet icing.
(16 oz.) Drink of your choice.
(20 oz.) Bottle.
(12 oz.) Served in a to-go cup.
(12 oz.) Served in a to-go cup. Your choice of style.
(12 oz.) Served in a to-go cup. Your choice of juice.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.