golden breaded wedges of creamy mozzarella served over basil marinara.
golden fried, topped with pecorino romano and served with marinara
six breaded and fried jumbo ravioli lled with herbed ricotta cheese.
served with fresh lemon, marinara, and grilled pineapple habanero pepper jelly.
lightly breaded tender shrimp served with marinara and spicy creole honey mustard.
plum tomatoes simmered with fennel, leeks, garlic, and fresh herbs nished with a touch of cream.
a louisiana favorite, with a bit of spice and avored with sherry.
a hearty version of this classic soup, loaded with vegetables, sweet link sausage, and white beans
choose any cup of soup and pair it with a ceasar or sensation salad. served with garlic mozzarella bread
baked atbread with gulf shrimp, crispy pancetta, fresh spinach, roasted garlic, and aged asiago cheese.
baby mixed greens, calamata olives, red onion, roma tomatoes, pepperoncini, and fresh gourmet mozzarella tossed in our house vinaigrette.
classic caesar salad tossed with herbed croutons and garnished with shredded asiago cheese.
crisp romaine tossed with garlic, lemon, and romano dressing, nished with toasted sliced almonds.
baby mixed greens tossed in a light dressing of balsamic-lemon dijon vinaigrette with grape tomatoes and asiago cheese.
layered slices of roma tomatoes and gourmet mozzarella, nished with italian balsamic reduction, extra virgin olive oil, and fresh basil chionade.
tender meatballs in plum tomato basil sauce nished with pecorino romano and asiago cheese
sauteed gulf shrimp and crawsh tails with linguini pasta in a spicy tomato cream sauce
fettuccine pasta tossed in a rich alfredo cream, with your
jumbo lump crabmeat and gulf shrimp in a roasted pepper cream sauce over angel hair pasta. 1
hearty meat and plum tomato sauce, slow simmered with red wine and fresh basil tossed over fettuccine pasta.
naples-style thin and crispy pizza with gourmet mozzarella and fresh basil
hand rolled meatball pieces, sweet link sausage, caramelized onion, and green peppers
fresh spinach, grilled chicken, feta, roasted garlic, and sun-dried tomatoes.
pepperoni, italian sausage, black forest ham, and spicy herbed asiago cheese.
a warm bread pudding with white chocolate chips topped with jack daniel's whiskey sauce and candied pecans.
ladyngers soaked with espresso and tia maria with layers of shaved chocolate and mascarpone cream.
ladyngers soaked with amaretto, layered with mascarpone cream and topped with crumbled amarettini cookies and toasted almonds
baked with a golden brown graham cracker crust.
chocolate cake lled with chocolate mousse and covered with a semi-sweet chocolate ganache.
a creamy blend of regular and chocolate cheesecake, topped with a semi-sweet chocolate ganache.
a large, warm chocolate chip cookie topped with ice cream and chocolate sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.