four large white shrimp served with garlic infused olive oil
served with garlic infused olive oil
five large ice cold shrimp with our sauce
three shrimp stuffed with minced clam stuffing
jumbo lump blue crabmeat
four shrimp in our delicate scampi sauce
baked in bread crumbs with brandy butter or fried in healthy canola oil
imported snails in traditional garlic sauce
brought to you by popular demand, anchovies included
for those who want salad only or desire to share an entree. potato included
spicy fish chowder, manhattan style
baked with three cheeses gruyere, emmentaler and provolone
we will gladly split your entree, comes with choice of potato, rice or fries. does not include salad bar
price south african rock lobster tail(s) with our 7oz. prime steak
four large shrimp lightly breaded and fried in canola oil accompanied by our 7 oz. prime steak
three shrimp with minced clam stuffing and served with our 7 oz. prime steak
four shrimp in a delicate garlic sauce paired with our 7 oz. prime steak
canadian sea scallops baked in brandy butter bread crumbs or lightly breaded and fried golden brown in canola oil and accompanied by our 7 oz. prime steak (scallops may also be wood grilled)
roasted, semi-boneless duck with traditional orange sauce.
two 8 oz. chicken breasts wood grilled
pacific coldwater. served blackened, grilled, or macademia nut encrusted
delicate filet served encrusted with macademia nuts
fresh filet of black grouper on a bed of greens topped with brandied bread crumbs and baked in parchment
a fresh domestic center cut, wood grilled or blackened
a fresh filet of atlantic salmon, wood grilled and moist, topped with caper-dill butter
eight large white shrimp served with garlic infused oil
large beautiful shrimp, lightly breaded and fried to a golden brown in a healthy canola oil
seven large white shrimp baked in our delicate scampi sauce
six large white shrimp with our spicy minced clam stuffing.rich and delicate at the same time
also wood grilled.canadian sea scallops baked in brandy butter bread crumbs or lightly fried golden brown in canola oil
the best cold water tails from south africa broiled and served with drawn better .....petite
baked
garlic and olive oil
a boneless new york strip loin pounded with fresh cracked pepper, and served with cognac-green peppercorn sauce
petite
a true boneless strip loin, carefully trimmed and privately aged
a rich steak taken from the rib section, char-broiled. this steak has a heavy fat marbling, and is very flavorful
our prime top sirloin marinated for 24 hours in our own teriyaki sauce
a boneless, lean cut from a prime top sirloin. very flavorful
two thick center cut iowa pork chops, char-broiled (usually one loin and one rib) over 1 pound
four well trimmed loin chops. long a favorite with people who love lamb and even those who think they don't
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.