(4 pc.) Fried chicken tenderloins. Served with honey mustard and french fries.
Louisiana-seasoned mixture of pork, Cajun spices, and rice served with rémoulade.
(3) Flour tortillas filled with chopped beef, deep-fried, and served with BBQ sauce
Spinach and marinated artichoke with Monterrey Jack and Parmesan cheese.
Fried green tomato slices with bleu cheese and a balsamic reduction.
Your choice of preparation. Smoked, jumbo chicken wings served with homemade wing sauce, ranch dressing, and celery.
Tortilla grilled and folded with chopped smoked beef, Monterey Jack cheese, and all the trimmings.
Zesty dill pickles beer-battered and fried. Served with Cajun rémoulade sauce.
Your choice of protein. Nachos topped with cheese, tomatoes, jalapeños, and sour cream.
Romaine lettuce topped with backend shrimp, bleu cheese crumbles, dried cranberries, raisins, Bergeron pecans, apples. Recommended with citrus vinaigrette dressing.
Your choice of chicken style. Mixed greens topped with red onions, tomatoes, eggs, and shredded cheese. Served with your choice of dressing.
Mixed greens topped with bacon, diced tomato, red onions, shredded cheese, and lightly battered Buffalo -style chickens tenders. Served with your choice of dressing.
Romaine lettuce topped with smoked turkey, diced onions, tomatoes, and shredded Parmesan cheese. Served with your choice of dressing.
Romaine lettuce topped with smoked beef brisket, diced onions, tomatoes, and shredded Parmesan cheese. Served with your choice of dressing.
Tender pieces of chicken breast tossed with a mixture of mandarin oranges, toasted coconut, and chopped walnuts. Served with fresh fruit and lemon cream dressing.
Romaine lettuce topped with courotns and Parmesan cheese. Recommended with Caesar dressing.
Your choice of size.
Your choice of (2) items.
(½ lb.) Brisket and short rib burger patty topped with slow-smoked pulled pork, crispy onions, cheddar cheese, and BBQ sauce. Dressed with lettuce, tomato, pickles, and onion. Served with fries.
(½ lb.) Brisket and short rib burger patty topped with sautéed mushrooms and Swiss cheese. Dressed with lettuce, tomato, pickles, and onion. Served with fries.
(½ lb.) Brisket and short rib burger patty topped with double smoked marbled brisket tips and melted cheese. Dressed with lettuce, tomato, pickles, and onion. Served with fries.
(½ lb.) Brisket and short rib burger patty topped with crispy bacon and melted cheese. Dressed with lettuce, tomato, pickles, and onion. Served with fries.
Tender, sliced smoked beef brisket on sourdough bread. Served with fries.
Oak wood-fired, slow-roasted pork on sourdough bread. Served with fries.
Smoked chopped beef roasted and seasoned with homemade BBQ sauce. Served with fries.
Double-smoked marbled brisket tips on sourdough bread. Served with fries.
Popcorn shrimp poboy served with tartar sauce. Served with fries.
Chicken in special marinade topped with bacon and Swiss cheese on a homemade bun. Served with fries.
Your choice of starter. Southern fried chicken served with fries.
Baked potato smothered with your choice of protein.
A Louisiana tradition served with homemade cornbread muffin.
Specialty recipe smothered in gravy. Served over mashed potatoes.
(1) Full rack of beef ribs, (1) order of Fulton St. ribs, half BBQ chicken, brisket, (2) sausage links, (5) chicken wings, order of chimichangas, and a bowl of red beans.
Baby back ribs marinated in secret seasoning for (24) hours, slow-cooked, grilled, and glazed with signature BBQ sauce. Served with your choice of (2) sides.
(1 lb.) Tender baby back ribs marinated in secret seasoning for (24) hours, slow-cooked, grilled, and glazed with signature BBQ sauce. Served with your choice of (2) sides.
(1 lb.) Tender smoked St. Louis baby back ribs marinated in secret seasoning for (24) hours. Served with your choice of (2) sides.
Grilled sausage, smoked ribs, smoked wings, brisket, pulled pork, half BBQ chicken, smoked turkey, and chopped beef brisket. Served with french fries.
(10 oz.) Slow-smoked BBQ brisket served with au jus and your choice of (2) sides.
Your choice of size. Hand-cut and broiled to your preference. Served with your choice of side.
Your choice of (2) proteins served with Texas toast and (2) sides.
(16 oz.) Hand-cut ribeye cooked to your preference. Served with your choice of side.
(10 oz.) Top sirloin cooked to your preference. Served with your choice of side.
Your choice of seasoning. Fresh fillet of salmon broiled on a smoldering cedar plank. Served with your choice of side.
Fried catfish fillet served over rice and topped with crawfish étouffée. Served with your choice of side.
Crispy, Cajun fried catfish served with your choice of side.
(8 pc.) Jumbo shrimp served with fries and your choice of side.
TJ's version of a Louisiana favorite. Served with your choice of side.
(8 pc.) Jumbo Gulf shrimp sautéed in a BBQ butter sauce and served over mashed potatoes with garlic bread. Served with your choice of side.
(8 pc.) Jumbo Gulf shrimp sautéed with a squeeze of lime and served over corn grits with your choice of side.
(4 pc.) Jumbo shrimp and (8 oz.) catfish served with fries and your choice of side.
A boneless breast topped with ham, sautéed mushrooms, grilled onions, and Monterey jack cheese. Served over spinach with your choice of side.
A tender boneless chicken breast marinated and grilled. Served over spinach with your choice of side.
Half BBQ chicken slow-smoked and glazed with signature BBQ sauce. Served with baked beans and your choice of side.
Tender hand-battered chicken on top of red bean and rice. Served with your choice of side.
(1 lb.) Ribs.
(1 lb.) Brisket.
(1 lb.) Sausage.
(1 lb.) Pork.
(1 lb.) Turkey,
(1 lb.) Beef.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of size.
Rick and creamy New york-style cheesecake with your choice of topping.
A generous scoop of vanilla ice cream sandwiched between (2) decadent chocolate brownies. Drizzled with chocolate syrup. Topped with whipped cream and pecan pieces.
Bread pudding made with French bread, whiskey sauce, and chocolate chips.
Juicy tender apples and chopped pecans with cobbler topping.
Served with your choice of topping.
Your choice of style.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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