five gulf shrimp barbecued and served on french bread
panko encrusted crab cakes, served with cajun remoulade
a blend of herbs and cheeses with sauteed crawfish and crabmeat accompanied by homemade crustinis
a half dozen fried oysters served on a bed of wilted spinach with sauce bordelaise
five gulf shrimp baked with our seasoned crab stuffing, served with white remoulade sauce
fresh field greens tossed in a creole mustard vinaigrette, topped with jullenne carrots, zucchini, squash and grape tomatoes
fresh field greens tossed in a raspberry vinaigrette, topped with candied pecans, blue cheese crumbles and slice4d strawberries
fresh crabmeat simmered with cream and louisiana's finest seasonings, garnished with a splash of crystal hot sauce
served over steamed white rice
sauteed onions, bell pepper, served over angel hair pasta with a spicy alfredo sauce.
8 ownces of pork tender ion stuffed with a spicy cornbread stuffing, pan seared, served with a sauce piquant and dirty rice
chicken half brined in our special marinade then slow roasted served with rice pilaf and vegetable du jour
7 oz chicken stuffed with our house crab stuffing, topped with a aspicy tasso cream sauce served with dirty rice and vegetable du jour
lightly breaded sauteed veal cutlet topped with our house marinara, served with angel hair pasta and vegetable du jour
fresh local gulf fish lightly dredged with seasoned flour fried to a golden brown, served with coleslaw and french fries.
fresh blackened hawaiian ahi tuna topped with fresh pine apple cilantro salsa served rare with rice pifof and vegetable du jour
two five ownce smoked chops grilled served with new orleans red beans and vegetable du jour
fried fresh gulf fish, buttered shrimp, oysters bordelaise french fries and coleslaw
a 10oz sirloin grilled to temp, served with french fries and veg du jour
a 10oz ribeye grilled grilled to temp, served with garlic mashed potatoes and veg du jour.
6oz filet wrapped in bacon, grilled to temp, served with garlic mashed potatoes and veg du jour.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.