Julienne green peppers, red peppers, and cucumber; mixed Greek olives, hummus, dried figs, feta cheese, pita bread.

Old Bay seasoned tater tots with choice of cheddar, bleu cheese, pepperjack, or mozzarella dipping sauces.

Deep-fried mac and cheese bites available naked or Buffalo style. Served with sides of bleu cheese, chipotle mayo, stupid hot cream sauce for dipping.

Local goat cheese and feta, Gorgonzola, figs, Granny Smith apple wedges, caramelized onions, flatbread, honey.

Peppers, mushrooms, onions, zucchini, yellow squash, pepper jack cheese, pita bread; sides of shredded lettuce, pico de gallo, sour cream.

Deep-fried Portobello mushrooms with sides of Bad Moon Porter mustard and ranch dressing.

Pork ribs, Asian spiced BBQ sauce, sesame seeds, cilantro, bed of fries.

Cajun spiced deep-fried catfish strips, sides of Old Bay lemon dressing, cajun remoulade.

Tortilla chips, guacamole, pico de gallo.

Deep-fried banana peppers and sliced pickles, sides of cajun remoulade and ranch.

Hand-cut duck fat fries, sides of malt vinegar aioli, white truffle aioli, harissa aioli.

Smoked wings marinated in Misfit Red Ale, in your choice of mild, hot, hotter, or stupid hot Buffalo sauce, Carolina BBQ, blackberry BBQ, Old Bay, or jerk seasoning. With celery sticks and bleu cheese.

Baked Bavarian soft pretzel topped with crab dip and cheddar cheese.

A basket of our freshly made potato chips.

Bacon wrapped roasted jalapeño peppers stuffed with cream cheese.

Steamed mussels, onion, plum tomatoes, pepper, red wine, Bare Ass Blonde Ale, side of grilled sourdough bread.

Edamame beans sautéed in spicy creole butter.

Fresh steamed edamame beans sprinkled with sea salt.

Hand-cut duck fat fries, au jus, mozzarella cheese.

Fried calamari, sides of chipotle tartar sauce, cajun remoulade sauce, sweet chili sauce.

Toasted French bread, diced tomato, garlic, basil, balsamic glaze.

Fried chicken tenders in your choice of mild, hot, hotter, or stupid hot Buffalo sauces; sides of hand-cut fries, bleu cheese.

Your choice of three in any combination! Mexicanspiced beef short rib, Neon Gypsy tempura battered cod, or chicken; lettuce, pico de gallo, cheddar cheese, sour cream, soft tortilla.

Fried chicken tenders, buttermilk battered onions, shredded cheddar, tomatoes, Romaine, mesculin, honey Dijon.

Sliced pears, spinach, sliced peppers, diced onions, Gorgonzola cheese, sugared pecans, and raspberry dressing.

Grilled carne asada, Romaine lettuce, pepper jackcheese, black beans, corn, pico de gallo, tortilla chips, mashed avocado, sour cream, side of chipotle dressing.

Grilled chicken, Romaine leaves, pineapple coleslaw, Roma tomatoes, ranch dressing.

Grilled chicken, lump crab meat, bacon, hard-boiled egg, Roma tomato, crumbled bleu cheese, avocado, green onion, Romaine lettuce, choice of dressing.

Cannellini beans, quinoa, sweet onions, carrots, tomatoes, wilted kale, balsamic parmesan vinaigrette dressing.

Romaine lettuce, Italian bread croutons, grated parmesan, Caesar dressing.

Soba noodles in ramen broth, topped with chopped scallions and Sriracha sauce. Served with a hardboiled egg and a side of soy sauce. Add short rib $6, shrimp $6, chicken $4, or mushroom $2.

Crab, diced onion and celery in Old Bay seasoned Bad Moon Porter broth topped with melted cheddar cheese. Served with oyster crackers.

Special gourmet soups available each day, ask your server for details.

Neon Gypsy tempura battered shrimp, Buffalo sauce, bleu cheese dressing.

Neon Gypsy tempura battered cod, coleslaw, Old Bay aioli.

Jerk chicken, ranch dressing, pineapple coleslaw.

Certified Angus Beef® burger, American cheese, lettuce, tomato, onion.

Blackened mahi, onion straws, chipotle aioli.

Crab cake, Dijon mayo.

Portobello mushroom, chorizo sausage, peperoncini, red pepper, melted mozzarella.

Fig spread, bacon, caramelized onions, melted Gorgonzola cheese.

Tomato sauce, baby spinach, melted mozzarella cheese.

Grilled chicken, melted cheddar cheese, Carolina BBQ Sauce.

Topped with creamy crab dip.

Chicken, peppers, onions, garlic, tomato sauce, provolone, mozzarella, toasted baguette.

Bacon wrapped meatloaf, cheddar cheese, deep-fried onions, Bad Moon ketchup, toasted sourdough bread.

Two Certified Angus Beef® burgers, onions sautéed in Bad Moon Porter, Swiss and gouda cheeses, Virginia ham, Bad Moon mustard, grilled pretzel roll.

A blend of chorizo sausage and Certified Angus Beef®, Swiss cheese, chipotle mayo, mashed avocado.

Grilled Portobello mushroom, provolone cheese, Bad Moon Porter mustard.

Shrimp, peppers, onion, crab, Old Bay dip; lettuce, tomato, onion, flour tortilla.

Turkey, cheddar, avocado, tomato, arugula, chipotle mayo, onions, bacon, sourdough bread.

Beef short rib, pepperjack cheese, arugula, sliced tomatoes, caramelized onions, sourdough bread.

Bison burger mixed with sage grilled to order.

Certified Angus Beef® burger stuffed with goat cheese, crumbled bacon, chopped Piquillo pepper, wrapped in bacon.

Sliced beef and lamb, diced onion, Roma tomato, shredded lettuce, yogurt sauce, grilled pita bread.

Sliced roast beef, provolone cheese, baguette, side of au jus.

Certified Angus Beef® or free range chicken with Arizona seasonings, bacon, gouda cheese, side of chipotle aioli.

Certified Angus Beef® grilled to order.

Fried crab cake, Old Bay aioli, brioche bun.

Breaded chicken, spicy Buffalo sauce, pepperjack cheese, sourdough bread, side of bleu cheese.

Ground turkey mixed with shredded cheddar cheese, topped with mashed avocado.

Thinly sliced baked ham and roast pork, Swiss cheese, dill pickles, mustard, peach preserves, Cuban roll.

Corned beef, Swiss cheese, sauerkraut, Russian dressing, marble rye bread.

Free range chicken breast with a side of chipotle mayo.

Shrimp, mussels, crab, green peppers, onions in saffron broth over rice; diced tomato, scallions, toasted pita bread.

Pancetta, haricot verts, cannellini beans, red peppers, diced onion, penne pasta in lemon and olive oil.

Green and red peppers stuffed with shrimp, basmati rice, plum tomatoes, onion, creamy creole cheese sauce, parsley, pico de gallo. Side of toasted sourdough bread.

Grilled chicken, crumbled bacon, diced Roma tomatoes and scallions tossed in Buffalo cream sauce, sprinkled with Gorgonzola cheese.

Chorizo sausage, Portobello mushrooms, diced onions, plum tomatoes, garlic, red wine tomato sauce, mozzarella cheese, toasted baguette on side.

New York strip steak marinated in a mix of Sweet Baby Jesus Chocolate Peanut Butter Porter and spices, Portobello mushroom sauce, choice of a side.

Fried catfish fingers, cajun red sauce, side of dirty rice.

Grilled beef marinated in Mexican spices, pico de gallo, dirty rice, a stuffed jalapeño pepper, warm tortilla shells, side of cilantro cream sauce.

Chicken, peppers, onions sautéed in a mix of tomato sauce and Cocoa Fuego Chocolate Chipotle Stout, dirty rice, side of tortilla chips.

Half rack of pork ribs, a grilled chicken breast, Asian BBQ sauce, sesame seeds, cilantro, bed of fries.

Grilled pork ribeye steak coated with crushed pecans, chocolate and raspberry sauces; fresh mint leaves, choice of one side.

Breaded, deep-fried shrimp, scallops, and sliced banana peppers; hand-cut french fries, tartar sauce, ketchup, lemon wedges.

Elbow macaroni, asiago and provolone cheeses, bacon, onions, arugula, roasted tomatoes, side of grilled sourdough bread.

Sautéed chicken, shrimp, andouille sausage, peppers, onions, spicy creole sauce, over dirty rice.

Two fried crab cakes, cole slaw, Old Bay aioli, choice of a side.

Cod deep-fried in Neon Gypsy tempura batter, fries, cole slaw, side of tangy tartar sauce.

Two poblano pepper halves stuffed with black beans, garlic, onion, tomato; topped with pepperjack cheese. Includes choice of a side.

Our chef is always experimenting, creating new and exciting lunch and dinner features daily! Ask your server for all of the details on today's specials.

Julienne green peppers, red peppers, and cucumber; mixed Greek olives, hummus, dried figs, feta cheese, pita bread.

Old Bay seasoned tater tots with choice of cheddar, bleu cheese, pepperjack, or mozzarella dipping sauces.

Granny Smith apples, toasted flatbread sticks, cinnamon, brown sugar, side of salted caramel cream cheese.

Peanut butter cream pie, peanuts, Sweet Baby Jesus chocolate glaze, side of whipped cream.

Sliced pears, spinach, sliced peppers, diced onions, Gorgonzola cheese, sugared pecans, and raspberry dressing.

Deep-fried mac and cheese bites available naked or Buffalo style. Served with sides of bleu cheese, chipotle mayo, stupid hot cream sauce for dipping.

Local goat cheese and feta, Gorgonzola, figs, Granny Smith apple wedges, caramelized onions, flatbread, honey.

Peppers, mushrooms, onions, zucchini, yellow squash, pepper jack cheese, pita bread; sides of shredded lettuce, pico de gallo, sour cream.

Deep-fried Portobello mushrooms with sides of Bad Moon Porter mustard and ranch dressing.

Grilled Portobello mushroom, provolone cheese, Bad Moon Porter mustard.

Two dessert sliders with vanilla ice cream between a chocolate chip and a sugar cookie, chocolate and caramel sauces, side of whipped cream.

Tomato sauce, baby spinach, melted mozzarella cheese.

Vanilla ice cream between chocolate chip brownies, chocolate sauce, whipped cream.

Neon Gypsy battered fried apple slices, sugar, vanilla ice cream, caramel sauce, whipped cream.

Tortilla chips, guacamole, pico de gallo.

Deep-fried banana peppers and sliced pickles, sides of cajun remoulade and ranch.

Creamy macaroni and cheese made in-house.

Cannellini beans, quinoa, sweet onions, carrots, tomatoes, wilted kale, balsamic parmesan vinaigrette dressing.

Two poblano pepper halves stuffed with black beans, garlic, onion, tomato; topped with pepperjack cheese. Includes choice of a side.

A basket of our freshly made potato chips.

Edamame beans sautéed in spicy creole butter.

Fresh steamed edamame beans sprinkled with sea salt.

Romaine lettuce, Italian bread croutons, grated parmesan, Caesar dressing.

Toasted French bread, diced tomato, garlic, basil, balsamic glaze.

A generous portion of spaghetti with tomato sauce.

Pita bread topped with homemade pizza sauce, mozzarella and baked until gooey.

A melty, gooey triple cheese sandwich served with smiley fries or apple sauce.

Creamy macaroni and cheese made in-house.

Cod fingers hand breaded in-house, fried until golden and served with smiley fries or apple sauce.

Grilled Black Angus burger served with smiley fries or apple sauce.

Grilled chicken breast served with smiley fries or applesauce.

A generous portion of spaghetti with tomato sauce.

Pita bread topped with homemade pizza sauce, mozzarella and baked until gooey.

A melty, gooey triple cheese sandwich served with smiley fries or apple sauce.

Granny Smith apples, toasted flatbread sticks, cinnamon, brown sugar, side of salted caramel cream cheese.

Peanut butter cream pie, peanuts, Sweet Baby Jesus chocolate glaze, side of whipped cream.

Two dessert sliders with vanilla ice cream between a chocolate chip and a sugar cookie, chocolate and caramel sauces, side of whipped cream.

Vanilla ice cream between chocolate chip brownies, chocolate sauce, whipped cream.

Neon Gypsy battered fried apple slices, sugar, vanilla ice cream, caramel sauce, whipped cream.