Calamari

Grilled, Fried or Thai Spicy Style

Mozzarella Caprese

Fresh Mozzarella Cheese, Beefsteak Tomatoes, Extra Virgin Olive Oil, and Aged Balsamic Vinegar

Crab Bruschetta

Lump Crab Tossed with Olive Oil, Basil, Onions, and Ripe Roma Tomatoes on Toasted Rustic Bread

Traditional Bruschetta

Crab Quesadilla

Lump Crab Meat, Cilantro, Scallions, Jalapeño and Mozzarella Cheese topped with Guacamole, Tomato Bruschetta and Sour Cream

Tony's Blackened Tuna Bites

Served with Sriracha Aioli Dipping Sauce

Seared Ahi Tuna

Sliced and Served with Pickled Ginger, Spicy Aioli and Baby Arugula

Crab Dip

We use Only Jumbo Lump Crab Meat

Lazy Man's Steamed Shrimp

1/2 lb Peeled Shrimp with Old Bay, Onions, and Cocktail Sauce

Clams Casino

Chopped Clams, Bell peppers, Garlic and Seasoned Bread Crumbs Topped with Bacon

Rigatoni Alla Vodka

Rigatoni Pasta in a Vodka-Cream Sauce, Fresh Spinach, Sun-Dried Tomatoes, and Parmigiana Cheese

Orecchetti Al Formaggio

Saucer Shaped Pasta Baked with Fontina Cheese, Sweet Italian Sausage, Spinach, Tomatoes, and Mushrooms Finished with White Truffle Oil

Lasagna Al Forno

Layered With Meat Sauce, Ricotta, Mozzarella and Parmigiana Cheese

Penne Romano

Grilled Chicken Sautéed with Fresh Spinach, Garlic, Touch of Bacon and Parmigiana Cheese Served over Penne

Shrimp Fra Diavolo or Shrimp Scampi

Served Over Linguini Without Tails

Chicken Giovanni

Chicken Breasts Sautéed in White Wine Lemon Sauce with Rosemary Topped with Fresh Spinach and Mozzarella Cheese

Salmon Nicola

Fresh Salmon Filet Baked with Butter and Basil served with Creamy Parmigiana Risotto

Eggplant Parmigiana

Layers of Eggplant Topped with Mozzarella Cheese

Spaghetti & Meatballs

A Classic

Fettucine Alla Bolognese

Traditional Meat Sauce with Peas, Parmigiano Cheese and a Touch of Cream

Crab Ravioli

Cheese filled Ravioli Topped with Jumbo Lump Crabmeat in Creamy Rosé Sauce

Linguini Crab

Jumbo Lump Crab Meat Simmered With Slow Cooked Onions and "Old Bay" In Our Matriciana Sauce

Pollo Al Pepperoncini

Sautéed Chicken Breast Marinated with Sage, Rosemary, Thyme, Crushed Red Pepper, White Wine and Dijon Mustard, Drizzled with White Truffle Oil Served with Creamy Parmigiana Risotto and Sautéed Spinach

Filet Con Risotto

Seared Petite Filet with a Roasted Cipollini and Pancetta Demi-Glace, Served Over Spinach and a Creamy Parmigiana Risotto

Shrimp Pomodoro Crostini

Gulf White Shrimp Sautéed with Garlic, Artichoke Hearts and Tomatoes over Grilled Rustic Bread Topped with Shaved Parmigiana Cheese

Cream of Crab

Pasta Fagiol

Soup of the Day

Liberatore Salad

Mixed Greens Tossed in a Light Balsamic Vinaigrette Dressing with Celery, Mushrooms, and Tomatoes, Topped with Shaved Parmigiano Cheese

Augie Salad

Romaine, Iceberg, Tomatoes, Cucumbers, Olives, Red Onions, Genoa Salami, Ham and Provolone, Tossed In Our Creamy House Dressing and Topped With Steamed Gulf White Shrimp

Grilled N.Y. Strip Salad

Sliced N.Y. Strip Steak, Mushrooms, Grilled Sweet Onions Served On Field Greens Tossed With Gorgonzola Cheese and Roasted Red Pepper, Tomato Vinaigrette Dressing

Caesar Salad

Classic Style

Grilled Mediterranean Chicken Salad

Chicken Breast, Mixed Greens, Portobello Mushrooms, Artichoke Hearts, Pepperoncini, Kalamata Olives, Diced Tomatoes, Cucumbers And Feta Cheese Serve With Balsamic Vinaigrette

Grilled Salmon Salad

Grilled Salmon over Fresh Greens, Arugula, Mushrooms, Ciabatta Bread Croutons, Hard Boiled Egg, Bacon, with a Tomato Vinaigrette

Chicken Stir Fry Salad

Stir Fried Chicken and Crisp Vegetables on a Bed of Romaine in a Ginger Dressing Topped With Crispy Noodles

Endless Summer Salad

Tossed Mixed Greens with Fresh Apples, Strawberries, Oranges, Melon, Candied Walnuts and Sundried Cranberries in a Raspberry Vinaigrette

Cajun Chicken Salad

Mixed Greens, Tomatoes, Red Onions, and Corn in a Light Creamy Parmigiana Dressing Topped with Cajun Chicken

Crab Cake Sandwich

Jumbo Lump Crabmeat Broiled and Served on a Kaiser Roll with Remoulade Sauce

Cheeseburger Sliders

Three Classic Mini-Angus Burgers with Fried Onions, Provolone Cheese, Served on a Bun with Remoulade Sauce, and Pickle Slices

Crab Cake Sliders

Three Liberatore's Famous Recipe Crabcakes in Mini-Size, Served on a Bun with Remoulade Sauce

Meatball Sliders

Three Meatballs topped with Marinara Sauce and Mozarella Cheese

Shrimp Salad Sandwich

A Generous Portion Of Large Steamed Gulf White Shrimp Tossed In "Old Bay" Aioli Served On Kaiser Roll

Grilled Chicken Sandwich

A Classic! Grilled Chicken Breast, Served with Lettuce, Tomato and Mayonnaise on a Kaiser Roll

Blackened Tuna Sandwich

Served with Lettuce, Tomato, Honey Dijon Mustard and French Fries

N.Y. Strip Steak Sandwich

Grilled N.Y. Strip, Bleu Cheese, Arugula, Tomatoes, Remoulade Sauce on a Toasted Italian Roll

Oversized Burger (10 oz)

Ground Sirloin Topped with Fried Onion Rings and Romaine Lettuce on a Tuscan Roll

Margherita

Fresh Mozzarella, Sliced Tomatoes, Fresh Basi

White Vegetable

Olive Oil, Spinach, Roasted Peppers, Garlic Tomatoes, Mushrooms and Mozzarella

Classic

Tomato sauce Topped with Mozzarella cheese

Fradiavolo

Mozzarella, Spicy Tomato Sauce, Italian Sausage, Mushrooms, & Red Onions

Cristina

Fresh Mozzarella, Prosciutto, Shaved Parmigiana, Mushrooms and Wild Arugula, Drizzled With White Truffle Oil

Crab

Jumbo Lump Crabmeat with Cream Cheese Topped with Mozzarella

House Salad

Sautéed Vegetables

Side of Pasta with Matriciana Sauce

Sausage

Meatballs

Parmigiana Fries

Garlic Bread

Mozzarella Sticks

Cheese Ravioli

Macaroni & Cheese

Spaghetti & Meatball

9" Cheese Pizza

Mini Burgers (2) & French Fries

Penne Pasta w/Butter Sauce

Chicken Tenders w/French Fries

Fettuccine Alfredo

Served with our delicious home-made cream cheese sauce

Lasagna Al Forno

Layered with meat sauce, ricotta, mozzarella and parmigiana cheese

Orecchetti Alla Formaggi

Saucer shaped pasta baked with fontina cheese, sweet italian sausage, spinach, tomatoes, and mushrooms finished with white truffle oil

Tortellacchi Fresco Fresco

Extra large tortellini stuffed with veal and beef, with wild mushroom blend in an olive oil roasted garlic sauce topped with shaved parmagiana cheese

Tortellini Tre Salsa

Tortellini with a combination of marinara, pesto and alfredo sauce

Cheese Ravioli

Topped with tomato sauce

Penne Romano

Grilled chicken sauteed with fresh spinach, garlic, a touch of bacon and parmigiana cheese over penne

Spaghetti Tomato Sauce

Rigatoni Vodka

Rigatoni pasta in a vodka-cream sauce, fresh spinach, sun-dried tomatoes, and parmigiana cheese

Crab Ravioli

Cheese filled ravioli topped with jumbo lump crabmeat and sun-dried tomatoes in a creamy rose sauce

Penne Black & Blue

Penne tossed in a vodka sauce with blackened chicken & bleu cheese crumbles

Capellini Margherita

Sautéed tomatoes, basil, garlic and olive oil topped with light tomato sauce and fresh mozzarella

Linguini White Clam Sauce

Chopped fresh clams, bacon, olive oil and garlic

Eggplant Parmigiana

Layers of eggplant topped with mozzarella cheese & served with a side of pasta

Chicken Giovanni

Chicken breasts sautéed in white wine lemon sauce with rosemary topped with fresh spinach and mozzarella cheese

Chicken & Shrimp Annamarie

Breaded chicken breast topped with shrimp, fresh mozzarella, and asparagus in a white wine and touch of lemon sauce

Chicken Parmigiana

A timeless classic

Chicken Imperial

Two chicken breasts topped with jumbo lump crabmeat and our delicious imperial sauce

Chicken Pino

Lightly breaded, topped with ripe sliced tomatoes and mozzarella cheese in a marsala sauce

Chicken Marsala

Sauteed with mushrooms in a marsala wine sauce

Pollo Al Pepperoncini

Sautéed chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine and dijon mustard, drizzled with white truffle oil served with creamy parmigiana risotto and sautéed spinach

Veal & Shrimp Carciofi

Marsala wine sauce with sliced mushrooms and artichoke hearts

Veal Saltimbocca

Sautéed in a white wine lemon sauce with sage, topped w/ prosciutto & mozzarella, garnished with spinach

Veal Parmigiana

A timeless classic

Veal Liberatore

Tender medallions sautéed w/ bell peppers and topped with jumbo lump crabmeat in a light cream sauce

Veal Piccata

Thinly sliced veal simmered in a white wine lemon sauce with capers

Veal Marsala

Veal sautéed with mushrooms in a marsala wine sauce

Shrimp Mediterranean

Lemon wine sauce, feta, kalamata olives, spinach, over linguini

Seafood Risotto

Shrimp, mussels, calamari, clams with risotto in a white wine seafood stock

Salmon Nicola

Fresh salmon filet baked with butter and basil served with creamy parmigiana risotto

Shrimp Scampi

Sauteed in a garlic wine sauce over linguini

Shrimp Fradiavolo (Spicy)

Spicy marinara over linguini

Shrimp Risotto Cakes

Three risotto cakes stuffed with shrimp, and topped with a light basil shrimp cream sauce and spinach

Shrimp Parmigiana

Tender breaded shrimp lightly fried, topped with tomato sauce and melted mozzarella cheese

Linguini Crabmeat

Jumbo lump crab meat simmered with slow cooked onions and "old bay" in our matriciana sauce

Frutta Di Mare

Mussels, clams, calamari, shrimp in a light marinara sauce. Served over linguini

Lobster & Shrimp Tetrazzini

6 oz. Lobster tail cut into bite sizes & 3 jumbo shrimp in a brandy cream sauce w/a touch of garlic over linguini

Crab Cakes

Two broiled jumbo lump crab cakes. Served with mashed potatoes and vegetables

Filet Con Risotto

Seared 5oz filet with a roasted cipollini and pancetta demi-glaze, served over spinach and a creamy parmigiana risotto

New York Strip Steak

14 oz choice strip grilled to perfection

Blackened Steak

14oz choice stripped blackened and topped with blue cheese crumbles

Filet Mignon

A 10 oz. Filet cooked to order

Filet of Pisa

Twin 5 oz filets stacked with portabello mushrooms, fresh mozzarella, sliced tomato on a bed of spinach

Lamb Chops

Marinated and grilled to order, served with mint jelly

Dynamite Shrimp

Flash fried in spicy sriracha remoulade sauce

Steamed Clams

1 dozen little neck clams steamed and served with butter

Grilled, Thai or Fried Calamari

Shrimp Flatbread

Topped with four cheeses and pesto sauce

Crab Dip

A classic

Mussels Marinara

Garlic, onions, and basil in a marinara sauce

Lazy Man's Steamed Shrimp

Already peeled for you!

Clams Casino (6)

Chopped clams, garlic, peppers & bacon

Chopped Clams, Garlic, Peppers & Bacon

Jumbo shrimp (5) served in a martini glass

Tony's Blackened Tuna Bites

Served with sriracha aioli dipping sauce

Mozzarella Caprese

Tomatoes, fresh mozzarella, fresh basil, & olive oil

Bruschetta

Tomatoes, onions, basil, garlic, and olive oil on toasted bread

Seared Ahi Tuna

Served with soy sauce, wasabi, and pickled ginger

Tuscan Antipasto Board

Sopressata, chorizo, asiago, gorgonzola, and imported pamigiana, roasted peppers, olives, pepperoncinis, roasted garlic & toast points

Lolli Pop Lamb Chops

Marinated and grilled lamb chops. Served in a martini glass with mint jelly

Steak and Cilantro Empanadas

Served with churasco sauce

Cream of Crab

Pasta Fagioli

Soup of the Day

House Salad

Romaine and iceberg lettuce, tomatoes, cucumbers, red onions, olives, and pepperoncinis in a creamy italian dressing

Liberatore Salad

Mixed greens tossed in a light balsamic vinaigrette dressing with celery, mushrooms, and tomatoes, topped with shaved parmigiano cheese

Grilled Salmon Salad

Grilled salmon over fresh greens, arugula, mushrooms, ciabatta bread croutons, hard boiled egg, bacon, with a tomato vinaigrette

Chicken Miami

Two grilled chicken breasts topped with mixed greens, tomatoes, onions, and garlic in a xvoo vinaigrette dressing

Caesar Salad

Classic style

Augie Salad

Romaine, iceberg, tomatoes, cucumbers, olives, red onions, genoa salami, ham and provolone, tossed in our creamy house dressing and topped with steamed gulf white shrimp

Endless Summer Salad

Tossed mixed greens with fresh apples, strawberries, oranges, melon, candied walnuts and sun dried cranberries in a raspberry vinaigrette

Grilled Ny Strip Salad

Sliced ny strip; mushrooms, grilled sweet red onions, served on a field of greens, and tossed with gorgonzola cheese, roasted red peppers and tomato vinaigrette dressing

Broiled Jumbo Lump Crab Cake Sandwich

Served with french fries

Ahi Tuna Salad

Seasame seared ahi tuna tossed with field greens in a light balsamic dressing. Topped with cucumbers, red onions and diced tomatoes

Shrimp Salad Sandwich

A generous portion of large steamed gulf white shrimp tossed in "old bay" ailoi served on a tuscan roll and french fries

Grilled Chicken Caesar Salad

Grilled Chicken Sandwich

Served with french fries

9 Inch Margherita Pizza or 9 Inch Cheese Pizza

Oversized Burger (10 Oz)

With lettuce, tomatoes, fried onion rings served with french fries

Blackened Tuna Sandwich

Served with lettuce, tomatoe, honey dijon mustard and french fries

Mozzarella Sticks

Mozzarella Sticks

Macaroni & Cheese

Spaghetti & Meatball

9" Cheese Pizza

Mini Burgers (2) & French Fries

Penne Pasta W/Butter Sauce

Chicken Tenders W/French Fries

Pinot Grigio

Chardonnay

White Zinfandel

Merlot

Cabernet Sauvignon

Chianti

Sparkling Pinot Grigio, Voga, Italy

Spumante, Santini Asti, Italy

Prosecco, Lunetta, Italy

Brut Nv, Piper Heidsieck, France

Brut Nv, Mumm, Napa

Hite Star, Moet Chandon, France

White Star White Star, Moet Chandon, France

Brut Nv, Veuve Clicquot' Yellow Label, France

Brut, Dom Perignon, France

Pinot Grigio, Azzuri, Italy

Pinot Grigio, Cavit, Italy

Pinot Grigio, Voga, Italy

Pinot Grigio Blend, Banfi Le Rime, Italy*

Pinot Grigio, Ca' Montini Aristocratico, Italy

2 Pinot Grigio, Santa Margherita, Ital

Sauvignon Blanc, Brancott, New Zealand

Sauvignon Blanc, Murphy-Goode, California*

2 Sauvignon Blanc, Kenwood, California

Sauvignon Blanc, Simi, California*

White Zinfandel, Beringer, California

Riesling, Chateau Ste Michelle, Washington

Iesling, Cavit, Veneto, Italy

Chardonnay, Hess, California

Chardonnay, Trinchero Main Street, California*

Chardonnay, Murphy Goode, California

Chardonnay, Napa Cellars, California

Chardonnay, Columbia Crest Grand Estates, Washington

Chardonnay, Kendall Jackson Vintners Reserve, California

Chardonnay, Estancia, Monterey, California

Chardonnay, Clos Du Bois, California*

Chardonnay, Sonoma Cutrer Russian River, California

Chardonnay, Cakebread, California

Sangiovese, Antinori Santa Cristina, Italy

Sangiovese, Rosso Di Montalcino, Banfi, Italy (Baby Brunello)*

Chianti, Azzuri, Tuscany, Italy

Chianti Classico, Banfi, Italy*

8 Chianti Classico, Fonterutoli, Ital*

8 Chianti Classico, Fonterutoli, Italy*

Chianti Classico Riserva Peppoli, Antinori, Italy*

Amarone Style Campofiorin, Masi, Italy

Shiraz, Wyndham Bin 555, Australia

Shiraz, Rosemount, Australia

Shiraz, Jacob's Creek Reserv, Australia

Malbec, Trivento, Argentina*

Malbec, Graffigina, Argentina

Pinot Noir, Smoking Loon, California

Inot Noir, Kendall-Jackson, California

Pinot Noir, Estancia, California

Pinot Noir, Robert Mondavi, California

Merlot, Kenwood, California

Merlot, Benziger, California*

Merlot, St. Francis St. Francis St. Francis, California

Merlot, Franciscan Napa, California

Merlot, Trinchero "Chicken Ranch" Reserve, California

Zinfandel, Ravenswood Vintners Blend, California

Zinfandel, St. Francis, California*

Cabernet Sauvignon, Cannonball, California

Cabernet Sauvignon, Smoking Loon, California

Cabernet Sauvignon, Aquinas, California

Cabernet Sauvignon, the Crusher, California

Cabernet Sauvignon,trinchero Main Street, California

Cabernet Sauvignon,joel Gott, California

Cabernet Sauvignon,murphy Goode, California

Cabernet Sauvignon, Simi, California

Cabernet Sauvignon, Sequoia Grove, California*

Cabernet Sauvignon, Joseph Phelps Napa, California