shrimp, mixed seafood, bacon and husk roasted corn
chefs daily creation
tender, crispy shrimp tossed in a creamy, zesty sauce
crispy fried chicken, sweet and tangy mustard bbq
tender and golden brown with a zesty new orleans dippin sauce
spiced chicken, water chestnuts with iceberg lettuce
beef, pork & provolone cheese stuffing, mushroom hunter sauce
sauteed with chourico sausage, tomato, garlic onion, white wine and butter
grilled pita chips
seaweed salad, soy-sesame drizzle, wasabi and pickled ginger
italian sausage, mushrooms, red sauce, mozzarella & served on risotto
just a little better than new york, topped with sauteed portobello and a rosemary-roasted garlic butter
beef, veal, pancetta, bleu cheese polenta and topped with sauteed spinach
sausage-apple stuffing, cranberry chutney, turkey gravy
topped with seafood compote & a rich glacage, baked until bubbly
southwestern or sweet/spicy asian, choice of chicken, beef or shrimp sauteed with vegetables sizzling over house rice
new england style with remoulade sauce, crunchy backyard cole slaw
chipotle braised, black bean-chourico sauce, spanish rice
mushroom-tomato demi-glaze, creamy whipped potatoes and crispy fried onions
lemon, garlic, white wine sauce with chopped tomato tossed with spaghetti pasta
stuffed with crab & shrimp, mustard-caper-dill sauce, house rice & vegetables
pan seared with a mango-balsamic glaze, house rice &vegetables
sweet chili coulis, parsley oil, whipped potatoes and asian slaw
shrimp, scallops and crab, lemon shrimp sauce, house rice &vegetables
pancetta, veal, pork & beef; braised in milk and veal stock
pulled chicken, sweet sausage, tomato, onions, mushrooms, garlic, white wine & pesto
seasoned and cast iron seared, horseradish sauce, whipped potatoes and vegetables
coffee scented egg-less custard, baileys irish cream sauce
3 scoops of vanilla ice cream, chocolate, caramel and raspberry sauces whipped cream, pecans and a cherry on top!
chocolate cake, chocolate ganache, chocolate butter cream, chocolate chips, chocolate sauce
rum soaked sponge cake, pineapple filling, coconut icing
warmed double-thick chocolate chip cookie, molten center, vanilla anglaise shooter
crispy pastry crust, vanilla ice cream and aged balsamic vinegar
lime spiked sweetened ricotta cheese, crispy shell, powdered sugar
priced daily
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.