Jumbo lump crab balls, jumbo,shrimp and tender scallops

The king of Italian cheese, lightly breaded, seasoned, and fried golden. Served with marinara sauce

Delicious selection of jalapeno poppers, beer battered zucchini slices and mozzarella sticks

Lightly breaded and seasoned wings, deep fried and served with blue cheese dressing and celery sticks

Fried tender calamari rings served with our marinara sauce

Creamed sweet corn, lightly battered and fried golden. Mmm – good!

Pretzel topped with homemade mouth watering blend of lump crab meat,cream cheese and mixture of seasoning, cheddar and mozzarella cheese. Perfect for sharing

Delicious jumbo lump crab meat blended with cream cheese and our famous seasonings. Served with homemade garlic bread

Our famous 8 pieces, 1 oz. jumbo lump crab balls

Our bountiful garden salad, hot garlic bread sticks, and our homemade soup of the day. Substitute the soup of the day for french onion, cream of crab or Maryland crab for only $2

Chopped romaine lettuce with homemade croutons tossed in our famous creamy caesar dressing and topped with parmesan cheese

A nice blend of crisp romaine and iceburg lettuce with cucumber, green peppers, tomatoes, red onions, pitted kalamata olives, pepperoncini and crumbled fetta cheese, served with our creamy homemade dressing

Our homemade soup of the day

A Classic Caramelizzed onions, herbs and beef broth finished with sherry wine and imported gruyer cheese

Spicy and delicious with lump Crab Meat and fresh vegetables, Maryland’s Favorite

Heavy cream and savory. Seasoned with lump crab meat. for a rich treat

Italy’s favorite! Layered pasta sheets with three cheeses, seasoned beef meat sauce, and spicy Italian sausage

Large pasta shells stuffed with three cheeses, baked in marinara sauce, topped with mozzarella cheese

Tender crepe pasta stuffed with a seasoned ricotta cheese and baked in marinara sauce, topped with mozzarella cheese

Fresh slices of eggplant, lightly breaded Baked in marinara sauce and topped with mozzerella cheese served with a side pasta marinara

Six great cheeses, including ricotta, stuffed in oversized ravioli pasta shells and baked in a fresh pomodoro marinara sauce

Fresh pasta served with our marinara sauce

Garden fresh vegetables with mushrooms in a creamy alfredo sauce. Served over penne noodles

All fresh delicious chicken breast lightly breaded in Italian bread crumbs and sauteed, then baked in our pomodoro marinara sauce and topped with mozzarella cheese

Linguini served with tender clams, mushrooms and Italian herbs in your choice of garlic butter sauce or marinara sauce

Freshly made fettuccine noodles, litghtly tossed in a creamy garlic sauce, with bacon mushrooms and scallions

Freshly made ziti pasta smothered in our seasoned beef meatsauce, topped with melted mozzarella

A Choice steak, hand cut daily, grilled to perfaction

A prime filet mignon grilled to your liking

Slow cooked half rack baby back ribs infused with mesquite barbeque sauce

Jumbo lump crab meat, scallops and shrimp in alfredo sauce. Served over fettuccine

Jumbo shrimp in white wine, shallots and butter. Served over linguini pasta

Sauteed shrimp, jumbo lump crab meat in a creamy lobster amaretto vodka sauce over rice pilaf

Chicken breasts stuffed with seasoned spinach, cream cheese, amaretto liqueur, bacon and onions blend. Topped with melted mozzarella cheese and mushroom wine sauce. Served with freshly made past

Garden fresh vegetables and mushrooms in a creamy vin blanc alfredo sauce

Sauteed chicken breast with pancetta, capers,artichoke hearts, mushrooms and arugula tossed in a creamy lemon butter sauce. Served with a side of angel hair pasta

Sauteed seasoned chicken breast & fresh mushrooms in a marsala wine sauce. Served with a side of fettuccine alfredo

Our huge (10 oz) crab cake made with jumbo lump crab meat and mixed with our secret recipe

All white chicken seasoned and blended with special sauce

A fresh, never frozen, 8 oz. angus beef burger, grilled to your liking

Large shrimp with old bay seasoning, Blended with homemade sauce

Roasted Turkey with your choice of bread and fixing

Tongol tuna blended in OG’s homemade special seasoning

Orange roughy filet broiled in lemon butter served with Choice of bread

Sauteed cajun chicken breast, bacon, and melted mozzarella cheese. Served on toasted kaiser roll

Roasted Turkey breast and provolone cheese with lettuce, tomatoes, mayonnaise, fresh avocado and ranch dressing in honey wheat tortilla

Large grilled shrimp and crispy bacon on whole wheat toast with honey mustard, lettuce, tomatoes and mayonnaise

Generous portion of beer battered shrimp tossed in zesty Thai sauce (spicy) and shredded lettuce wrapped in honey wheat tortilla

jumbo lump crab balls, jumbo,shrimp and tender scallops

the king of italian cheese, lightly breaded, seasoned, and fried golden. served with marinara sauce

delicious selection of jalapeno poppers, beer battered zucchini slices and mozzarella sticks

lightly breaded and seasoned wings, deep fried and served with blue cheese dressing and celery sticks

fried tender calamari rings served with our marinara sauce

creamed sweet corn, lightly battered and fried golden. mmm – good!

pretzel topped with homemade mouth watering blend of lump crab meat, cream cheese and mixture of seasoning, cheddar and mozzarella cheese. perfect for sharing

delicious jumbo lump crab meat blended with cream cheese and our famous seasonings. served with homemade garlic bread

our famous 8 pieces, 1 oz. jumbo lump crab balls

large mushrooms stuffed with our crab imperial

(in season only) a maryland tradition from the eastern shore. hand shucked & succulent

(in season only) a sampling of this famous delicacy. padded with our beloved chef curry’s recipe

a generous portion of fresh mussels in our delicious lemon, wine, butter and garlic sauce

our bountiful garden salad, hot garlic bread sticks, and our homemade soup of the day. substitute the soup of the day for french onion, cream of crab or maryland crab for only $2 per bowl

chopped romaine lettuce with homemade croutons tossed in our famous creamy caesar dressing and topped with parmesan cheese

a nice blend of crisp romaine and iceburg lettuce with cucumber, green peppers, tomatoes, red onions, pitted kalamata olives, pepperoncini and crumbled feta cheese, served with our creamy homemade dressing

our homemade soup of the day

a classic caramelizzed onions, herbs and beef broth finished with sherry wine and imported gruyer cheese.

spicy and delicious with lump crab meat and fresh vegetables, maryland’s favorite

heavy cream and savory. seasoned with lump crab meat. for a rich treat

our huge (10 oz) crab cake made with jumbo lump crab meat and mixed with our secret recipe

all white chicken seasoned and blended with special sauce

a fresh, never frozen, 8 oz. angus beef burger, grilled to your liking

large shrimp with old bay seasoning, blended with homemade sauce

roasted turkey with your choice of bread and fixing

tongol tuna blended in og’s homemade special seasoning

orange roughy filet broiled in lemon butter served with choice of bread

sauteed cajun chicken breast, bacon, and melted mozzarella cheese. served on toasted kaiser roll

roasted turkey breast and provolone cheese with lettuce, tomatoes, mayonnaise, fresh avocado and ranch dressing in honey wheat tortilla

large grilled shrimp and crispy bacon on whole wheat toast with honey mustard, lettuce, tomatoes and mayonnaise

generous portion of beer battered shrimp tossed in zesty thai sauce (spicy) and shredded lettuce wrapped in honey wheat tortilla

a delicious chicken breast sauteed in a creamy garlic, sauce with four jumbo fried shrimp and served with freshly made penne noodle

shrimp scampi & vealmarsala, served with fettuccine alfredo

lasagna and fettuccine alfredo topped with chicken breast strip

a pettie filet mignon with a marsala wine sauce, chicken breast florentine and shrimp scampi

italy’s favorite! layered pasta sheets with three cheese, seasoned beef meatsauce, and spicy italian sausage

veal parmigiana, manicotti and homemade lasagna

tender crepe pasta stuffed with a seasoned ricotta cheese and baked in marinara sauce, topped with mozzarella cheese

large pasta shells stuffed with ftree cheese, baked in marinara sauce, topped with mozzarella cheese

tender crepe pasta stuffed with spinach, sausage and three cheese, baked in fresh marinara sauce and topped with mozzarella cheese

fresh slices of eggplant, light breaded and sauteed. baked in marinara sauce and topped with mozzarella. served with side pasta marinara

veal and chicken piccatta served with fettuccine alfredo

six great cheeses, including ricotta, stuffed in oversize ravioli pasta shells and baked in a fresh pomodoro marinara sauce

jumbo ravioli stuffed with prosciutto ham, asparagus and cheese, topped with creamy jumbo lump crab meat

fresh pasta served with ourmarinara sauce

fresh made fettucine noodles, lightly tossed in a creamy garlic sauce, with bacon, mushrooms, and scallions

spicy italian sausage with black olives, green and red peppers, onions, mushrooms, and spices in a marinara sauce

garden fresh vegetables and mushrooms in a creamy vin blanc alfredo sauce

fresh fettuccine noodles covered with a classic butter, cream, and parmesan cheese sauce

oversize ravioli pasta filled with a blend of 3 cheese and spinach served with a choice of red or delicious creamy ricotta sauce

freshly made ziti pasta smothered in our seasoned beef meatsauce, topped with melted mozzarella

jumbo lump crab meat, scallops, and shrimp in alfredo sauce. served over fettuccine

sauteed jumbo shrimp in seasoned marinara sauce and topped with melted mozzarella cheese. served over freshly made linguini

our famous jumbo lump

jumbo shrimp and scallops, sauteed in a little extra virgin olive oil with fresh herbs and medley of vegetables. served over penne noodles (chef’s favorite)

linguini served with tender clams, mushrooms and italian herbs in your choice of a garlic butter sauce (white clam sauce) or marinara sauce (red clam sauce)

jumbo shrimp, scallops, crab meat and mussels in a light lemon wine sauce. over freshly made penne noodles

jumbo shrimp in a classic lemon wine sauce with fresh asparagus, carrots and mushrooms. served over freshly made penne noodles

fresh fillet of flounder stuffed with jumbo lump crab imperial

jumbo lump crab meat topped with imperial sauce

jumbo shrimp in white wine, shallots and butter. served over freshly made linguini

jumbo shrimp with bacon, mushrooms and scallions in a creamy italian sauce. served over freshly made spaghetti

three jumbo shrimp stuffed with all jumbo lump crab imperial

lightly breaded and fried to a golden brown

a 4 oz mini lobster tail, jumbo lump crab cake, large shrimp, and scallops. broiled in lemon wine sauce

broiled with lemon butter, blackened or cajun seasoning

jumbo lump crab cake, shrimp, scallops and fresh flounder

sauteed shrimp, jumbo lump crab meat in a creamy lobster amaretto vodka sauce over rice pilaf

a 10 oz tender wild caught atlantic salmon broiled in lemon butter sauce

jumbo shrimp in our famous spicy creole sauce. served over seasoned rice

a 16 oz. choice ny strip steak, with mushrooms, onions, and green and red peppers in a wine, lemon, garlic sauce

a 16 oz, choice steak hand cut daily, grilled to perfection

a primer 10 oz, filet mignon grilled to your liking

tender veal lightly breaded and topped with mozzarella cheese and tomato sauce and baked. served with freshly made pasta

veal medallions topped with scallops, fresh asparagus and crab imperial in a lemon wine sauce. served with freshly made linguini

veal medallions topped with scallops, fresh asparagus and crab imperial in a lemon wine sauce. served with freshly made linguini

tasty breaded veal and buttered eggplant served with pasta ala marinara

a choice 14 oz. steak grilled to perfection (we recommend a medium temperature)

slow cooked baby back ribs infused with mesquite barbecue sauce

a 12 oz. choice ribeye and 4 oz. canadian lobster tail (we recommend a medium temperature)

boneless chicken breasts, breaded and baked with homemade tomato sauce and mozzarella cheese. served with freshly made pasta

strips of chicken breast in our famous spicy creole sauce. served over rice

chicken breast stuffed with jumbo lump crab meat in creamy alfredo sauce. topped with melted mozzarella cheese. served with petite green beans

chicken breasts stuffed with seasoned spinach, cream cheese, amaretto liqueur, bacon, and onions blend. topped with melted mozzarella cheese and mushroom wine sauce. served with freshly made pasta

charbroiled chicken breast with a lemon wine sauce with capers. served with freshly made pasta

chicken breasts with sauteed shrimp, mushrooms, diced fresh tomatoes and scallions in a creamy alfredo sauce. served with pasta

half of a seasoned roasted chicken served with homemade garlic mashed potatoes and demi-glazed fresh carrots

fresh sauteed chicken breasts in a creamy alfredo sauce topped with fresh broccoli. served with our delicious fettuccine alfredo

sauteed chicken breast with pancetta, capers, artichoke hearts, mushrooms and arugula tossed in a creamy lemon butter sauce. served with a side of angel hair pasta

sauteed seasoned chicken breast and fresh mushrooms in a marsala wine sauce. served with a side of fettuccine alfredo

jumbo shrimp & tender chicken breast strips in a spicy creamy sauce. over linguini pasta

tender chicken breast topped with our special crab imperial with mushroom wine sauce. served with 2 sides

freshly made pasta with chicken breast strips sauteed in extra virgin olive oil, sun dried and fresh tomatoes, kalamata olives, scallions, and fresh herbs

Choice of One Per Guest. Chicken Italiano with Shrimp, Stuffed Chicken Breast, Single Crab Cake, Shrimp New Orleans, Lasagna, 10 oz. New York Steak

Choice of One Per Guest. Prime New York Strip Steak, Jumbo Lump Crab Cakes, Filet Mignon, Jumbo Stuffed Shrimp

$4 per person for an additional hour

apple and stone fruit; crisip & clean, with light oak

tropical fruit, vanilla, butter, citrus & spice; silky texture, full round finish

honeysuckle, pear & tropical fruit, in a fresh, medium-weight style

bright aromas of apple & pear, a touch of caramel & spice

bright lemon-lime & ripe pineapple, with a custardy finish

tropical fruit, with nuts & marzipan

citrus and gooseberry, with grassy & herbal notes

grapefruit & lemon-grass with a soft, clean, lingering finish

tree fruit armoas, subtle oak, with guava & melon

almond and pear, light & fresh

dry with bright clean flavors of pear & lemon crisp

soft fruit flavors & a crisp, refreshing finish

delicate and harmonious; flowers and white fruit aromas

crisp & light, with flavors of orchard fruit

crisp & refreshing; lingering pear, melon & tangerine

light and crisp citrus & apple; clean and dry

intense orange & honey balanced with crisp acidity

fresh strawberry flavors, with floral nose

strawberry and cherry flavors, sweet finish

crisp, clean & refreshing, with toast & fruit

well-balanced, with pear, peaches & citrus

lemon & grapefruit, with a light cream mineral finish

floral nose, with ripe fruit; clean & crisp

strawberry & red raspberry fruit accented by subtle spices & vanilla

blackberry & currant fruit. medium-bodied

bold berry fruit & light oak with a smooth, lingering finish

bright strawberry & cherry; wonderful aromas of earth

rich fruit aromas; supple oak & light tannins

full-flavored, with cherries & plum. chocolate & cherry nose

bright aromas of raspberry & blackberry with chocolate notes

rich, ripe cherries & plums balanced with a velvety finish

black cherry & caramel aromas with ripe plum, cherry & spice

blackberry & cocoa nose lead to full lush tannins, cedar & ripe fruit

rich explosive flavor with a full-bodied structure

ripe black fruits, black pepper spice, floral notes

full-bodied blackberry, raspberry notes, sweet oak flavors

intense fruit aromas, blackberry with chocolate notes

ripe sherries & strawberry give way to spice

juicy blackberry fruit & aromas; oak & soft tannins

light-bodied, red cherry fruit, soft mouthfeel

an elegant wine with fresh fruit aromas & complex fruit flavors

black fruit & chocolate, with french oak

light & fruity, easy finishing

aromas of strawberry cream give way to red plums; soft & balanced

tropical aromas of papaya, mango & apricol; silky finish

aromas of apple, pineapple & caramel follow through to a full-bodied palate

great olive grove recipe, served with freshed fruit

strawberry, banana, peach, raspberry, watermelon, piña colada

strawberry, original, peach, raspberry

patron tequila, cointreau, sweet & sour, lime

grey goose citron, triple sec, cranberry

la marca prosecco, lemoncello

stoli razberi vodka, chambord

hendrick´s gin, up or over ice, cucumber slice

bacardi limon rum, olive grove bloody mary mix

served with soda water or your favorite juice

rum runner, dark run

ice cream, coffee, liqueur, irish cream & vodka

strawberries, ice cream & rum

hurricane mix, spiced rum & dark rum

orange cream, ice cream & vodka

ice crea, coffee liqueur & amaretto

banana, dark rum & ice cream