Shrimp, chicken, andouille sausage, crawfish, penne pasta, Cajun garlic cream sauce
"French fries", thyme, house-made spicy ketchup
Tortilla crusted tilapia, dusted with cumin, spicy cabbage slaw, chipotle mayo, lime, pico de gallo. Vegetarian Black Bean Taco option available
Side of cocktail sauce and remoulade
Cream cheese crab filling, jumbo lump crab meat and scallions served with a sweet chili sauce
House-made guacamole with onions, jalapenos, cilantro and lime juice served with a side of tortilla chips
Served with a ranch dipping sauce
Black Vietnamese tiger prawns, tempura batter and served with a honey lime dipping sauce
Pearl Blueberry Vodka, elderflower and apple cider
Pearl Blueberry Vodka, Pama pomegranate liqueur and cranberry shaken and topped with champagne
Vodka and lychee liqueur shaken with lychee juice and garnished with a whole lychee
Dark and White Godiva liqueurs Creme de Menthe, vanilla vodka
Pearl Pomegranate Vodka, Hypnotic and elderflower
Champagne, Strawberry Elderflower
Amaretto Bailey's, Frangelico and Kahlua shaken with cream and garnished with grated nutmeg
Gin, lemon, lime, St. Germain
Jumbo lump crab, wonton crisp, scallion, sweet chili sauce
Yellowfin tuna, avocado, spicy aioli, wonton, cucumber
Dayboat calamari, seasoned flour, cherry peppers, remoulade
Jumbo lump and claw meat, sriracha, parsley, lemon garlic aioli, mango salsa
Black tiger prawns, coconut tempura batter, honey lime chipotle sauce
Avocado, jalapeno, red onion, cilantro, lime, house-made tortilla chips
Beef tenderloin, cilantro lime hoisin glaze
French fried potatoes, fresh thyme, house-made spicy ketchup
Lemon, horseradish, mignonette, cocktail sauce
Hoisin glazed chicken, red onions, mandarin oranges, wonton strips, cucumber, toasted almonds, sesame ginger dressing
Grilled shrimp, avocado, onion, eggs, tomato, bacon and blue cheese over fresh spring mix with choice of dressing
Black beans, bell pepper, mango, scallions and cilantro, dressed with a red wine vinaigrette
Spring mix, red onion, tomato, dried cherries
Seared Atlantic salmon served over sautéed chili vegetables, seared fingerling potatoes, drizzled with an apple vodka caramel sauce
Shrimp, chicken, andouille sausage, crawfish, penne pasta, Cajun garlic cream sauce
Char-grilled with garlic home fries, warm fennel slaw and finished with sage butter
Topped with a sweet potato and red pepper sauce and served with a shaved kale salad
Center cut filet, crusted with coffee, served with a sweet potato risotto, butter poached vegetables and a grapefruit buerre rouge
Pan seared with saffron mashed potatoes, asparagus and sage mushroom sauce
Served over an orzo salad with shitake mushrooms, red pepper, cucumber and mint drizzled with a spicy peanut sauce
Served with a warm Asian quinoa salad, wakame and a wasabi-mustard sauce
Tortilla crusted tilapia, dusted with cumin, spicy cabbage slaw, chipotle mayo, lime, pico de gallo. Vegetarian Black Bean Taco option available
Served over a bed of apple walnut risotto and topped with a champagne-bacon cream sauce, finished with organic micro greens
Grilled red onion, mango salsa, on a Zingerman's New Yorker roll, pomme frites
Baked chicken, sautéed mushrooms, caramelized onions, bacon, BBQ sauce, cheddar cheese, pomme frites
Lemon curd, shortcrust pastry, meringue
Cream cheese, graham cracker, fresh fruit
Ecuadorian dark chocolate, home-spun vanilla bean ice cream. Baked to order
Vanilla, Mint Chip, Coffee. Ask server for today's rotating selections
Beefeater Gin, St. Germain, muddled lemon and lime juice - served up in a martini glass
Hendrick's gin, muddled cucumber, elderflower - served up in a martini glass
Broker's gin, Dry Curacao, Fernet Branca, lime juice, grapefruit juice, simple syrup - served in a coupe glass
Firefly Sweet Tea vodka, Ketel One Citroen vodka, fresh lemonade - served up in a martini glass
Pearl Blueberry Vodka, Pama liqueur, cranberry juice, topped with sparkling wine - served up in a martini glass
Pearl Orange vodka, muddled oranges, Antica Formula, lemonade, smoked bourbon sugar rim - served up in a martini glass
Belvedere vodka, muddled strawberries, balsamic vinegar, simple syrup - served up in a martini glass
Tito's Handmade vodka, muddled mint and cucumber, elderflower - served up in a martini glass
Findlandia Grapefruit Vodka, triple sec, splash of sour, touch of grenadine, sugar rim - served up in a martini glass
Ketel One vodka, Soho Lychee liqueur shaken with garnished with a Lychee fruit -served up in a martini glass
Mt. Gay Rum, Grand Marnier, fresh mint, fresh lime juice, splash of sparkling wine -served up in a martini glass
Dibon Cava, mint, elderflower - over ice in a wine glass
St. Germain, Aperol, sparkling wine - over ice in a wine glass
Patron Tequila, Velvet Falernum, fresh lime juice, touch of simple syrup - served short over ice
Herradura Tequila, Pama Liqueur, Triple Sec, lime juice and sour - served tall over ice
Patron tequila replaces vodka for a modern twist on a contemporary classic - served up in a martini glass
Silver Tequila, muddled cilantro and cucumber, simple syrup, fresh lime juice, Tabasco - served up in a martini glass
Maker's Mark, Pama, lemonade, Punt e Mes - served tall over ice
Bulleit bourbon, Cointreau, grapefruit juice - served up in a martini glass
Elijah Craig, lemon juice, Domaine de Canton, Antica Formula - served up in martini glass
Bulleit Rye, Tuaca, Antica Formula, bitters - served short over ice
Pendelton Whisky, B & B, yellow chartreuse, bitters, lemon juice - served short over ice
Maker's 46 bourbon, Cynar, LIllet, Blanc, lemon juice - served short over ice
Amaretto. Baileys, Franglico, Kahlua, cream - served up in a martini glass
Stoli Vanilla vodka, Kahlua, Baileys, espresso - served up in a martini glass
A scoop of house made vanilla sherbert, topped with Fireball whiskey, Frangelico and candied pecans - served up in a martini glass
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.