one half pound served with ranch dressing
thick cut onion rings are dipped in our own puffy beer batter & fried. try them with ketchup or our famous ranch dressing
crispy wontons stuffed with a blend of cream cheese, crab meat, onion, spices, deep fried & served with a honey-soy sauce
house made fresh salsa & tortilla chips we fry ourselves, served warm
soft pretzel bread sticks served with our creamy bells two healed ale cheese dip
Dill pickle spears breaded in a crunchy seasoned breading and served with our spicy ranch.
Mixed greens, red onion, bacon, cucumber, tomato & gorgonzola cheese, chopped & served with balsamic vinaigrette
chopped iceberg & romaine lettuces, sliced black olives, diced onion & tomato, cheddar- jack cheese with your choice of grilled chicken breast or seasoned ground beef. served with mexi-ranch dressing
a bed of crisp romaine, feta cheese, tomato, pepperoncini peppers, red onion, & black olives. Served with our own greek vinaigrette dressing
fresh greens topped with a flame roasted medley of corn, black beans, onions & red peppers. Finished with cheddar-jack cheese, diced tomatoes & tortilla strips. served with our own mexi-ranch dressing
crispy fresh romaine lettuce, shredded parmesan cheese, croutons, tomato, cucumber & our own caesar dressing.
Chicken: $2 Salmon: $6 Steak: $4 Ahi Tuna: $6
garden or caesar salad & cup of soup
lightly dusted fillets fried golden & served on a gourmet bakery roll with tartar sauce, lettuce, & tomato
ours is awesome! stacks of crispy bacon, sliced tomato, lettuce, & mayo on arnie's ciabatta bread
pulled bbq pork, pickles, coleslaw, & mustard on a gourmet roll
russian rye bread, smoked turkey breast, swiss, homemade slaw, & 1000 island dressing. A house favorite!
a bakery hoagie roll stacked with hot lean roast beef, provolone cheese, grilled onion, & horseradish cream. served with hot au jus for dipping
Crispy chicken strips in a flour tortilla with romaine lettuce, diced tomato, swiss, bacon & mayo. Sub deli-sliced turkey for no charge.
Sliced green olives and melty Provolone
grilled with cajun spices. like it hotter? tell us, we'd be glad to oblige
straight-up burger served deluxe with pickle & onion
a grilled patty of fresh vegetable & grains. served deluxe with pickle & onion on a gourmet bakery roll
grilled dark rye with sautéed onions, swiss & 1000 island dressing
six ounce ahi tuna coated in sesame seeds & seared rare, with a side of pickled ginger, soy sauce & wasabi
a grilled chicken breast topped with grilled onion, mushrooms & melted provolone cheese
a boneless, skinless, chicken breast is grilled & finished with an argentine condiment made with fresh parsley, red wine & balsamic vinegars, olive oil, garlic & oregano. the bright, freshness of the chimichurri complements the chicken nicely
five ounce grilled, sliced sirloin topped with an argentine condiment of fresh parsley, red wine & balsamic vinegars, olive oil, oregano & garlic
boneless, skinless chicken breast with onions, green peppers, broccoli, water chestnuts, mushrooms, carrots, red cabbage & tomatoes, lightly stir-fried with fresh garlic, soy sauce & a touch of olive oil (9 points)
second in tenderness only to filet mignon, this flavorful 6 oz. steak is cajun blackened & topped with gorgonzola cheese
five ounce steak, grilled to order & topped with sautéed onions & mushrooms
A tender U.S.D.A. choice cut is grilled just the way you like it, & served with the above accompaniments
six ounces of fried perch & a char-grilled five ounce smothered sirloin
eight ounce fillet, cajun blackened and finished with melting lemon/dill butter.
JW's is known for perch! 8-10 ounces fried to golden perfection
breaded all white meat chicken strips with fries, coleslaw & your choice of dipping sauce
fresh fillets of whitefish in our own cornmeal breading. served with fries & homemade slaw
6-8 oz of hand breaded fillets with coleslaw & fries
seasoned beef, refried beans, tomatoes, lettuce, cheddar-jack cheese & sauce. (chicken burrito not available in 1/2 size)
refried beans, lettuce, tomatoes. grilled onions, mushrooms & green pepper, topped with our fresh mild salsa & melted cheddar-jack cheese
crisp tortilla chips topped with plenty of seasoned beef, tomato, onion, black olives & cheddar-jack cheese. a side of jalapenos upon request
white meat chicken with melted cheddar-jack cheese, in a grilled flour tortilla
and a different, unique pasta feature every week!
Wednesday is perch night. Includes salad or soup and choice of a side. $1.50 Miller Lite pints or $2 Leinenkugel bottles
with tomato and lettuce
on ciabatta bread
with grilled French bread
Juicy apricot and peach flavors with a hint of honeysuckle on the finish.
honeysuckle aromas with orange zest and light lemon cream
flavors of ripe peach and juicy pear. house wines are featured for $4.50per glass every thursday
Refreshing flavors of sweet orange peel and tropical fruit
Bright tropical fruits with a touch of gooseberry and light herbal notes.
grapefruit and passion fruit aromas with lime and melon flavors. house wines are featured for $4.50 per glass every Thursday
Notes of pear and lemon with apple character and hazelnut on the palate. house wines are featured for $4.50 per glass every Thursday
Spiced apple and jasmine with bright pear, citrus, and vanilla flavors.
house wines are featured for $4.50 per glass every Thursday
Fruity with hints of berries and cherries with well-balanaced acidity on the palate. house wines are featured for $4.50 per glass every Thursday
Raspberry and ripe strawberry aromas with fruit flavors
Elegant with a cherry core and a cast of licorice
Dark berry fruit with a persisitent finish
Blueberry, boysenberry, and blackberry jam with notes of cedar. House wines are featured for $4.50 per glass every Thursday.
Blackberry and plum flavors, with a mocha and spicy finish
Ripe cherry, blueberry, and blackberry aromas and flavors. house wines are featured for $4.50 per glass every Thursday
ripe fruit with supple chocolate notes
Spicy pepper, black cherry, and earth characteristics.
Ripe with black fruit and bold tannins. House wines are featured for $4.50 per glass every Thursday
Black currant, licorice, and light herbal flavors
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.