shrimp, fresh lobster meat, oysters and jumbo lump crab
with sauteed cherry and banana peppers
with creamy leek and truffle ragout
served with mint salsa verde and arugula salad
greens with sliced, grilled tenderloin, roquefort cheese, shiitake mushrooms, roasted potatoes, caramelized onions and cabernet demi glace
whole baby romaine split and grilled, with melted roquefort cheese, applewood smoked bacon and white balsamic vinaigrette
wedges of iceberg lettuce with roquefort bleu cheese dressing and crispy smoked applewood bacon lardons
dressings: balsamic vinaigrette, roquefort, creamy garlic, caesar
southwest, blackened or barbecued
with roasted pepper coulis and basil oil
chargrilled or blackened
with ginger soy and wasabi sauce
with creme fraiche mashed potatoes and red wine reduction
with roasted poblano chiles
with bailey's cookies and cream gelato
with rhubarb sauce
with rhubarb filling and raspberry buttermilk sherbet
with vanilla gelato
with vanilla bean gelato
tres leche, almond cake and meyer lemon semifreddo
with kahlua sauce
Hours of Service:
Friday: 5:00pm - 10:00pm
Monday: 5:00pm - 9:00pm
Sunday: 4:00pm - 9:00pm
Tuesday: 5:00pm - 9:00pm
Saturday: 5:00pm - 10:00pm
Thursday: 5:00pm - 9:00pm
Wednesday: 5:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.