our unique blend of legumes and herbs, served with pita chips.
fresh tomatoes, garlic basil and olive oil on thin french breads topped with shaved asiago cheese and baked.
mushroom, cream cheese and herbs pate, served with crostini bread.
spinach onions and feta cheese wrapped in flakey filo pastry .
true traditional mediterranean treat for the olive aficionados.
an assorted collection of tapenade, portobello pate and our house hummus served with pita chips and crostini breads.
a traditional country french liver pate, served with cranberry chutney.
large salad shrimps arranged on greens served with a traditional american sauce.
fresh sliced mozzarella cheese tomato slices arranged on field greens, drizzled with basil oil and balsamic vinegar.
topped croutons, provolone and swiss cheese.
served with croutons and parmesan cheese.
tender pork loin marinated with herbs and baked served red onion confit, potato and vegetable.
angus beef 8oz. seasoned with our own special blend of seasoning and topped with a knob of blue cheese butter, served with vegetable and herb-roasted red skin potato.
tender chicken breast sauteed and topped spicy fruit mango salsa served with potatoes and vegetable of the day.
north atlantic cod steamed and topped with tomato provencal sauce, potatoes and seasonal vegetable.
fresh pasta tossed with pancetta (lean bacon) julienned smoked ham green scallions and pecorino cheese.
grilled natural breast of chicken, thinly sliced topped with smoked ham, swiss cheese, sweet onion, chive aioli on warm ciabatta bread
prime cut and house roast beef, thinly sliced and piled high choice of bread. complimented with bistro mustard, onion and lettuce.
a true classic hot corned beef sandwich served on rye bread with our own made hot mustard and pickle.
thinly sliced smoked ham, swiss cheese, tomato, dijon on multi grain bread.
our own version, served on warm french bread with sweet onion and sundried tomato mayo
french bread layered with roast beef, pepperoni, provolone cheese and topped with lettuce and tomato. broiled.
your choice of corned beef or smoked turkey. swiss cheese sauerkraut and our own made dressing on rye bread and grilled.
grilled ciabatta bread smothered with olive tapenade topped with smoked ham, genova salami, pepperoni, provolone cheese, roasted red peppers, sweet onion, lettuce and fresh tomatoes.
turkey, ham, bacon, fresh spinach, tomato, aioli, roasted red peppers on ciabatta bread. grilled or plain.
grilled sliced chicken breast topped with fresh tomatoes basil pesto, provolone and asiago cheeses on a grilled ciabatta bread
a 14 lb of thinly sliced turkey with swiss cheese and cranberry chutney, lettuce and tomatoes on your choice of bread.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.