Every bacon addict’s dream. ½ lb. of 12-hour smoked bacon seasoned & grilled in a brown sugar glaze with a kick of spice. Served with crispy fried onions and original BBQ sauce.
(Pick 3) Made-From-Scratch Loaded Potato Skins, Hand-Breaded Chicken Tenders, Zucchini Fries, Buffalo Hot Wings, Mozzarella Sticks, Hand-Breaded Pickles or Rockin’ Onion Petals.
Two skewers of wings grilled over real mesquite wood and smothered with your choice of Teriyaki, Chipotle or BBQ sauce.
Served with marinara sauce.
Crispy tortilla chips topped with beef chili, cheddar cheese, tomatoes, jalapeños, sour cream and green onions.
A warm, creamy blend of spinach, artichokes, Swiss and Parmesan cheeses served with house-made tortilla chips. Dip your heart out.
Served with Texas petal sauce for the ultimate dipping experience.
Topped with bacon, shredded cheddar cheese, green onions & served with sour cream.
10 bone-in wings fried & tossed in a spicy Buffalo sauce. Served with celery sticks and blue cheese dressing.
Fresh, hand-battered zucchini strips lightly fried and tossed in Parmesan cheese. Served with our signature Roadhouse Ranch.
Hand-breaded, thick-cut dill pickles fried & served with our signature Roadhouse Ranch.
Creamy white queso with roasted black beans and corn, topped with chopped cilantro. Served with tortilla chips.
Topped with white pepper gravy.
Our USDA Choice 8 oz. Sirloin stacked on top of Samuel Adams® beer-braised onions, topped with garlic butter and crispy onions.
10 oz. chopped steak served on a bed of mashed potatoes covered with brown gravy, Brewski Onions® and sautéed mushrooms.
Tender and juicy, this USDA Choice Sirloin is sure to please!
At 22 ounces, this USDA Choice steak is the king of the T-Bones.
USDA Choice Ribeye hand-cut, marbled and full of flavor.
No big apples here. Just 12 ounces of USDA Choice goodness.
Need some TLC? Our Filet is the most tender of our steak family.
Our signature USDA Choice 12 oz. Sirloin.
All-natural, mesquite wood-grilled chicken served over a bed of crisp romaine lettuce, chopped bacon, walnuts, cranberries, blue cheese crumbles, tomatoes and hard-boiled egg. Served with your choice of dressing.
Mesquite-grilled shrimp smothered with our Parmesan Peppercorn dressing & served over a bed of crisp romaine lettuce tossed in creamy Caesar dressing.
Mesquite-grilled chicken smothered with our Parmesan Peppercorn dressing & served over mixed greens, tomatoes, cheddar cheese, red onions, cucumbers, hard-boiled egg and croutons.
Mixed greens, chopped bacon, avocado, tomatoes, hard-boiled egg and croutons topped with our USDA Choice Sirloin. Served with your choice of dressing.
Mesquite-grilled salmon smothered with our Parmesan Peppercorn dressing & served over a bed of crisp romaine lettuce tossed in creamy Caesar dressing.
Not for the faint of heart. Crisp romaine lettuce, tomatoes, cheddar cheese, roasted corn & black bean salsa and tortilla strips, topped with our all-natural blackened chicken. Tossed in our house-made Roadhouse Ranch dressing.
Mesquite-grilled chicken smothered with our Parmesan Peppercorn dressing & served over a bed of crisp romaine lettuce tossed in creamy Caesar dressing.
Rich and creamy with chunks of potatoes, topped with shredded cheddar cheese and bacon pieces.
Crispy, hand-breaded chicken tenders served over mixed greens, tomatoes, cheddar cheese, red onions, cucumbers, hard-boiled egg and croutons.
Award-winning ground beef chili.
Ham, turkey, bacon, lettuce, tomato, mayo, Swiss and cheddar cheeses served on Texas toast with a side of honey mustard dressing.
Certified Angus Beef ®, thinly sliced in-house, dipped in hot au jus and topped with Swiss cheese on a French roll.
Hand-pulled pork served on a french roll and drizzled with BBQ sauce.
The best bacon cheeseburger in town! Fried cheese, thick-cut hardwood smoked bacon, lettuce, tomato, pickles, red onion, and Thousand Island dressing on a toasted brioche bun. Caution: Cheese is hot!
All-natural, grilled chicken breast smothered in our famous Parmesan Peppercorn dressing & topped with American cheese and thick-cut hardwood bacon.
Served with thick-cut hardwood smoked bacon, signature Roadhouse BBQ sauce, shredded cheddar cheese, Brewski Onions® and sautéed mushrooms.
Three mini steakhouse burgers topped with American cheese and pickles on our signature yeast rolls.
The chicken sandwich of all chicken sandwiches. Spicy, all-natural hand-breaded chicken topped with pickles. Dig in.
Your choice of Swiss, American or cheddar cheese. Served with lettuce, tomato, red onion and pickles on a toasted brioche bun.
Two 6 oz. boneless pork chops served with cinnamon apples.
Our famous baby back ribs are slow-cooked in-house for over 8 hours for maximum flavor.
8 oz. salmon fillet served on a bed of rice pilaf with grilled lemon and a side of garlic dill sauce.
1/2 lb. all-natural, mesquite-grilled chicken breast brushed with teriyaki glaze. Served on a bed of rice pilaf with grilled pineapple.
Two hand-breaded, all-natural chicken breasts fried & topped with white pepper gravy.
All-natural chicken served classic style with honey mustard dressing.
1/2 lb. all-natural, mesquite-grilled chicken breast smothered with our famous Parmesan Peppercorn dressing & served on a bed of rice pilaf.
Mesquite wood-grilled shrimp served with cocktail sauce.
Over a 1/2 lb. of all-natural chicken breasts marinated in lemon & rosemary, grilled over mesquite wood and topped with lemon herb garlic butter. Served on a bed of rice pilaf.
Hand-breaded shrimp served with cocktail sauce.
USDA Choice 6 oz. Filet and grilled shrimp skewer.
Tender and Juicy, this USDA Choice Sirloin is sure to please!
Need some TLC? Our Filet is the most tender of our steak family
Six skewers of wings grilled over our real mesquite wood and smothered with your choice of Teriyaki, Chipotle or BBQ sauce.
15 mini steakhouse burgers topped with American cheese and pickles on our signature yeast rolls.
30 hand-breaded chicken tenders served Original, Buffalo Style or Teriyaki Glazed.
Ham, turkey, bacon, lettuce, tomato, mayo, swiss and cheddar cheeses served on Texas toast with a side of honey mustard dressing. Serves 8-12.
Mesquite grilled chicken over mixed greens, tomatoes, cheddar cheese, red onions, cucumbers, hard-boiled egg and croutons. Feeds 10-12.
Certified Angus Beef®, thinly sliced in-house, dipped in hot au jus and topped with Swiss cheese on a French roll. Serves 8-10.
Our famous baby back ribs, slow-cooked in-house for over 8 hours for maximum flavor. Includes 5 half racks and extra BBQ sauce.
Warm chocolate brownies with walnuts and marshmallows. Feeds 18-20.
All-natural, grilled chicken over romaine lettuce, chopped bacon, walnuts, cranberries, blue cheese crumbles, tomatoes and hard boiled eggs. Feeds 10-12.
A Dozen of our solo-sized desserts -4 Peanut Butter & Chocolate Mousse, 4 Banana Cream, 4 Chocolate Silk or a Combination of all!
All-natural, blackened chicken over romaine lettuce, tomatoes, cheddar cheese, roasted corn & black bean salsa and tortilla strips. Served with our famous Roadhouse Ranch dressing. Feeds 10-12.
Gallon of our freshly-brewed sweet tea.
Crispy, hand-breaded chicken tenders over mixed greens, tomatoes, cheddar cheese, red onions, cucumbers, hard-boiled egg and crouton. Feeds 10-12.
Gallon of our freshly brewed tea, unsweetened.
Mixed greens, tomatoes, cheddar cheese, red onions, cucumbers, hard-boiled egg and crouton. Feeds 10-12.
A dozen of our famous made-from-scratch rolls, baked fresh daily and hot from the oven.
Blackened wood-grilled chicken breast topped with creamy queso and red chili citrus sauce. Served over roasted corn & black bean rice and your choice of one side.
Blackened, wood-grilled tilapia fillets topped with creamy queso and red chili citrus sauce. Served over corn & black bean rice and your choice of one side.
Fresh, hand-battered zucchini strips lightly fried and tossed in Parmesan cheese. Served with our signature Roadhouse Ranch.
Dive into an 8 oz. salmon fillet marinated in our signature sweet & savory glaze and wood-grilled on a cedar plank for maximum flavor. Served with your choice of one side.
Three lightly fried crab cakes served on a bed of crispy onions and a side of creamy Cajun sauce.
This hearty portion of mesquite-grilled shrimp is served on a bed of mixed lettuce with chopped bacon, tomatoes, avocado, hard-boiled egg and croutons. Served with Thousand Island dressing.
Try this 6 oz. mesquite-grilled USDA Choice sirloin topped with fried shrimp and crab cakes over crispy onions. Served with cocktail sauce, creamy Cajun sauce and your choice of one side.
A colossal combo of our Coastal Carolina Shrimp, Bayou Popcorn Shrimp and a skewer of mesquite wood-grilled shrimp. Served on a bed of rice pilaf with your choice of one side.
Dive into an 8 oz. salmon fillet marinated in our signature sweet & savory glaze and wood-grilled on a cedar plank for maximum flavor. Served with your choice of one side and a skewer of mesquite wood-grilled shrimp.
Alaskan cod, fried in a Samuel Adams Boston Lager® batter. Served over house-made potato chips and a side of creamy Cajun sauce.
Get the best of both worlds with our 6 oz. USDA Choice, grain-fed sirloin and a skewer of wood-grilled shrimp on a bed of rice pilaf. Served with your choice of one side.
Choose from 2 Meats and up to 2 sides. Feeds 4-6 People
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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