jumbo prawns served with cocktail sauce and a roasted bell pepper aioli
elegantly displayed with remoulade and cocktail sauce (one pound serves approximately 5 people)
served with french champagne- shallot mignonette, cocktail, horseradish and dijon sauce
fresh wild salmon served with horseradish, dijon sauce, capers, minced onions, lemon, chopped egg and cream cheese served with rye bread (average size is 3 pounds serves approximately 35 people)
with a variety of nantucket breads and specialty crackers; including, but not limited to manchego, double gloucester, stilton, havarti, boursin
breast of chicken filled with prosciutto ham and gruyere cheese, delicately breaded and sauteed
one-half chicken, slow roasted with fresh lemon juice, rosemary and spices
breast of chicken filled with garlic herb boursin cheese and walnuts, baked topped off with tangy raspberry sauce
char grilled chicken breast rubbed with jerk spice topped off with fresh tropical salsa
char grilled breast of chicken in a honey mustard marinade and mozzarella-herb stuffing
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.