Risotto Croquettes

parmesan risotto, flash fried, burre blanc.

Jumbo Shrimp Avacodo

fresh avocado, wasabi horseradish.

Mahi Tacos

corn tortillas, flash fried mahi, red cabbage, lime crema.

Pork Tacos

caramelized strawberries, red cabbage.

Tiki Wings

cajun crusted, ponzo, grilled pineapple.

Philly Steak Flatbread

american cheese, shaved ribeye, caramelized onion.

Margehrita Flatbread

fresh mozzarella, roasted cherry tomato, herb oil, fresh basil.

Steak Bites

beef tenderloin, banana peppers, demi.

Lollipop Lamb Chops

spinach, tomatoes, caramelized red onion, feta.

Crab and Shrimp Cakes

spicy remoulde, fennel dill slaw.

Smoke Salmon Dip

served with toasted baguette.

Chicken and Rice

marinated chicken, celery, carrots, onion, lemon oil.

24 Caesar

baby romaine hearts, croutons, shaved parmesan, classic caesar dressing.

Ahi Tuna

red cabbage apple slaw, hearts of palm, pickled ginger.

Grilled Chicken Salad

michigan cherries, strawberries, pineapples, strawberry dressing, banana nut bread.

Classic Maurice

iceberg, turkey, ham, tomato, olives, chopped egg.

24 Wedge

gorgonzola cheese, bacon, cherry tomato, red onion.

Burger Bucket

ground prime burger, white American, bacon, mixed greens, tomato, onion, 24 sauce, gorgonzola cream.

Fried Bologna

egg, cheese, on brioche bun.

Veggie Burger

made in house on a brioche bun.

Salmon

grilled atlantic salmon, cucumber, mixed greens, herb mayo, brioche bun.

Delux

shaved rib eye, toasted hoagie, poached eggs, cheese, onion, broccolini.

Pork Sandwich

apple slaw, with spicy bbq sauce, smoked gouda.

Tuna Salad

sourdough, mied greens, tomato, smoked gouda.

Grilled Chicken and Bacon

fresh mozzarella, mixed greens, tomato, onion, herb mayo.

Shrimp and Crab

open face baguette, mixed greens, tomato, spicy remoulade.

Classic Turkey Club

slow roasted turkey, bacon, lettuce, tomato, swiss, herb mayo, on marble rye.

Sea Bass

pan seared bass, basmati rice, fruit salsa, lemon burre blanc.

Blackened Canadian Trout

pan seared trout, topped with greek confetti, olives, feta cheese, tomato, banana peppers.

St.Louis BBQ Ribs

roasted sweet potaoes, house recipe coleslaw.

House Cut Ribeye

kona coffee crusted, mushroom ragu, house made zip, carmelized onions.

Wayne's a la Chicken Meatloaf

potato puree, seasonal vegetables, chicken jus.

Cajun Honey Glazed Roasted Chicken

half chicken, potato puree, seasonal vegetables.

Filet 8oz

center cut, potato puree, house made zip sauce, mushroom ragu, onion confit, seasonal vegetables.

Vermont Cheddar Mac & Cheese with Truffle Oil

Maple Glazed Carrots

Smoked Sea Salt Pommes Frites

roasted brussels au gratin with blue cheese.

Balsamic Grilled Asparagus

Garlic Spinach

Corona

Amstel Lite

Chimay Red

Heineken

Guinness

Stella Artois

Labatt Blue

Arbor Blonde

Goose Island Honkers Ale

St. Paulie Girl-NA

Woodchuck Amber Cider

Goose Island 312

Oberon

A refreshing mix of malted wheat flavor and fruity notes, wrapped up in a distinctive citrucy hop aroma. Brewed around the concept of balance, Overon brings a moderate bodied yet full flavored ale to the table that compliments all manner of summer activities.

AXL

In this classic style American pale ale, hops grab the center stage and carry the flavor with a light, drying, citrucy palate. Although hoppy, this beer is easy drinking and contains mid-range alcohol.

Cornerstone IPA

This unfiltered ale is one of hop bitterness, flavor and aroma. This beer is dry hopped with a combination of English and American hop varieties for a wonderfully aromatic finish.

Milkshake Stout

A sweet, stout style ale that combines four different malts along with a low hop level creating a deep, dark, beer featuring rich, roasted flavors. The addition of lactose (milk sugar, thus the name) adds complexity, body, and a residual sweetness that lends to a smooth, creamy texture to this delightfully full-flavored brew.

Full Circle

A kolsch style beer. Soft, well rounded malt character, light hop profile, and a crisp clean finish. Great thirst quencing beer.

ESB Amber

A British style Extra Special Bitter with an even blanace of malt and hops.

Final Absolution

Dragonmead's signature product. This is the ultimate Belgian style. The very high gravity of this beer is balanced by the smoothness of its finish. Banana and Clove aromas come from the Belgian yeast strain combining with the generous dose of Begian Candi Sugar. The Saaz hops help to give this beer a balanced bitterness with no noticeable hop aroma.

Smitten

Golden Rye Ale. The combination of sharp citrus and resinous flavors from the hops with the earthy, rustic overtones of the rye malt contribution yield an interesting take on the American pale ale.

Stella Artois

A malty middle and crispy finish reveal the full, pleasantly bitter flavor that Stella Artois is known for and what makes it an ideal accompaniment for a variety of cuisines from around the world.

2010, Allan Scott, Marlborough

2010, Grgich Hills Fumé Blanc, Napa Valley

2011, Château de Sancerre, Sancerre

2009, R Collection, Monterey

2010, Franciscan 'Estate', Napa Valley

2011, Alpha Omega, Napa Valley

2009, Grgich Hills, Napa Valley

2011, Collovray & Terrier 'Macon- Villages', Burgundy

2010, Joseph Drouhin Puligny-Montrachet, Burgundy

2009, Joseph Drouhin Chablis A.C., Burgundy

2008, Argyle 'Nuthouse', Willamette Valley

2010, Jordan, Russian River Valley

2010, Napa Cellars, Napa Valley

2009, Duckhorn Napa, Valley

2007, Casa Lapostolle 'Cuvée Alexandre', Colchagua Valley

2007, Grgich Hills, Napa Valley

2010, Trinchero 'Chicken Ranch', Napa Valley

2010, Easton, Amador County

2010, Ridge 'Geyserville', Sonoma County

2009, Paraduxx 'Z Blend', Napa Valley

2009, Alexander Valley 'Redemption', Dry Creek Valley

2008, Rosenblum 'St. Peter's Church' Reserve, Sonoma County

NV, Moët & Chandon 'Impérial', Champagne

NV, Louis Bouillot 'Perle d'Aurore' Rosé, Cremant de Bourgogne

2011, Beni di Batasiolo Moscato d'Asti, Piedmont

NV, Domaine Chandon Blanc de Noirs, Carneros

NV, La Marca Prosecco, Veneto

NV, Domaine Chandon 'Classic' Brut, California

NV, Duval Leroy Rosé de Saignée, Champagne

2012, L. Mawby Blanc de Blanc, Leelanau Peninsula

NV, Moët & Chandon 'Nectar Impérial' Rosé, Champagne

2008, Argyle Brut, Dundee

2000 Cuvée Dom Pérignon Rosé, Champagne

NV, Moët & Chandon 'Nectar Impérial', Champagne

NV, Bollinger 'Special Cuvée', Champagne

NV, Veuve Clicquot 'Yellow Label', Champagne

2002, Cuvée Dom Pérignon, Champagne

2011, Chateau Grand Traverse 'Whole Cluster', Old Mission

2011, Chateau Grand Travers 'Semi-Dry', Old Mission

2011, Black Star Farms 'Arcturos' Late Harvest, Leelanau Peninsula

2011, Monchhof, Urzig

2009, Newton 'Red Label', Napa Valley

2005, Far Niente, Napa Valley

2009, Grgich Hills, Napa Valley

2008, Angove 'Vineyard Select', Coonawarra

2010, Dona Paula 'Estate', Mendoza

2009, Duckhorn Vineyards, Napa Valley

2009, Rust en Vrede, Stellenbosch

2006, Jordan, Alexander Valley

2010, Alexander, Valley California

2009, Stags' Leap Winery, Napa Valley

2007, Heitz Cellars, Napa Valley

2007, Heitz Cellars, Napa Valley

2008, Trinchero 'Mario's Vineyard', Napa Valley

2009, Millbrandt, Columbia Valley

2011, Santa Margherita, Alto Adige

2010, Willamette Valley Pinot Gris, Willamette Valley

2011, Terra d'Oro, Santa Barbara

2011, Black Star Farms 'Arcturos', Leelanau Peninsula

2010, Montoya, Monterey

2009, En Route, Russian River

2011, Belle Glos 'Meiomi', Sonoma

2009, Cloudline, Oregon

2010, Penner Ash, Willamette Valleyn

2009, Joseph Drouhin, Chorey-les-Beaune

2010, Belle Glos 'Las Alturas', Santa Lucia Higlands

2009, J Winery, Russian River Valley

2010, Massimo, Mendoz

2009, Lionel Osmin 'Cuvee La Reserve', Cahors

2010, Amalaya Malbec Blend, Mendoza

NV, Westside Red 'Trouble Maker' GSM, Paso Robles

2009, Coyam Chilean Super Blend, Colchagua Valley

2008, Flux 'California Red Wine', California

2010, 2 Up Shiraz, McLaren Vale

2011| Barnard Griffin Rose of Sangiovese, Columbia Valley

2009, Bodega Numanthia 'Termes', Toro

2009, Torres 'Celeste Blue' Tempranillo, Ribera del Duero

2009, Il Cavaliere Chianti, Tuscany

2007, Antonio Sanguineti 'Caruso', Tuscany

2008, Renato Ratti 'Rocche' Barolo, Piedmont

2008, Caburnio Super Tuscan, Toscana

2008 Sartori Amarone 'Unfiltered', Veneto