Onion Rings

jumbo onion rings hand breaded and fried golden brown

Saganald

flaming bread served with pita bread

Fried Mozzarella Cheese Sticks

breaded and fried, served with marinara sauce

Spinach Feta & Artichokes Dip

served in a bread bowl with chips and topped with asiago chips

Chicken Wings

served buffalo style, honey or bbq

Crock Of Onion Soup

topped with three melted cheese

Crock Of Chili

topped with cheddar cheese & green onions

Soup Du Jour

Greek Salad

feta cheese, greek olives, beefs and tomatoes served on iceberg lettuce and mixed greens

Our Famous Taco Salad

a four tortilla bowl filled with seasoned beef, onions, tomatoes, monterey jack & cheddar cheese, topped with black olives & served with our homemade guacamole ranch dressing

Deluxe Caesar Salad

crisp romaine lettuce in our homemade dressing (contain few eggs) with fresh croutons parmeson, romaine & asiago cheese

Traverse City Cherry & Chicken Salad

grilled chicken, bleu cheese crumbles, walnuts, dried cherries and red onions served on gourmet baby greens with our homemade raspberry vinaigrette and a muffins

Prime Rib Of Beef

Bourbon

14oz prime rib bronzed with cajun spices and topped with sauteed onions, mushrooms & cajun demi graze

Pork Chops

3 center cut pork grilled or broiled to perfection. your choice of bbq. grecian or cajun bronzed.

Black Angus Ny Strip Steak

char grilled black angus steak expertly trimmed to order

Orchard Style Filet Mignon

8oz cut of the tender meal of all. melts in your mouth, usda chipotle beef

Patty Melt

1/2 lb ground round, cooked to order, served on grilled rye with sauteed onions and swiss cheese

Marinated Chicken Sandwich

grilled and served on a french demi beef with lettuce, tomato & mayo

Old Fashioned Triple Deeker Club

served with turkey, bacon, lettuce, tomato & american cheese on white toast with mayo

French Onion Steak Sandwich

8 ounces of sliced ny sirloin topped with grilled onion, melted swiss & prove one cheese & served on a french demi-beef

California Portabella Sandwich

a griiled portabella mushroom layered with spinach, roasted red peppers, sauteed onions & tomatoes served on an open faced french demi loaf & smothered with melted monterey jack & cheddar cheese