house made pasta . lobster claw . ricotta tomato cream sauce . basil oil
braised octopus . romesco white bean and kale salad . lemon aioli
chickpea / cornmeal dusted house tartar sauce . cabbage slaw
mahi-mahi . chimichurri . cilantro . lime cabbage slaw
onion and pineapple slaw . cilantro . lime
wild rice . brussels . sweet potato avocado . tare sauce
baguette . white wine butter sauce
10 oz grilled ribeye . sicilian bread crumb encrusted roasted potatoes . ammoglio sauce . chef’s vegetables
6 oz grilled filet . yukon mashed potatoes mushroom demi glace . chef’s vegetables
12 oz herb crusted prime rib . slow roasted au jus . horseradish cream . mashed potato
parmesan crusted . lemon butter sauce . kale tomato . roasted potatoes . chef’s vegetables
mamma noto’s house made bolognese spaghetti . garden basil . ricotta
house made gnocchi . olives . capers . tomato
6oz pan seared salmon . wild rice asparagus . chimichuri
arugula & tomato salad . brown butter cider gastrique . chef’s vegetables
pan seared . fried shoestring potatoes pancetta lardons . horseradish cream baby kale salad
spaghetti . tomato conserva . fresh herb blend pancetta . wine butter sauce . crushed tomato
steamed littleneck clams . fresh herb blend white wine butter sauce
garlic olive oil – tomato – basil – house made mozzarella
assorted olives – artichokes – sundried tomato mozzarella – provolone
pepperoni – sweet fennel sausage – onions – peppers mozzarella – provolone
olive oil – michigan honey – balsamic reduction
ricotta – mozzarella – provolone – romano – house pomodoro
caramelized cremini – portabella – shitake mushroom provolone – ricotta – shaved romano – black truffles
thin crust – olive oil – roasted garlic gorgonzola – tomato – basil
lemon . house pomodoro
cured meats . fontina . olives . flatbreads
housemade cocktail sauce
mozzarella . provolone . olive oil herb blend . pomodoro side
tomato sauce . ricotta . basil oil
house made mozzarella . prosciutto basil . balsamic reduction
imported and local cheese . house made jam olives . flatbreads
pinenuts . honey
toasted baguette . ricotta . heirloom tomato . honey
langostino . claw meat . fresh cut celery . lemon aioli . village baker hoagie sub bun
genoa salami . capicola . pepperoni . provolone olives . marinated red onion . lemon vinaigrette village baker hoagie sub bun
grilled 6 oz beef patty . lettuce tomato caramelized onion . swiss cheese . dijonnaise village baker brioche bun
seafood . sherry . potatoes . tomato saffron broth
red & white caramelized onions red wine demi broth
chef prepared
mixed greens . pickled red onion . tomato cheese blend . balsamic vinaigrette
mixed greens . tomato . avocado . egg bleu cheese . bacon . red wine vinaigrette
kale . romaine . cherry tomato . quinoa vegan caesar dressing
grilled hearts of romaine . olive oil . gorgonzola toasted pine nuts . heirloom grape tomatoes grilled caramelized lemon . five pepper dressing
baby kale . arugula . pickled beets . red cabbage goat cheese . breadcrumbs . beet vinaigrette
heirloom tomato . house made mozzarella . basil balsamic reduction
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.