Michigan Chicken Salad

grilled chicken over organic spring greens with dried traverse city cherries , toasted walnuts and granny smith apples topped with crumbled gorgonzola cheese served with fat free raspberry vinaigrette

Cady's Big Salad

roasted turkey, smoked bavarian ham, with crumbled bacon, hard-boiled eggs baby tomato and a blend of shredded sharp cheddar, muenster, asiago and fontina cheese topped with garlic croutons.served with country ranch dressing

Grilled Steak & Spinach Salad

a marinated and generously seasoned steak cooked over the fire to medium rare, thinly sliced over fresh baby spinach with roasted red peppers, red onions and baby tomato with crumbled gorgonzola cheese. served with vidalia onion vinaigrette. can be cooked to order.

Grilled Salmon Salad

grilled atlantic salmon filet served over greens with roasted red pepper, artichoke hearts, baby tomato, red onion and garlic croutons. served with mediterranean feta dressing

Wildberry Salad

seasonal berries with grilled chicken, mandarin oranges, toasted almonds, dried traverse city cherries and fresh baby spinach. served with fat free raspberry vinaigrette

Roasted Pear & Pecan Salad

roasted pears with candied roasted pecans over organic spring greens with dried traverse city cherries and gorgonzola cheese. served with fat free raspberry vinaigrette dressing

Garden Salad

fresh mixed greens topped with baby tomato, red onion and cucumber add four cheese blend $0.99

Loaded Garden Salad

our fresh garden salad topped with crumbled bacon, hard-boiled egg, garlic croutons and a blend of shredded sharp cheddar, muenster, asiago and fontina cheese

Gorgonzola Cheese

italian bleu cheese

Gruyere Cheese

a mild swiss

Smoked Gouda Cheese

mild and creamy texture

Sharp Cheddar

American

Shredded Four Cheese Blend

sharp cheddar, muenster, asiago and fontina

Hickory Smoked Bacon

Caramelized Onions

Grilled Wild Mushrooms

Sliced Roasted Portabella Mushrooms

Grilled Salmon

Grilled Chicken

Crumbled Bacon

Feta Cheese

Toasted Pecans

Hard-boiled Egg

Toasted Almonds

Toasted Walnuts

Gorgonzola Cheese

Dried Traverse City Cherries

Mandarin Oranges

Wild Mushrooms

Four Cheese Blend

Dressings

cady's signature vidalia onion vinaigrette, cabernet vinaigrette, country ranch, bleu cheese, thousand island, fat free italian, fat free raspberry vinaigrette, mediterranean feta extra dressings

Classic Black Angus Burger

a big juicy special coarse ground certified angus beef patty seasoned with garlic and spices cooked to order. served on a zingerman's sesame challah roll add crispy salt-thyme fries - $1.00. can be cooked to order.

New! Smokin' Gouda & Bacon Burger

our certified angus beef beef patty cooked to order, topped with creamy smoked gouda cheese and thick sliced hickory smoked bacon on a zingerman's sesame challah roll. served with crispy salt-thyme fries. can be cooked to order.

New! Manhattan Patty Melt

certified angus beef beef patty cooked to order, smothered with caramelized onions and gruyere cheese on zingerman's new york deli rye served with our homemade horseradish steak sauce and crispy salt-thyme fries. can be cooked to order.

Shaved Prime Rib Sandwich

shaved slow roasted prime rib with grilled mushrooms and onions smothered in a blend of sharp cheddar, muenster, asiago and fontina cheese served with horseradish steak sauce on zingerman's crusted hoagie roll. served with crispy salt-thyme fries. a house favorite also available "philly" steak style at no charge.

Chicken Pesto

grilled, marinated chicken breast smothered in a blend of mozzarella and provolone cheese and topped with roasted red peppers and pesto sauce on ciabatta bread served with crispy salt-thyme fries

Portabella Sandwich

grilled portabella mushroom with roasted red pepper, gorgonzola, lettuce and tomato on ciabatta bread. served with crispy salt thyme fries

Kobe Burger

half pound of premium specialty ground and seasoned japanese kobe beef cooked to order on a zingerman's new yorker onion roll. served with crispy salt-thyme fries. can be cooked to order.

New! Kobe Bistro Burger

our premium kobe beef topped with a bacon and caramelized onion relish on a new yorker onion roll. served with crispy salt-thyme fries. can be cooked to order.

Black Bean Veggie Burger

a black bean veggie burger topped with blended cheddar jack on a zingerman’ s sesame challah roll. served with crispy salt-thyme fries

Cady ’ S Famous House Specialty Prime Rib

served everyday. cady’ s superb roast prime rib of beef, perfectly aged, perfectly prepared, spiced and simply delicious. served with seasonal potato, horseradish cream and au jus. served until we run out.

New! Country Fried Ribeye Steak With Red Eye Gravy

a breaded ribeye steak topped with red eye gravy, served with creamed red pepper sweet corn, roasted garlic mashed potatoes and corn bread

New York Strip Steak

pepper crusted strip steak smothered with a brandy peppercorn demi. served with potato croquets. can be cooked to order.

Smothered Beef Medallions

grilled beef served medium rare, topped with a wild mushroom and onion homemade steak sauce. served with roasted garlic mashed potatoes. can be cooked to order.

Pot Roast

slow roasted beef served so tender, a knife would only be an insult to this delicious cut. served with roasted garlic mashed potatoes and red pepper sweet corn

New! Braised Beef

tender braised beef smothered with a tomato and red wine demi sauce with peppers, mushrooms and onions. served with roasted garlic mashed potatoes

New! Stuffed Meat Loaf

our homemade ground beef and italian sausage meat loaf with red and green peppers and onions, wrapped around a blend of sharp cheddar, muenster, asiago and fontina cheese glazed with our tangy house made ketchup. served with roasted garlic mashed potatoes and vegetable

New! Baked Ziti

penne pasta with marinara sauce, onion, mushrooms and peppers with your choice of homemade meatballs or italian sausage, smothered with mozzarella and provolone cheese. served with garlic bread

New! Vegetable Baked Ziti

penne pasta, marinara sauce, onions, mushrooms and peppers, smothered with mozzarella and provolone cheese. served with garlic bread

Diablo Steak Pasta

marinated steak generously seasoned and cooked to medium rare over penne, tossed with spicy serrano cream sauce, peppers and onions. garnished with a horseradish and sour cream steak sauce and tomato. served with garlic bread. can be cooked to order.

Pasta Gone Bayou

spicy cajun sausage, blackened chicken and shrimp get cozy in a blend of sauteed onions, tomatoes, and green and red peppers. tossed with penne noodles in a spicy cajun and garlic cream sauce. served with garlic bread

Pasta Stroganoff

tender beef tossed in a creamy stroganoff sauce with wild mushrooms, onions and tri-color fettuccini. topped with tomato. served with garlic bread

New! Baked Macaroni & Cheese With Broccoli & Kielbasa

rich and creamy cheese sauce blended with macaroni, broccoli and kielbasa sausage, smothered with extra cheese and baked until golden brown and bubbly served with corn bread

Baked Macaroni & Cheese With Broccoli

rich and creamy cheese sauce blended with macaroni and broccoli, smothered with extra cheese and baked until golden brown and bubbly. served with corn bread

New! Pesto Pasta

fettuccini tossed with pesto sauce, wild mushrooms, artichokes and sun dried tomatoes

New! Pesto Pasta

fettuccini tossed with pesto sauce, wild mushrooms, artichokes and sun dried tomatoes served with grilled chicken

New! Pesto Pasta

fettuccini tossed with pesto sauce, wild mushrooms, artichokes and sun dried tomatoes or shrimp

Cornmeal Encrusted Catfish

a crispy-crusted catfish served with homemade hush puppies and sweet & sour braised cabbage

Pan Fried Perch

golden brown and perfectly seasoned perch fillets that will melt in your mouth, topped with lemon garlic butter sauce. served with crispy salt-thyme fries, sweet serrano slaw and corn bread

Almond Whitefish

great lakes whitefish encrusted with seasoned toasted almonds. served with saffron rice pilaf and vegetables with our red pepper and caper tartar sauce

North Of The Bridge Whitefish

great lakes whitefish encrusted in shredded potato topped with a red pepper sauce. served with vegetables

Crab Stuffed Salmon

baked atlantic salmon filled with crab cake stuffing. topped with lemon cream sauce and fresh parsley. served with saffron rice pilaf and vegetable

Grilled Salmon

grilled atlantic salmon filet with citrus cream. served with saffron rice pilaf and vegetable

New! Fish & Chips

tilapia filets hand dipped in a malt vinegar beer batter with crispy salt-thyme fries, sweet serrano slaw and corn bread

Bbq Ribs

ribs so tender they fall off the bone. smothered in frog island sweet & tangy bbq sauce. served with crispy salt-thyme fries, corn bread and sweet serrano slaw.

New! Breaded Double Cut Pork Chop

a seared double cut chop encrusted with mustard and bread crumbs, finished in the broiler. served with apple jus, sweet & sour braised cabbage and a baked sweet potato with candied pecans

Traverse City Chicken

chicken breast sauteed with dried traverse city cherries, fresh basil and with mushrooms. served with saffron rice and vegetable

Chicken Monterey

chicken breast smothered with hickory smoked bacon, mushrooms and frog island sweet & tangy bbq sauce, topped with a blend of sharp cheddar, muenster, asiago and fontina cheese. served with baked sweet potato, topped with candied pecans and vegetable

New Portabella Wellington

roasted portabella with spinach and gruyere cheese, wrapped in puff pastry. served with mashed potatoes and a stewed tomato sauce

Vegetarian Moussaka

our incredibly delicious, yet meatless, take on a classic greek casserole. made with thinly sliced potatoes, fresh herbs, tomato sauce and a blend of black beans and corn, topped with a creamy cheese sauce and baked to perfection

Chicken Pot Pie

chicken, fresh herbs and vegetables in a thick stew served piping hot over light and flaky puff pasty