Spicy beef soup with green onions, vegetables, and noodles.
Traditional korean dumpling soup with rice cakes.
Stir-fried spicy calamari over rice.
Rice bowl served with red pepper sauce, tofu, egg and seasoned vegetables.
Salted, grilled mackerel fish.
Traditional korean pancake with seafood & vegetables.
Spicy fish egg stew with vegetables and tofu.
Salted, grilled atka fish.
8 pieces. Veggie-filled dumplings.
Traditional Korean pancake with green onion.
Traditional Korean pancake with seafood & vegetable.
Rice cake stir-fried with gochujang & vegetables.
Spicy beef soup with green onions, vegetables and noodles.
Traditional Korean dumpling soup.
Traditional Korean dumpling soup with rice cakes.
Spicy soft tofu soup with seafood and oyster.
Spicy soft tofu soup with tofu and vegetable.
Spicy fish egg stew with vegetables and tofu.
Ox bone broth soup with thinly sliced beef.
Spicy kimchi stew with pork or beef.
Soybean paste stew with tofu and vegetables.
Spicy tofu stew and vegetables.
Stir-fried kimchi and tofu.
Stir-fried glass noodles with tofu and vegetables.
Rice bowl served with red pepper sauce, tofu, egg and seasoned vegetables. Egg can be removed upon request.
Rice bowl with red pepper sauce, tofu, egg and seasoned vegetables served in hot stone bowl. Egg can be removed on request.
Spicy kimchi stew with tofu and vegetables.
Salted, grilled atka fish.
Salted, grilled mackerel fish.
Stir-fried spicy calamari over rice.
Spicy stir-fried calamari with vegetables.
Spicy stir-fried pork with vegetables.
Thinly sliced tender beef, seasoned with chef's special sauce.
Thinly sliced tender pork, seasoned with chef's special sauce.
Chicken seasoned with chef's special sauce.
Bulgogi stew in a hot bowl.
Rice bowl served with red pepper sauce, beef and seasoned vegetables.
Rice bowl served with red pepper sauce, beef, and vegetables served in hot stone bowl.
Broiled beef spare ribs marinated with chef's special sauce.
Stir-fried glass noodles with beef, mushrooms and vegetables with rice.
Stir-fried glass noodles with beef, mushrooms and vegetables.
Barley.
Hours of Service:
Friday: 11:00am - 8:30pm
Monday: 11:00am - 8:30pm
Sunday: 11:00am - 8:30pm
Tuesday: 11:00am - 8:30pm
Saturday: 11:00am - 8:30pm
Thursday: 11:00am - 8:30pm
Wednesday: 11:00am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.