Green Mill Restaurant - Saint Paul, MN

if you like wings, youll love this generous stack of classic meaty bone-in wings and drummies tossed in your choice of green mill signature sauces. wings are served with your choice of bleu cheese, ranch, or creole mustard dressing on the side. choose all-meat no-bones wings for $0.50 more.

hurricane just shy of tongue torching / buffalo our classic dixie sauce / diablo sweet and spicy with a lil kick / jim beam plum and barbeque / peking zing spicy yet sweet / extreme jamaican tongue torching

27 juicy wings! choose up to 3 deliciously different wing flavors!

toasted garlic rounds with olivetta, feta cheese, and tomato bruschetta drizzled with balsamic glaze. topped with mozzarella and parmesan cheese

sauteed shrimp in spicy hurricane sauce. served with a side of bbq sauce and grilled pita bread.

homemade pizza rolls packed with pepperoni, sausage, mozzarella cheese, and seasonings. served with a side of pizza dipping sauce.

grilled flour tortilla filled with chicken, cilantro pesto, pepper jack, cheddar, and mozzarella cheeses, red onion, and red and green pepper with sides of shredded lettuce, corn tortillas, sour cream, guacamole, and salsa

strips of walleye dipped in our own northwoods beer batter, coated in parmesan breading, and deep fried to a golden brown. served with garlic mayo and lemon.

from the cheese curd capital of the world, try the infamous ellsworth white chedder cheese curds served with marinara.

homemade french bread filled with a cool creamy spinach dip.

fresh chicken breast, sliced and coated with our coconut blend. served with our creole mustard mayo or plum sauce

pepper jack, cheddar, and mozzarella melted over crispy tortillas and pulled chipotle chicken. topped with diced green onion, roasted pico de gallo, sour cream, and guacamole. served with a side of homemade salsa.

our delicious homemade bread brushed with garlic butter and smothered with mozzarella cheese. served with pizza sauce on the side.

fresh spinach and spring mix tossed with gorgonzola crumbles, roasted pecans, craisins, red and green onions, and white balsamic vinaigrette. with grilled chicken add $1.50

marinated chicken, broccoli, water chestnuts, pea pods, red peppers, red onions, and mushrooms tossed with romaine lettuce. drizzled with teriyaki dressing and topped with roasted cashews and fried noodles. substitute shrimp for an additional $2.00

shredded lettuce, shredded cheddar cheese, black bean salsa, and pico de gallo topped with grilled shrimp and drizzled with lite chipotle ranch dressing.

shredded lettuce, red bell pepper, carrots, and pea pods are served on a bed of fresh spinach leaves and topped with a grilled chicken breast marinated in our own special peanut sauce. garnished with red onions and low calorie sesame dressing.

coconut chicken strips, red onion, mandarin oranges, diced green onion, and red pepper on a bed of mixed greens. topped with pomeray vinaigrette and toasted coconut.

mixed greens and spinach topped with grilled chicken, roasted cashews, red and green onions, gorgonzola cheese crumbles, and fresh blackberries. drizzled with tangy blackberry vinaigrette

romaine lettuce, homemade croutons, and parmesan tossed in a classic caesar dressing. anchovies are optional. with grilled chicken add $1.50, with shrimp add $3.00

chopped greens with diced chicken, crumbled bacon, green onions, eggs, avocado, tomatoes, black olives, and bleu cheese crumbles served with a choice of dressing.

sauteed shrimp, grape tomatoes, white wine, garlic butter, and lemon tossed with cavatappi and fresh chopped parsley. topped with fresh parmesan

cavatappi pasta sauteed with langostino lobster and shrimp with vermouth, parsley, and garlic cream sauce. topped with fresh parsley and parmesan cheese.

lasagna lovers get ready. this is the ultimate lasagna! mascarpone, ricotta, grated parmesan, mozzarella, and shredded parmesan cheeses layered between lasagna noodles with our own sausage and ground beef bolognese sauce. served with garlic toast.

an italian classic. italian sausage and pasta are tossed in our famous bolognese sauce and topped with shredded mozzarella cheese. served with garlic toast.

sauteed portobello mushrooms, spicy chicken, roma tomatoes, and parmesan cheese tossed with penne noodles in a marsala alfredo sauce.

sauteed shrimp, mushrooms, and linguini tossed in a hurricane peppercream sauce and topped with parmesan cheese and salsa.

roasted garlic and spinach-filled tortelloni is tossed with sun-dried tomatoes in a tomato garlic cream sauce. garnished with fresh parmesan cheese.

parmesan cheese, garlic, butter, and cream with fettuccine noodles. garnished with seasoned tomatoes. add vegetables for $1.00, add chicken for $1.50, add chicken and vegetables for $2.00, add shrimp for $3.00

10-oz seasoned flat iron steak on a bed of grilled red onions and topped with chimichurri sauce.

12-oz bbq seasoned pork porterhouse glazed with bbq sauce and topped with deep-fried haystack onions

big steak flavor packed in a petite 7-ounce sirloin grilled to perfection

breaded chicken breasts topped with a wild mushroom mix and rich marsala wine cream sauce

discovered on our annual ontario fishing trip. our walleye is dipped in our special batter. have your walleye prepared pan-fried or broiled.

breaded chicken breasts with marinara sauce, roasted bruschetta, mozzarella and parmesan cheeses, and parmesan herbs.

parmesan toasted bread with sun-dried tomato mayo, turkey, pesto, mozzarella, sun-dried tomatoes, and spinach. topped with balsamic glaze

pulled bbq spiced chicken, bbq sauce, monterey jack cheese, bacon, and avocado on a ciabatta hoagie with haystack onions

a lightly breaded walleye filet sauteed in lemon and soy sauce, dusted with parmesan cheese on ciabatta bread. served with a side of garlic mayo

sliced turkey, avocado, bacon, romaine lettuce, pepper jack cheese, tomatoes, and red onions tossed in chipotle ranch dressing and wrapped in a warm tomato basil tortilla.

turkey breast, smoked bacon, cheddar cheese, lettuce, and tomato slices with mayonnaise on whole grain toast

the green mill classic. turkey, ham, salami, provolone cheese, tomato slices, lettuce, oregano vinaigrette, and mayonnaise. served hot or cold on our ciabatta bread.

spicy beef and lamb, red onions, tomatoes, cucumbers, lettuce, feta cheese, and cucumber sauce wrapped in warm pita bread.

soft tomato basil tortilla spread with herb cream cheese and filled with chicken, spicy buffalo sauce, red onion, lettuce, and mozzarella and cheddar cheese.

tomato basil tortilla wrapped around grilled chicken, romaine lettuce, caesar dressing, and parmesan cheese

seasoned black angus ground beef hand pressed and grilled to perfection and served on a butter toasted sesame bun. served with choice of cheese, lettuce, and tomato. (not available with chicken)

hand pressed and perfectly seasoned black angus burger patty grilled to order. served on a butter toasted sesame bun topped with mushrooms and melted swiss cheese. add bacon for an additional $1.50

hand pressed patty with steak and burger seasoning on a butter toasted sesame bun with bacon, lettuce, tomato, and ale sauce.

monterey jack, provolone, mozzarella, and parmesan cheese, bacon slices, and roasted garlic mayo on a toasted ciabatta bun.

barbecue sauce, cheddar cheese, and smoked bacon.

five-ounce garden patty sauteed in white wine and topped with roasted garlic mayo, provolone cheese, lettuce, and tomato. served on a ciabatta bun.

choose one of the following cheeses: swiss, pepper jack, provolone, cheddar, or monterey jack.

hand pressed and seasoned burger patty on a butter toasted ciabatta bun topped with bacon, melted havarti and pepper jack cheeses, jalapenos, haystack onions, and chipotle mayo.

sausage, hamburger, pepperoni, chicken, spicy chicken, canadian bacon, smoked ham, hot italian sausage

onion, garlic, fresh tomatoes, marinated tomatoes, roma tomatoes, green pepper, broccoli, jalapenos, black olives, green olives, spinach & garlic, mushrooms, sun-dried tomatoes, artichoke hearts, portobello mushrooms

extra cheese, feta cheese, goat cheese, fontina cheese, provolone cheese, gorgonzola cheese

anchovies, caramelized onions, fresh basil, pesto, pineapple

flat-style and hand stretched

hand-tossed and secretly seasoned.

the crust that made green mill famous!

each

each

bbq sauce, bbq-seasoned chicken, red onion, mozzarella, cilantro, and diced bacon topped with cheddar. (not available as deep dish)

our top three toppings. one legendary pizza. pepperoni, italian sausage, and mushrooms

sausage, pepperoni, canadian bacon, mushrooms, onions, green peppers, black and green olives with extra cheese. (not available as deep dish)

chicken breast, garlic cream sauce, fontina, parmesan, and mozzarella cheese topped with spinach.

pepperoni, canadian bacon, provolone, mozzarella, and a mixture of fresh herbs and grated parmesan

spicy italian sausage, pepperoni, roasted portobello mushrooms, red sauce, and quattro formaggi of mozzarella, provolone, parmesan, and gorgonzola.

olive oil, fresh basil, garlic, and roma tomatoes topped with mozzarella and parmesan cheese. (not available as deep dish)

7-inch wheat crust topped with sun-dried tomato puree and garlic. sprinkled with mozzarella, fresh spinach, chicken, and our classic bruschetta mix. topped with fresh basil and parmesan and feta cheese

caramelized onion, pepperoni, hot italian sausage, our classic green mill sausage, parmesan, provolone, and fontina atop our crispy crust and pizza sauce.

additional items only $0.99 each.

spicy italian sausage, pepperoni, roasted portobello mushrooms, red sauce, and quattro formaggi of mozzarella, provolone, parmesan, and gorgonzola

sausage, pepperoni, canadian bacon, mushrooms, onions, green peppers, black and green olives with extra cheese.

bacon crumbles, sausage, pepperoni, provolone, mozzarella, and parmesan cheese.