Reposado tequila, pineapple chipotle mix, pineapple and lime juice, Served with a sweet & spicy rim
Tequila, Grand Marnier, Syrup and fresh lime Juices. Served with a salted rim
Reposado tequilla, amaretto, syrup, citrus juice and a splash of grenadine
Strawberry, Peach, Guava, Passion Fruit or Coconut
Tequila and grapefruit soda with a salted rim
Malibu rum, gin, coconut cream and pineapple juice. Served in a coconut
Tequila, sangrita and grapefruit soda, served over ice with a salted rim
Vodka, Kahlua and horchata, Served on the rocks with a cinnamon sugar rim
Spanish fruit punch with a kick
We added a Mexican twist to this Cuban favourite! Crushed fresh mint, sugar, rum, tamarind paste, soda and a kick of chile
Vodka, Cointreau and hibiscus juice
Natural nopal cactus blended with house tequila, syrup and citrus juice
Tequila, rum, gin syrup and hibiscus juice
Dos XX on tap with lime, salt and our spicy tomato juice concoction served in a frosted glass with a salted rim
Our signature Cafe de oila, tequila and Kalua topped with whipped cream
Cheese melted flambe style topped with poblano peppers. Served with flour tortillas
Chipotle Chicken Wings. Chciken Wings tossed in our spicy chipotle sauce served with celery sticks and our cream jalapeno
Served on a bed of ice topped with sliced avocados and sangrita
Homemade tortilla chips topped with melted cheese, guacamole, sour cream, pico de gallo and pickled jalapeno. Choose from seasoned chicken or ground beef
Fried Chicken Tacos. Three rolled chicken tacos covered with green salsa, sour cream, lettuce, tomatoes and farmers cheese
Mexican "flatbread" with shrimp and mole sauce
The best guacamole you've ever had. Prepared table-side
House Citrus Salad With Jicama And Shrimp. Crisp lettuce, crunchy jicama and succulent oranges topped with spiced pumpkin seeds, avocado, tortilla strips and tequilla shrimp and dusted with chile piquin and drizzled with our citrus pomegrante vinaigrette
Grilled nopal cactus drizzled with olive oil and tossed with onion, tomatoes, cilantro, farmer's cheese and toasted sesame seeds. Served on a tostada
Romaine lettuce tossed with our home-made chipotle-caesar dressing and topped with homemade tortilla strips
Mexican Fruit Salad. A refreshing fruit salad served with jicama, papaya, cucumber and pineapple tossed with fresh lime juice and chile piquin
A larger fried flour tortilla bowl over- flowing with goodies: black beans, corn, lettuce, guacamole, pico de gallo, cheese and sour cream. Served with a tomatillo-ranch dressing and topped with tortilla strips. Choose from steak or chicken
Northern Style Triple Stew. Diced tripe cokked in chile ancho broth and accompanied with oregano, onion, lime wedge and hot tortillas
7 Seas Stew. Traditional Seafood stew with crab, mussels, shrimp, octopus, squid and vegetable stewed in a rich chill broth
Shrimp broth teaming with shrimp and vegetables
Aztec Tortilla Soup. Traditional chicken-chili broth dripping with melted cheese and topped with sliced avocado and tortilla strips
Green Pozole. Hominy stew with fried-roasted tomatillo, pumpkin seeds and shredded pork. Served with traditional accompaniments and two bean tostadas
Scallops Ceviche with Avocado. Scallops served ceviche style with a citrus marinade & avocado
Raw seafood marinated in lime juice and tossed with tomatoes, onion, jalapenos and cilantro. Choice of shrimp, fish, or combination
A deluxe seafood cocktails with oysters, shrimp and octopus, served with a spicy homemade cocktail sauce. Known to revive you after a night dancing at el Nuevo Rodeo
A traditional dish from the Pacific Coast. Succulent raw shrimp are butterflied and bathed in jalapeno-lime juice, Served with sliced avocados, tomatoes, onion and saltine crackers
Shrimp Cocktail. Succulent cooked shrimp served in our homemade cocktail sauce with tomatoes, onion, cilantro and jalapeno pepeprs, topped with avocado
A grilled combination of meats: steak, beef ribs, pork, chorizo and chicken accompanied by our delicious grilled onion (cebollitas), roasted jalapenos, farmer's cheese and cactus, served on a table top grill
Grilled steak served with grilled green onion and jalapeno, pico de gallo and sliced avocados
Grilled spare rib tips & garlic shrimp served with cactus salad and grilled onion and jalapenos
Poblano Peppers fire-roasted to bring out their sweetness are battered then stuffed with cheese and topped with a zesty ranchero sauce
A traditional dish from the Yucatan Peninsula, slow-roasted pork is marinated in an achiote-citrus paste. Served in a banana leaf with fried plantains, rice, black beans and a side of sliced habanero peppers and onion slaw
Considered the food of the gods to the Aztecs, Our award-winning mole sauce is served over chicken and topped with toasted sesame seeds. White or dark meat upon request
Traditional in the state of Morelos, sun-cured cuts of beef are complimented by three sopes covered in green salsa, Mexican cream and cotija Cheese
Two Tamales steamed in banana leaves. Choose from chicken in mole sauce, pork in red chili or vegetarian( rajas con queso)
A traditional Mexican grinding stone bowl filled to the brim with a combination of pork, beef, chicken strips, grilled onion, jalapeno, cactus and cheese, served at your table bubbling in a hot ranchero-chorizo sauce and topped with avocado. wow!
Slow-roasted beef is simmered in its juices with a rich guajillo-ancho sauce to create this authentic family favorite
Grilled skirt steak served with two cheese enchiladas topped with mole sauce, problano pepper salad and grilled green onion
Our fajitas are brought sizzling to the table, served with pico de gallo, sour cream, lettuce and guacamole. Chicken or Beef $14, Shrimp $14, Combo Beef and Chicken $14, Chicken and shrimp $16
A grilled combination of shrimp, squid, octopus, tilapia, catfish filet, mussels, and crab legs accompanied by our famous grilled onion jalapeno and cactus. Served to you on a table-top grill with rice and charro beans
Whole fried tilapia in garlic. accompanied with rice
Whole fried tilapia with a spicy chile de arbol sauce and catus strip. Served with rice
A delicious combination of grilled shrimp, squid, octopus, tilapia fillet, mussels, and oysters smothered in a ranchero-chorizo sauce and topped with grilled cheese, onions, jalapeno and cactus and sliced avocados served in a traditional molcajete grinding stone bowl. Served with rice and charro beans
Three corn tacos filled with beer battered fish, topped with lettuce and pico de gallo
Shrimp in a chipotle-cream sauce. Served with rice
Fresh tilapia stuffed with seafood and drizzled with our chipotle-cream sauce. Served with rice
A garlic-lover's paradise from the Mexican Coast. Served with rice
Prepared with a spicy chile de arbol-garlic sauce. Served with rice
Allow us to serve you the chef's choice of deluxe tacos prepared as you will see only at El Nuevo Rodeo! Served family-style
Flour tortilla filled with pork carnitas and finished with a tomatillo-cilantro sauce served with rice and beans
Two Chicken enchiladas topped with mole. Served with rice and beans
Two enchiladas filled with your choice of chicken of ground beef and topped with your choice of red or green sauce. Served with rice and beans
Two fried corn tortillas topped with beans, lettuce, tomatoes, cream and cheese. With your choice of meat or vegetarian
A large flour tortilla stuffed with rice, beans and cheese with your choice of seasoned chicken, ground beef or vegetarian
A large flour tortilla stuffed with your choice of meat, rice, beans, cheese and sour cream. Served enchilada-style with ranchero sauce and cheese
Flour tortilla stuffed with melted cheese and served with sour cream and guacamole
Fried tortillas with your choice of red or green sauce and topped with cream and cojita cheese with your choice of meat. Served with rice and beans
Authentic tacos with your choice of meat on corn tortilla, served with onion and cilantro
Corn meal patties covered in green salsa, cream and cotija cheese. Your choice of meat or vegetarian
Have it your way! Made to order just the way you like it. Choose from our meat choice or milanesa ( country-fried steak), ham and cheese, or vegetarian
A sandwich filled with puilled carnitas smothered with a fire-hot guajillo sauce, sliced avocados and onion. Served With two mini-flatutas
A Mexiacn sandwich served with steak, ham and cheese, with chipotle mayonnaise, lettuce, tomatoes, onionm jalapeno, beans and avocado slices
Sautted shrimp in beer and chile piquin served on bread filled with lettuce, tomatoes, bacon and mayonnaise. Served with fries
A fried beef taco anf two beef enchiladas (red or green)
Choose your three favorites: chile relleno, taco, flauta, tostada, tamal or enchilada. Choice of meat
A fried chicken taco two chicken enchiladas (red or green)
A veggie tostada and two cheese enchiladas ( red or green)
A fried beef taco and one ground beef enchilada ( red or green)
Choose your two favorites: taco, flauta, tostada, tamal or enchilada. Choice of meat $8
A fried chicken taco and one chicken enchilada (red or green)
Fried tortilla pieces with your choice of red or green sauce, topped with cream and cotija cheese with your choice of two fried eggs, chicken or steak
A veggie tostada and one cheese enchilada (red or green)
Two enchiladas filled with your choice of chicken or ground beef topped with red or green sauce and cream and cheese
with your choice of ground beef seasoned chiekn
with your choice of meat or vegetarian
tamarindo/ tamarind, horchata/cinnamon rice water, jamaica/hibiscus
pina/pineapple, fresa/stawberry, tamarindo/tamarind, limon/lime, mandarina/mandarin, sidral/ apple
cola, diet and lemon-lime
orange, pineapple, cranberry
iced or hot
Cheese melted flambe style topped with poblano peppers. Served with flour tortillas
Homemade tortilla chips topped with Melted cheese, guacamole, sour cream, pico de galls and pickled japedos
The beast guacamole you'ever had. Prepared table-side!
Flatbread with Mole sauce and cheese
Flour tortilla stuffed with narked cheese and served with sour cream and guacamole
Two fried mm tortilla lopped with bears, lettuce, tomatoes, cream and cheese
Tacos with cactus, cheese, and pico de gallo
Com meal patties covered in green salsa, cream and cotija cheese
A large flour tortilla stuffed with rice, beans and cheese
Crip lettuce, crunchy jicama and Succulent oranges topped with spiced pumpkin seeds, avocado, tortilla strips and drizzled with our citrus pomegranate vinaigrette
A refreshing fruit salad served with jicama, papaya, cucumber and pineapple tossed with fresh lime juice and chile piquin
A large fried flour tortilla bowl over-Flowing with goodies: black bears, coin, lettuce, guacamole, pico de galls, cheese and sour cream. Served with tomatillmranch dressing and topped with tortilla strips
Romaine lettuce tossed with our home-made chipotle-caesar dressing and topped with homemade tortilla strips
Grilled nopal cactus drizzled with olive oil and tossed with onions, tomatoes, cilantro, farmer's cheese and toasted sesame seeds. Served on a tostada
Poblano peppers fireroasted to bring out their sweemem are battered then ruffed with cheese and topped with a zesty ranchero sauce
Two enchiladas filled with cheese topped mar your choice of sauce
A veggie tostada and two cheese enchiladas
Grilled cactus topped with farmer's cheese. Served with rice and beans
The traditional Mexican cake soaked with a milky mixture laced with brandy and topped with a cloud of vanilla whipped cream
Coconut cream custard, a real treat
Deep fried vanilla ice cream topped with whipped cream and a cherry
Delicate crepes filled with Mexican caramel and topped with candied pecans
Bananas caramelized in butter to a sweet perfection
Sinful flourless chocolate cake made Mayan style with strawberry-chili glace, rompompe crème and finished with cinnamon ice cream
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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