lightly fried with pepperoncinnis, banana peppers & cherry peppers served with our crab louie sauce
extra-virgin olive oil, fresh diced tomatoes, fresh basil, kalamata olives & balsamic reduction on grilled ciabatta bread
jumbo lump crab cakes mixed with onions & peppers, served with our crab louie sauce
jumbo shrimp served with our housemade cocktail sauce
baked in a casserole with our four-cheese blend, roasted red peppers, rice & pork, topped with a rosa sauce & fresh mozzarella
served on a bed of freshly sliced carrots & cucumbers, tossed in soy sauce & topped with wasabi mayo
spanakopita, gyros, dolmades, lamb lollipops, angel hair pasta, & chicken kebobs, minimum of 2 people 16 per person
rich, creamy & flavorful served with warm pita bread
phyllo pie stuffed with spinach & feta cheese
lamb, beef & herbs with onions, tomatoes & tzatziki. served with warm pita bread
flaming kasseri cheese ... opa!
juicy tenderloin tips in our south american sauce, served with warm pita bread
choice of 3: tzatziki, roasted red pepper hummus, hummus & spicy feta
red wine vinaigrette & extra virgin olive oil with red onion, tomatoes, cucumbers, feta cheese & kalamata olives
filet mignon, romaine lettece, red onion, cherry tomato & bleu cheese crumbles tossed in red wine vinaigrette
tossed in our creamy garlic dressing, with anchovies & croutons
our signature salad tossed with mixed greens, garbanzo beans, onions, tomatoes, cucumbers, pepperoncinis, feta cheese, croutons & tossed in our house dressing
crisp romaine, jumbo shrimp, fresh crab meat & crab claws with asparagus & eggs, tossed in our louie dressing
prime rib of beef shaved thin with caramelized onions, served with au jus, make it a philly for 2
america's favorite! no charge for cheese
gyros with pita, onions, fresh tomatoes & tzatziki sauce, make it a melt for 1
served on a hoagie bun
stuffed with spinach, feta cheese & pine nuts, served with minestra
seasoned lamb & beef served with pita bread, tomato, onions & tzatziki sauce. served with house potatoes & vegetables
moussaka, gyros, spanakopita, dolmades & our house potatoes
the nicklow's family recipe for colorado lamb chops, served with mashed potatoes
10 oz. strip steak served with our south american sauce on the side
two tenderloins sauteed in garlic, butter & mavrodaphne wine, served over eggplant
topped with mushrooms & asparagus in a red wine sauce
premium black angus tenderloin
slow-roasted to perfection
served with mashed potatoes
hand-rubbed & slow-cooked to tender perfection, served with home-cut fries
served with our house potatoes & vegetables
with carrots, peas & celery
quarter rack of ribs & quarter chicken served with home-cut fries
traditional minnesota shore recipe
grilled salmon stuffed with jumbo lump crab in a dill lemon cream sauce
baked in casserole with garlic butter & feta cheese
sauteed chicken, fresh bell peppers & onions tossed with tri-colored tortellini in a spicy jalapeno & cuervo cream sauce
creamy alfredo sauce, tossed with chicken
lobster slipper meat & lobster filled ravioli simmered in a garlic cream sauce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.