Savios - Alexandria, VA

Minestrone soup with chicken chunks fresh vegetables

Pasta and bean soup with fresh vegetables

Lobster bisque

Garlic bread

Baked garlic bread with Gorgonzola cheese & cream sauce

Fried pillow dough filled with four cheeses

Mushroom caps stuffed with snails baked in tomato-garlic butter

Mussels baked in garlic butter and light tomato sauce

Fried squid rings served with marinara sauce

Grilled spicy lamb sausage in marinara sauce topped with mozzarella gratinee

Mixed tossed salad with tomato, cucumber and Italian vinaigrette

Romaine tossed salad with anchovies, garlic, lemon and olive oil

Fresh mozzarella, tomato slices and fresh basil drizzled with extra virgin olive oil

Sliced avocado and hearts of palm on a bed of romaine served with Italian vinaigrette

Grilled shrimp with sliced avocado served on a bed of Caesar salad

Grilled chicken with sliced avocado served on a bed of Caesar salad

Chilled shrimp, scallops, mussels and squid on bed of tossed salad served with vinaigrette

Sliced grilled steak on a bed of tossed salad served in a vinaigrette

Spaghetti served with tomato and meat sauce

Spaghetti served with meatballs in marinara sauce

Lasagna with meat sauce and ricotta cheese

Rigatoni with fresh mozzarella, fresh basil in a light tomato sauce

Potato dumplings w/roasted bell peppers, toasted pine nuts in a pesto sauce

Penne pasta with Calamata olives, capers, garlic in a marinara sauce

Fettuccine w/romano cheese, fresh mozzarella in a cream sauce

Spinach ravioli with fresh seasonal vegetables in a tomato cream sauce

Rigatoni with hot Italian sausage, bacon, pepper, garlic in a tomato or cream sauce

Rigatoni with portobello and white mushrooms, garlic, tomato in a white wine sauce

Tri-color cheese tortellini with julienne prosciutto ham in a cream sauce

Baked beef, veal and cheese stuffed pasta topped with Italian sausage and lamb sausage in a plumb tomato sauce

Angel hair pasta with whole baby clams, white wine, garlic and parsley in a white or red sauce

Mozzarella, fresh basil and tomato sauce

Provolone, mozzarella and gorgonzola cheese with fresh oregano and garlic

Pepperoni, spicy Italian sausage, mozzarella and parmesan cheese

Calamata olives, capers, onion, roasted eggplant in a marinara sauce

Piccante Spicy chicken chunks, mushrooms, crushed red pepper, mozzarella and tomato sauce

Portobello mushrooms, fresh rosemary, garlic and mozzarella cheese

Shrimp, pesto sauce & fresh mozzarella

Steak Topped with spinach and garlic in a lemon butter sauce

Norwegian Salmon topped with baby shrimp, mushrooms, lemon and herb

Grilled shrimp marinated with leek and fresh herbs

Jumbo shrimp with mushrooms baked in a garlic, pesto tomato sauce

Red Snapper with tomato, capers, Calamata olives in an herb sauce

Stuffed with mushrooms, parsley and baby shrimp in a lemon-butter sauce

In a wine-gorgonzola cream sauce

Chicken breast sauteed with capers, Calamata olives in a light tomato sauce

Chicken breast with mozzarella cheese in a tomato sauce

Veal with julienned Proscuitto, fresh mozzarella in a lemon butter sauce

Veal piccata sauteed in lemon butter sauce

Veal Medalians with fresh mushrooms in brandy cream sauce

Spicy lamb strips marinated in garlic, balsamic vinegar, pesto and tomato

Shrimp, scallops, mussels and squid in a tomato-lobster sauce

Norwegian Salmon Poached with white wine and fresh spinach served on a bed of capellini in a saffron vodka sauce

Grilled Tilapia with capers and shallots served in a lemon butter sauce

Grilled New York Strip steak with baby shrimp, rosemary and gorgonzola cheese

Veal medallions with mushrooms in marsala wine sauce