twin cakes seasoned with peppers and onions and served with red pepper aioli

five grilled jumbo shrimp served hot with cocktail sauce and lemon.

juicy squid flash-fried and served with pomadoro sauce and lemon.

creamy parmesan dip served with toasted baguettes

grilled chicken breast, colby-jack cheese, grilled peppers and onions in a flour tortilla with freshly made salsa and sour cream

juicy jumbo wings tossed in bbq or buffalo sauce served with celery sticks and blue cheese dressing

crunchy blend of field greens, vegetables and choice of dressing

healthy slice of iceberg lettuce, bacon, blue cheese and choice of dressing

chicken breast, avocado, blue cheese, tomato, bacon and choice of dressing

romaine lettuce, parmesan cheese and creamy dressing

bacon cheddar cheeseburger grilled to your specifications

savory beef wrapped in cheddar and swiss cheese on grilled marble rye bread

grilled breast of chicken topped with smoked bacon and swiss cheese

ritz cracker crusted walleye on a bun with lettuce, tomato and tartar sauce

braised pork butt smothered in mango bbq sauce on texas toast

fettuccini with creamy alfredo sauce.

roasted half chicken marinated with fresh lemons, thyme leaves, olive oil and natural pan juice

char-grilled bacon wrapped pork loin filet served with red flannel hash and cranberry-apricot chutney.

lime-pepper seasoned 16 oz. choice ribeye topped with arizona chile butter and served with mashed potatoes

14 oz. of beef served with bordelaise sauce and mashed potatoes

fresh atlantic salmon dredged in cajun seasoning and sealed on a grill. served with mashed potatoes and remoulade sauce

ritz cracker coated walleye fillet, pan seared, topped with dried cherry butter and served with wild rice pilaf

five jumbo shrimp sauteed in butter, garlic, lemon, white wine, tomato and green onion. served with wild rice pilaf