Chicken Wings of the Week

Honey Soy Chicken Wings

sriracha aioli

Buffalo Wings

Black River Blue Cheese dressing, celery

Jumbo Lump Crab Cake

Panko-dusted, sautéed spinach, spicy mustard mayo

Seared Filet Mignon

Black Peppercorn Crusted USDA Choice Filet seared rare over Mushroom-Leek Confit and Blue Cheese Cream

Tuna Tataki

Sesame Seed Crusted Tuna seared rare and topped with Pickled Vegetables

Grilled Bruschetta

Marinated Tomatoes over Grilled Crostinis topped with Parmesan, Basil Oil and Balsamic Reduction

Buffalo Shrimp

Semolina Flour Dusted Shrimp tossed in Buffalo Sauce with Black River Blue Cheese dressing and celery

Eli's Cheese Plate

Assorted Artisan Cheese Selection served with Accompaniments, Crackers and Bread

Pork Tenderloin Medallions

All Natural Pork wrapped with Jalapeño Bacon over Caramelized Onions, with Guacamole and Cider Reduction

Spinach & Artichoke Dip

Artichoke Hearts and Spinach baked with Creamy Jack Cheese served with House-made Tortilla Chips

Schindler Nachos

House-made Tortilla Chips, Melted Cheese, Tomatoes, Green Onions, Black Beans and Salsa

Eli's Penne & Cheese

Penne tossed in a Mozzarella, Asiago and American Cheese Sauce topped with Parmesan Bread Crumbs and Crispy Basil

Quesadillas

Pan-fried Flour Tortillas, Cheese, Tomatoes and Green Chilies

Soup of the Week

Creamy Tomato Basil Soup

Topped with Parmesan Cheese and Basil Oil

Half Sandwich & Cup of Soup

Choice of Grilled Cheese or BLT

One Dog & Cup of Soup

Choice of one Dog

Salad of the Week

House Salad

Choice of Mixed Greens or Romaine, Tomato, Cucumber with Parmesan and Croutons

Cobb Salad

Choice of Mixed Greens or Romaine, Bacon, Tomato, Red Onion, Avocado, Egg and Blue Cheese Crumbles

Greek Salad

Romaine, Tomato, Cucumber, Feta, Kalamata Olives, Red Onion and Pita with Lemon-Thyme Vinaigrette

Caesar Salad

Romaine and Parmesan tossed with House-made Caesar Dressing and Croutons

Sandwich of the Week

Egg Sandwich

Two Fried Eggs, Grilled Ham and Smoked Gouda with Lettuce, Tomato and Chipotle Aioli on Sourdough

Hot Italian Sub

Salami, Pepperoni, Ham and Provolone with Lettuce, Tomato, Red Onion and Pepperoncini with Italian Dressing and Mayo on a Hoagie

Tuna Steak Sandwich

Sesame-crusted Tuna seared rare topped with Pickled Vegetables on a Kaiser Bun with Wasabi Mayo

Grilled Turkey & Asparagus

Grilled Turkey and Asparagus topped with Swiss Cheese and served on Grilled Wheat Bread

Turkey Bacon Melt

Smoked Turkey and Bacon with Pepper Jack and Honey Mustard Mayo on Grilled Wheat Bread

Eli's Steak Sandwich

Sliced Steak with Sautéed Onions, Mushrooms and Blue Cheese on French Hoagie with Sriracha Aioli

Clubhouse

Sliced Turkey with Lettuce, Tomato, Bacon and Mayo on Toasted Sourdough

Eli's Beef Brisket

Open-faced Beef Brisket Sandwich served on Sourdough with Provolone Cheese

Eli's Pastrami

House-cured Pastrami with Swiss Cheese, Coleslaw and Special Sauce on Caraway Rye

Spring Chicken

Grilled Chicken Breast with Asparagus, Caramelized Onions and Swiss Cheese on Focaccia with Lettuce, Tomato, and Mayo

Balsamic Chicken

Balsamic Marinated Chicken Breast, Sautéed Mushrooms, Bacon, and Blue Cheese on Focaccia with Lettuce, Tomato and Mayo

Spicy Chicken Chipotle

Grilled Chicken Breast, Fresh Cilantro and Pepper Jack with Chipotle Mayo on Focaccia with Lettuce and Tomato

Tuna Melt

Albacore Tuna Salad, Tomatoes and American Cheese on Grilled Wheat Bread

Eli's Grilled Cheese

Smoked Gouda, Cheddar and American Cheese on Grilled Sourdough

BLT

Bacon, Lettuce, Tomato and Mayo on toasted Sourdough

Basic Burger

California Burger

With Lettuce, Tomato, Onion, Avocado and Mayo

Black & Blue

Spiced with Smoked Paprika, Caramelized Onions and Blue Cheese

Truffle Burger

Topped with Provolone, Mushroom-Leek Confit, and Truffle Salt

Bacon Cheddar Burger

Mushroom Swiss Burger

Eli's Patty Melt

Caramelized Onion, Cheddar and Swiss on Caraway Rye

Sloppy Al's Joe

Sloppy Joe with American cheese on a Kaiser Bun

Eli's Veggie Burger

Housemade patty of black beans, barley, mushrooms, carrots, celery & roasted pepper on a Challah bun with garlic aioli

Truffle Dog

Provolone, Mushroom-Leek Confit, and Truffle Salt

The Hey Jude

Relish, Sport Peppers, Onions, Tomato and Celery Salt

Sloppy Dog

Sloppy Joe Topping with American Cheese

The Big Ben

Bacon and Melted Cheddar

Guau Guau

Housemade Cajun Spices, Onion, Tomato and Avocado

Jumbo Lump Crab Cakes

Two Panko-dusted Jumbo Lump Crab Cakes with Spicy Mustard Mayo over Sautéed Spinach and Grilled Asparagus

Eli's Surf & Turf

USDA Choice Filet Mignon with Gulf Shrimp served over Buttermilk Mashed Potatoes and Creamed Spinach

Spicy Burrito

hipotles, Bell Peppers, Onions, Black Beans, Cilantro and Cheese served with House-made Tortilla Chips, Salsa and Guacamole

Shrimp Scampi

Gulf Shrimp sautéed with Garlic, House-preserved Lemons and White Wine with Buttermilk Mashed Potatoes and Grilled Asparagus

All-Natural Pork Tenderloin

Pan Roasted Pork Tenderloin with Mushrooms, Onions, Truffle Oil and Balsamic Reduction served over Buttermilk Mashed Potatoes

Chicken Marsala

Roasted Chicken Breast with Sauteed Onions, Peppers, and Mushrooms served over Buttermilk Mashed Potatoes with a Marsala Wine Sauce

Eli's Penne & Cheese

Penne tossed in a Mozzarella, Asiago and American Cheese Sauce topped with Parmesan Bread Crumbs and Crispy Basil

Eli's Pasta

Angel Hair, Sautéed Vegetables, Garlic and Basil in a White Wine Broth with Parmesan

Pork & Poblano Stew

Pork Rillette

Crostini

Pickled Peppers & Onions

Cider Reduction

Moroccan Spiced Dry Rubbed Chicken Wings

Cucumber Raita

Mixed Greens

Bacon

Black River Blue Cheese Crumbles

Fried Onion Strings

Strawberry Balsamic Vinaigrette

Turkey & Brie-Wild Acres Smoked Turkey Breast

Brie Cheese

Bacon

Cranberry Mostarda

served on Multi Grain Bread

Blackened Chicken

Pesto Cream Sauce

Asparagus

Mushrooms

Toast Points

Steak au Poivre-Marinated Flat Iron Steak

Cheesy Potato au Gratin

Asparagus

Red Pepper Hummus-Grilled Pita Bread

Tomato Relish

Mixed Field Greens

Orange Scented Olive Oil Cake, Pliable Chocolate Ganache

Ice Cream of the Moment

Molten Chocolate Cake

with Baileys Ice Cream & Raspberry Coulis

Pistachio Cheese Cake

with Raspberry Coulis

Buttermilk Pancakes

Topped with Powdered Sugar and served with Minnesota Maple Syrup plus your choice of meat

Classic Eggs

2 Eggs Any Style, choice of meat, Potatoes O'Brien and choice of toast

Mushroom Swiss Omelet

3 Eggs, sautéed Mushrooms, Onions, and Swiss cheese served with Potatoes O'Brien and choice of toast

Pastrami Hash

2 Eggs any style over sautéed Peppers, Onions, Garlic, Potatoes and house-cured Pastrami topped with Choron sauce served with choice of toast

Eli's Eggs Benedict

2 Soft Poached Eggs, housemade Canadian Bacon, English Muffin, Hollandaise sauce served with Potatoes O'Brien

Eli's Steak Benedict

2 Soft Poached Eggs, Grilled Steak, English Muffin, and Smoked Paprika Hollandaise sauce served with Potatoes O'Brien

Croissant Breakfast Sandwich

3 Eggs, choice of meat, and American cheese on a croissant served with Potatoes O'Brien

Steak & Eggs

USDA Choice Filet Mignon, 2 Eggs any style, Potatoes O'Brien and choice of toast

Soup

Creamy Tomato Basil with Parmesan cheese or Special Soup of the Week

BLT

Applewood Smoked Bacon, Mayo, Lettuce and Tomato on Toasted Sourdough

Club House

Smoked Turkey, Smoked Bacon, Mayo, Lettuce and Tomato on Toasted Sourdough

Bacon Cheddar Burger