get all three oc classics you crave on one plate. italian nachos, cheese garlic bread and sicilian pepperoni rolls.
zesty jalapeAo cheese dip with corn chips, garlic toast and fresh vegetables.
our famous handmade pizza dough, rolled and oven-baked with pepperoni, green onions, creamy ranch dressing, pepper jack and mozzarella.
golden pasta chips piled high with mozzarella, pepper jack, pepperoni, italian sausage and pepperoncinis. served with house pizza sauce.
tangy artichoke hearts, spices and melted cream cheese.
original buffalo and honey chipotle bbq wings, artichoke dip, mozzarella cheese sticks, chicken tenders, fresh veggies and toasted garlic bread. ideal for four or more.
juicy chicken breast, lightly-fried and served with your choice of ranch or blue cheese.
yellow-corn tortilla chips layered with black beans, anaheim peppers, onions, tomatoes, three cheeses, cilantro, cool sour cream and our traditional salsa.
our mouth-watering wing drummies practically fly off the plate. choose from original buffalo, firehouse, volcano, honey chipotle bbq or jamaican jerk style. comes with your choice of ranch or blue cheese.
served with our own house pizza sauce.
crisp greens, roasted chicken, bacon, broccoli florets, raisins, carrots, sunflower kernels topped with yellow peppers and red delicious apples with parmesan garlic dressing.
teriyaki chicken, spiced chilled noodles, crisp greens, carrots, green onions, red bell peppers and sweet chili house dressing.
crispy chicken, fresh greens, tomatoes, onions and shredded cheeses. served with ranch dressing.
romaine tossed with tangy caesar. topped with fresh parmesan and roasted chicken breast.
roasted chicken on field greens with sun-dried cranberries, mandarin oranges, toasted walnuts and crumbled blue cheese tossed with our house italian dressing.
fresh greens, carrots, cucumbers, croutons, toasted almonds and a cherry tomato. with any entrAe 2.99
with any entree $2.99
ask your server for todays soup selection. with any entree 2.99
rich layers of italian sausage, seasoned beef, mozzarella, provolone, parmesan and ricotta cheeses. smothered with fire-roasted marinara.
big, homemade italian meatballs top a large bowl of spaghetti tossed in a rich, chunky tomato sauce.
chicken breast baked with balsamic mushrooms and garlic with cavatappi noodles and a mozzarella, cheddar and parmesan cheese sauce.
creamy alfredo sauce and oven-roasted chicken with fettuccine.
simply good. spaghetti tossed with our flavorful, fire-roasted marinara and topped with fresh parmesan.
shrimp and dry-cured italian prosciutto, pan-roasted with fresh zucchini, diced tomatoes, peas and fresh cream tossed with shell pasta. sprinkled with parmesan.
field greens, fresh cucumber, roma tomato, kalamata olives, artichoke hearts, feta, red onions and greek dressing.
grilled shrimp tossed with fresh tomatoes, bell peppers, red onions, cilantro, cucumber and roasted garlic. served with crispy tortilla chips.
mozzarella slices with baby spinach, ripe tomatoes, fresh basil and kalamata olives.
housemade with three cheeses, rolled in spicy parmesan seasoned bread crumbs and fried golden brown.
italian sausage, pepperoni, green peppers, red onions, mushrooms and black olives with melted mozzarella cheese wrapped and baked in our pizzini dough.
three melted cheeses, spicy sausage, onions, peppers and marinara baked up in our made-from-scratch pizzini dough.
roasted chicken breast, lettuce, diced tomatoes, red onions and parmesan cheese drizzled with house italian dressing.
a triple-decker with roasted turkey, hickory ham, bacon, lettuce, tomatoes and mayo on toasted sourdough.
salami, pepperoni, turkey, provolone, lettuce, tomatoes and pepperoncinis with red pepper mayo on toasted rye bread.
chicagos spicy pepper giardiniera and tender roast beef with melted provolone and sweet red pepper mayo on warm artisan loaf. served with a side of au jus.
oven-baked artisan loaf stacked with dry-cured prosciutto ham, fresh mozzarella cheese and tangy caesar dressing. finished with cool sliced tomatoes, fresh basil and romaine.
grilled chicken breast, fresh avocado slices, swiss cheese, romaine and tomato with ranch mayo, stacked on a fresh bun.
sam adams beer-battered cod and crispy shrimp served with salt and vinegar fries.
sam adams beer-battered cod lightly-fried. served with tangy tartar sauce and salt and vinegar fries.
crispy, plump shrimp fried golden and served with our handmade chipotle lime cocktail sauce and hot fries. add four extra shrimp for the perfect catch. 1.99
served with fries and your choice of ranch or blue cheese for dipping.
usda 8 oz. sirloin, seasoned and grilled, with roasted garlic
our seasoned 8 oz. usda choice top sirloin steak grilled and topped with roasted garlic butter and served with your choice of crispy shrimp or shrimp scampi.
homemade meatballs, italian sausage, pepperoni, roasted onions and peppers, mozzarella, parmesan and ricotta. topped with lettuce, onions, tomatoes and house italian drizzle.
choose three of your favorite toppings. additional toppings 1.29
roasted chicken, extra virgin olive oil, spinach, carrots, red onions and peppers with mozzarella, ricotta and parmesan.
filled with italian sausage, pepperoni, fresh mushrooms, black olives, green peppers, red onions and melted cheese.
garlic-spiced italian sausage, canadian bacon, andouille sausage, pepperoni, roasted garlic and melted cheese.
a flavorful blend of spinach, artichoke hearts, sun-dried tomatoes, fresh basil, roasted garlic and melted cheese. add chicken 1.29
a classic cheeseburger with your choice of swiss, cheddar, pepper jack, provolone or american cheese.
topped with hickory-smoked bacon and choice of swiss, cheddar, pepper jack, provolone or american cheese.
smothered with guacamole and melted pepper jack cheese for a little kick. add bacon .99
half-pound of fresh certified angus beef grilled and topped with provolone cheese, balsamic mushrooms and sweet, tangy red onions.
a perfect one-half pound of juicy certified angus beef grilled and topped with your choice of cheese.
our handmade deep dish is served in the pan and baked golden brown with a buttery finish. perfect for hearty toppings. individual (serves 1), medium (serves 2-3) or large (serves 3-4)
bigger and better. hand-stretched and baked crispy on the outside, chewy on the inside. fold over to enjoy the true new york experience 16-inch (serves 2-3)
we start with hand-stretched dough and drizzle with olive oil to create a light and crispy crust. perfect as an individual serving. individual (serves 1)
dry-cured pepperoni, roma tomatoes, green onions with parmesan, mozzarella and swiss cheeses.
oven-roasted mushrooms, sliced prosciutto ham and our three cheese blend.
roasted chicken breast, balsamic onions and basil walnut pesto with our three cheese blend.
grilled shrimp, smokehouse bacon bits, green onions and melted cheese.
italian sausage, pepperoni, fresh mushrooms, black olives, green peppers, red onions and mozzarella.
double the spice and pepperoni with mozzarella.
italian sausage, canadian bacon, andouille sausage, pepperoni, roasted garlic, fresh basil and mozzarella.
loads of pepperoni, mushrooms, italian sausage, roasted garlic and mozzarella.
canadian bacon, pineapple, red bell peppers, green onions, mozzarella and our island pizza sauce.
roasted chicken, mushrooms, red peppers, broccoli and thai chili, topped with green onions, teriyaki, mozzarella and cheddar.
all of the flavor of the chicago sevenTM with roasted green chilies and roma tomatoes instead of the meat.
fresh spinach, diced tomatoes, carrots, extra virgin olive oil, red onions, red peppers, salsa, mozzarella, ricotta and parmesan cheeses. topped with guacamole.
theres no cookie jar big enough for this rich, chocolate chip creation. served piping hot in a pizza pan, its a must-share treat for 2-3 people. ala mode .99
just as wonderful as its big brother, but sized for one or two. ala mode .99
a double-sized, creamy slice of homemade cheesecake swirled with strawberry preserves on a graham cracker crust.
triple chocolate brownie made with cocoa, semi-sweet chocolate and white chocolate chips. topped with chocolate fudge, caramel and toasted pecans. served with two scoops of vanilla ice cream.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.