five plump succulent jumbo's chilled over ice with cocktail sauce
jammed with mild pepper and jack cheese blend, breaded and deep fried
dipped in seasoned batter, dusted with buffalo spices, then fried
large basket full of sweet golden tators
a full pound of golden sweet beauties served over ice with cocktail sauce
large super surfer clams battered and fried to golden brown
battered and dusted with turtleneads special blend of creole seasonings
hushpuppies freckled with jalapeno pepers, fried crisp on the outside, soft and scrumptious in the middle
jumbo shrimp, colossal clam strips, oysters on a half shell, sweet tarter fries, jalapeno hushpuppies and fried okra.
we shuck'em you suck'em these fresh gulf selects are pretty tasty
grilled in garlic butter, topped with parmesan and romano cheese
basket full of plumb breaded oysters fried to a crispy golden brown
turtle cheesecake, key-lime pie, coconut cream pie, bread pudding with a sweet burbon sauce
winner of the bayou bash gumbo cook-off. served over rice with shrimp, andouille sausage and french rolls
our own special recipe of new orleans favorite, served with a turtleheads cajun corn bread.
succulent shrimp and crab meat simmered slowly in a creamy, light tomato broth with rich blend of spices, bell peppers, onion and celery. served over rice with french rolls
grilled. no grease fried flavor. served with your choice of two sides
tender chicken breast, sauteed with bell peppers in our creamy bayou sauce, served over rice with french rolls
shrimp and /or crawfish tails simmered with onions, celery, sweet peppers, and a special blend of spices, served over rice with a french rolls
a large basket of steaming, hot mudbugs with andouille sausage or large shell - on shrimp n' corn cobs both boiled in cajun spices ans served with baby red tators.
grilled chicken, onion and peppers, served on a hoagie with shredded lettuce and tartar sauce. served with your chocie of one side
tender and juicy atlantic salmon blackened with our special blend of spices. served with mango salsa and choice of two sides
large succulent prawns, lightly breaded and fried to a crisp golden brown, served with your choice of two sides
served with your choice of two side items. (substitute one of your sides for our dinner shrimp or crab legs for only $4.25)
steamy pound of sweet, juicy snow crab with drawn butter and your choice of two side
freshly shucked oyster with beer & cocktail sauce
freshly shucked oyster with vodka & cocktail sauce
freshly shucked oyster with peach schnapps, melon liquor, pineapple & orange juice
freshly shucked oyster with tequila & cocktail sauce
freshly shucked oyster with jagermeister, cranberry & orange juice.
freshly shucked oyster with vodka & bloody mary mix
any six shooters only
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.