Jumbo Lump Crab Cakes

blue crab cakes, pan-seared to perfection and finished with a spicy rémoulade sauce.

Shrimp On Horseback

colossal shrimp wrapped in apple-wood bacon, pan-seared, bedded on red thai curry sauce and asian noodle salad.

Chilled Shrimp Cocktail

jumbo coastal beauties served with a horseradish cocktail sauce.

Italian Sausage Stuffed Mushrooms

stuffed mushrooms served with herb cream sauce.

Toasted Calamari And Onion Straws

prepared in the traditional italian style with a duo of dipping sauces.

Duck Tacos

three crispy shells with braised duck. served with fresh salsa and guacamole.

Caesar Salad

hearts of romaine with toasted croutons and parmesan cheese.

Spinach Salad

with goat cheese, smoked bacon, candied walnuts and sweet raspberry dressing.

Journey Signature Salad

mixed baby lettuces and iceberg tossed with croutons, tomatoes, green onions and peppercorn-parmesan ranch dressing.

Crab Bisque

creamy and decadent brandied crab broth.

French Onion Soup

traditional in every way with gruyère cheese.

Alaskan Halibut

prepared blackened, pan-seared or grilled with a butter sauce and chef's vegetable.

Seafood Lover’s Pasta

shrimp, scallop, crab and lobster in a lemon and herb broth tossed with linguini.

Veal Scaloppini

three tender veal cutlets lightly seasoned and sautéed with a rich sauce. served with buttered pasta.

Artichoke Chicken

a pan-roasted chicken breast finished with white wine and artichokes served over two cheesy potato griddlecakes.

Porterhouse

22 ounces, best of both sides.

Ribeye Steak

18 ounces, bone-in, blackened or grilled.

Kansas City Strip

14 ounces, topped with crispy straw onions.

Filet

8 ounces, butter knife tender.

Petite Filet

6 ounces, butter knife tender.

Prime Rib Of Beef (friday And Saturday Night Only)

14 ounces, captain’s cut, slow roasted with cracked pepper and fresh garlic.

King Crab By The Pound

deep waters best catch split for your enjoyment tossed with drawn garlic butter.

Lobster Tail Dinner

broiled with drawn butter and a lemon wrap.

Sea Scallops

pan-seared jumbo diver scallops finished in a white wine butter sauce.

Fire Grilled Atlantic Salmon

basted with citrus butter.

Lobster Tail

Split King Crab Per Half Pound

Lobster Mac-n-cheez

Oscar Style- Lump Crab Meat

with béarnaise sauce.

Roasted Garlic & Chive Smashed Potatoes

Idaho Baked Potato

Baked Sweet Potato

Cabernet Mushrooms

Fresh Seasonal Vegetables

Mac-n-cheez

Creamed Corn

Alaskan Halibut

cakebread chardonnay or erath pinot gris.

Veal Scaloppini

markham merlot or la crema pinot noir.

Artichoke Chicken

nobilo pinot noir or kendall jackson chardonnay.

Beef Steaks

rodney strong cabernet or caymus cabernet.

Lobster & King Crab

louis jadot poilley fuisse or nobilo sauvignon blanc.

Cristalino Cava Brut Es

Martini & Rossi Asti It

Roederer Brut Ca

Cliquot Yellow Label Fr

Domino Muscato Ca

Beringer White Zinfandel Ca

Pirtle Mellow Red Mo

Pirtle Blackberry Mead Mo

Evolution Or

Caymus Conundrum Ca

Erath Pinot Gris Or

Altanuta Pinot Grigio It

Santa Margherita Pinot Grigio It

Ferrari Carano Ca

Nobilo Icon Nz

Chateau Ste. Michelle Wa

Hogue Wa

Kendall Jackson Ca

Chalone Monterey Ca

Chateau St. Jean Ca

Br Cohn Silver Ca

Sonoma Cutrer Ca

Louis Jadot Pouilly Fuisse Fr

Cakebread Ca

Primal Roots Blend Ci

Sanguineti Super Tuscan It

Columbia Crest H3 Les Chevaux Wa

Ruffino Classico It

Rosemount Aus

Jacob’s Creek Aus

Two Hands Aus

Nobilo Icon Nz

La Crema Ca

Cakebread Ca

Diseno Arg

Don Miguel Gascon Arg

Punto Final Classico Arg

Rosenblum Cuvee Ca

Pedronchelli Mother Clone Ca

Blackstone Ca

Sterling Vc Ca

Markham Ca

Decoy By Duckhorn Ca

Kenwood Ca

Wente Livermore Ca

Kunde Ca

Rodney Strong Ca

Silver Oak Alexander Valley Ca

Stags Leap Artemis Ca

Caymus Ca