Blackened shrimp and lump crab meat served with lemon butter. One of our most popular appetizers!
Boudreaux's gumbo made from a dark thin roux with your choice of chicken and sausage, seafood or shrimp. Served with white rice.
Beef filet wrapped in bacon and cooked the way you like it. Served with 2 sides.
Spicy pork and rice sausage, broiled or cut up and deep-fried. A favorite either way! (Links or balls)
Ribeye steak rubbed with boudreaux's house dressing. Served with 2 sides.
Fried crawfish tails, fried catfish pieces, fried pickles and onion rings.
Velvety smooth Louisiana cream based soup with lumps of crab meat. Served with white rice.
Boudreaux's gumbo made from a dark thin roux with your choice of chicken and sausage, seafood or shrimp. Served with white rice.
Soup with dark cajun roux base.
Flavored with cajun sausage.
A pile of hand-battered red, yellow and green peppers served with ranch dressing.
A ball of angel hair pasta covered in a delicious sauce, breaded and deep fried to perfection.
Your choice of shrimp and shrimp or shrimp and oysters wrapped in bacon and cooked until golden brown.
Oversized mushroom caps packed with Louisiana crab meat. Deep-fried or broiled.
Large jalapenos stuffed with crab meat and deep-fried.
Spicy pork and rice sausage, broiled or cut up and deep-fried. A favorite either way! (Links or balls)
Blackened shrimp and lump crab meat served with lemon butter. One of our most popular appetizers!
Juicy, tender nuggets fried and served with cream-style gravy. We call this "High class chicken".
Chicken or shrimp nachos with lettuce, peppers, red beans, cheese, sour cream and our boom boom sauce.
Our twist on our chicken fried chicken. Our cajun mashed potatoes, chicken pieces and green onion, battered and rolled into a ball. Deep fried, served with side of our cream gravy.
A bed of crisp spring mix and iceberg lettuce topped with jumbo lump crab meat and large shrimp with cherry tomatoes, cucumbers, mushrooms and cheese.
A bed of crisp spring mix and iceberg lettuce topped with blackened or broiled tuna or salmon with cherry tomatoes, cucumbers, mushrooms and cheese.
A bed of crisp spring mix and iceberg lettuce topped with grilled chicken or buffalo chicken with cherry tomatoes, cucumbers, mushrooms and cheese.
A bed of crisp spring mix and iceberg lettuce topped with grilled steak with cherry tomatoes, cucumbers, mushrooms and cheese.
A bed of crisp spring mix and iceberg lettuce with cherry tomatoes, cucumbers, mushrooms and cheese.
Local raised beef and grilled shrimp in boudreaux's spicey sauce, lettuce and guacamole.
8 oz burger with BBQ Sauce and topped with our delicious onion rings. Served with one side.
2 Salmon Sliders topped with lettuce and remoulade sauce. Served with one side.
Served fried, blackened or broiled on 9 inch french bread. Your choice of one side.
Served fried, blackened or broiled on 9 inch French Bread. Your choice of one side.
Served fried, blackened or broiled on 9 inch french Bread. Your choice of one side.
Served fried, blackened or broiled on 9 inch french bread. Your choice of one side.
Served fried, blackened or broiled on 9 inch French Bread. Your choice of one side.
Served fried, blackened or broiled on 9 inch French Bread. Your choice of one side.
1/2 Po boy with one side.
Two blackened chicken breast sliders topped with grilled shrimp, remoulade and lettuce.
Steak, chicken, shrimp, cheese and red beans & rice. Wrapped in a tortilla, covered with lettuce, boom boom sauce and a light salsa. Served with sour cream on side.
A cajun staple with catfish, crawfish and shrimp. Served with choice of one side.
A local favorite! Served with one side.
A new spin on an old favorite. A bed of Cajun mashed potatoes with Chicken Fried Chicken or Chicken Fried Steak, smothered in our cream gravy and topped with grilled peppers.
Sauteed chicken in lightly spiced homemade tomato based sauce. Topped with a bed of peppers and garnished with white rice. Choice of one side.
An 8 oz. blackened chicken breast with three grilled shrimp. Served with one side.
Pronounced "A-too-fay". South Louisiana's most popular Cajun dish made from the "Cajun Trinity" (onions, bell peppers, and celery) and slow-cooked to perfection. Served with white rice and side salad.
Pronounced "Coo-bee-yon". Shrimp, crawfish tails and catfish pieces in a rich, dark creole sauce served with white rice and side salad. C'es bon!
Shrimp, crawfish tails and catfish pieces sauteed in white wine garlic butter and served with white rice and side salad.
Sauteed shrimp in lightly spiced homemade tomato based sauce. Topped with a bed of sweet red, green and yellow bell peppers. Served with white rice and side salad.
A half order of each so you get the best of both worlds! Served with white rice and side salad.
A 10 oz white fish smothered in a cream and cheese based sauce with onions, peppers and crawfish. Served with one side.
A catfish filet, four shrimp, crawfish tails, one crab cake, one stuffed shrimp and two oysters.
Four large shrimp stuffed with lump crab meat.
Marinated in cajun bbq sauce and grilled on open flame.
Two large medallions of lump crab meat.
2 Tacos choice of fish or shrimp, flour tortilla, Boudreaux sauce, shredded lettuce, fresh guccamole, and your choice of one side.
A 10 oz white fish smothered in a cream and cheese based sauce with onions, peppers and crawfish.
Have it broiled or blackened, and choose a side.
Have it broiled, blackened, or fried and choose a side.
Have it broiled, blackened, or fried and choose a side.
Have it broiled, blackened, or fried and choose a side.
A tender fillet marinated and grilled in our special cajun bbq sauce.
Have it broiled or blackened, and choose a side.
A cajun staple, served with sauteed vegetables.
Seafood, chicken and sausage jambalaya.
Your choice of 2 of the following: shrimp, crawfish, catfish, stuffed shrimp or crab cake. Served with one side.
Served with red beans and rice.
Fettuccine or angel hair pasta topped with steamed vegatables and your choice of sauce.
Beef filet wrapped in bacon and cooked the way you like it. Served with 2 sides.
Ribeye steak rubbed with boudreaux's house dressing. Served with 2 sides.
Add 4 fried or grilled shrimp to any steak or chop.
Sliced, marinated and grilled pork tender. Served with 2 sides.
1/2 lb hamburger steak smothered with onions & mushrooms in a dark gravy
Two 6 oz center cut chops broiled & smothered with sweet onions & mushrooms in a dark gravy. Garnished with white rice.
8 oz tender, juicy steak fried to perfection, served with boudreaux's one of a kind gravy
Shrimp, crawfish and catfish sauteed with bell peppers in a rich dark creole sauce. Garnished with white rice and served with one side.
Your choice of chicken or shrimp, sauteed with bell peppers in a lightly-spiced tomato based sauce. Served with one side.
Shrimp, crawfish and catfish sauteed in a white wine garlic butter. Garnished with rice and served with one side.
Broiled Tilapia smothered in cheesy cream based sauce; cooked with bell peppers, onions and crawfish. Served with one side.
Catfish fillets, blackened in Cajun seasoning. Served with a heaping bowl of red beans n' rice.
Beef steak fried to perfection and smothered in gravy. Served with one side.
Chicken breast fried to perfection and smothered in gravy. Served with one side.
Whole chicken breast cooked in cajun seasoning, topped with broiled shrimp. Served with one side.
A juicy hamburger steak, smothered with onions, mushrooms and our dark cajun gravy. Garnished with white rice and served with one side.
Mushrooms, shrimp and lump crab meat sauteed in butter sauce.
Choose shrimp or crawfish.
Cream sauce with shrimp, mushrooms and crawfish.
Creole sauce with our rich dark roux topped with shrimp or crawfish.
Crab meat, shrimp, crawfish tails, bell peppers and onions sauteed in white wine and butter.
Sauteed with peppers and onions.
Broccoli, cauliflower, squash, zucchini, and red, yellow and green peppers.
Our cajun mashed potatoes filled with shrimp and crawfish tails.
Creamy mac n cheese with sausage, crawfish and a little kick.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: closed
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.