Gluten-free. Grilled lamb chops with rice pilaf.
Gluten-free. Spicy, ground lamb kebab grilled on a turkish sword with red onion sumac salad and rice pilaf.
Char-grilled ground beef and lamp turkish meatballs with yogurt sauce and rice pilaf.
Your choice of Grilled beef, lamb,chicken, shrimp or swordfish kebobs. Served with rice pilaf and vegetable.
Baked layers of eggplant, ground beef, mozzarella, béchamel and tomato sauce with pearl couscous.
Gluten-free. Vertically grilled and thinly sliced beef and lamb, served over pita with tomato sauce and yogurt.
Baked bell peppers stuffed with ground beef and lamb, onions, tomatoes and garlic, served with tomato sauce and pearl couscous.
Vertically grilled and thinly sliced beef and lamb gyro with feta, lettuce, tomatoes, onions and yogurt served with fries.
Half pound house made ground beef burger with lettuce, tomatoes, onions, Arabic pickles, feta cheese and hand cut fries.
Pan-seared chicken breast with fresh basil, sun-dried tomatoes and sauteed potatoes and a lemon-garlic butter sauce.
Vegetarian. Baked layers of eggplant, zucchini, red bell peppers, potatoes and mozzarella with béchamel and tomato sauce and pearl couscous.
Gluten-free, vegetarian. Crispy chickpea croquettes with tomato sauce, onions, tahini sauce and French fries.
Iron skillet of beef tenderloin, roasted garlic mashed potatoes.
Sword fish steak, sauteed spinach, roasted garlic mashed potatoes and cherry tomatoes.
Homemade turkish dumplings stuffed with ground beef abd fresh herbs, garlic yogurt sauce with butter and paprika.
Chicken stew in a spicy tomato yogurt sauce with rice pilaw.
Your choice of protein with humus, pita, tabuli and rice pilav
Gluten-free. Slow-cooked, tender roasted lamb with garlic mashed potatoes.
Gluten-free. Grilled swordfish and lemon kebobs.
Gluten-free. Grilled shrimp kebobs.
Baked meat pies in flaky filo with seasoned ground beef, onions, pine nuts.
Vegetarian. Crispy eggplant, zucchini, potatoes and bell peppers, tomato sauce or yogurt.
Gluten-free. Grape leaves, seasoned ground beef, rice, onions.
Vegan. Crispy chicken peas, croquettes, Arabic pickles, tahini.
Vegetarian. Crispy filo cigars stuffed with feta, ricotta, parsley and dill.
1 beef kebob, 1 chicken kebob, 1 shrimp kebob, 1 kofte, 1 double cut lamb chop, rice pilav, vegetable, grilled tomato, grilled pepper
2 beef kebobs, 2 chicken kebobs, 2 shrimp kebobs, 2 koftes, 2 double cut lamb chops, rice pilav, vegetable, grilled tomato, grilled pepper
Gluten-free, vegetarian. Pured chickpeas, garlic, olives, tahini.
Gluten-free, vegetarian. Pureed grilled eggplant, tomato, garlic, tahini, lemon.
Vegetarian. Pureed roasted red peppers, garlic, breadcrumbs, olives, romano cheese.
Gluten-free, vegetarian. White beans, tomatoes, parsley, onions, sumac, lemon.
Gluten-free, vegetarian. Chef Mehmet’s home-made creamy yogurt dip with garlic, dill, fresh mint, pecans.
Gluten-free, vegetarian. Side of mixed olives.
Combination platter of Humus, Biber Ezme, Babaganus. (V)
FROZEN QUART of Chef Mehmet’s homemade yellow lentil soup
Spring mix lettuce, goat cheese, tomatoes and onions. Gluten-free, vegetarian. Add a protein of your choice.
Chopped tomatoes, bell peppers, cucumbers, parsley, onions, lemon, olive oil. Gluten-free, vegetarian. Add a protein of your choice.
Romaine lettuce, tomatoes, bell peppers, cucumbers, onions, feta, marinated red cabbage. Gluten-free, vegetarian. Add a protein of your choice.
Vegetarian. Chopped parsley, tomatoes, onions, bulgur wheat.
Gluten-free, vegetarian.
1/2 pound house-made ground beef burger, lettuce, tomatoes, onions, feta, french fries.
Vertically grilled and thinly sliced seasoned beef and lamb with lettuce, tomato, onion, feta, side of fries.
Gluten free. Crispy chickpea croquettes, lettuce, tomato, onions, Arabic pickles. Select French Fries or Rice Pilav.
Spicy, ground lamb kebob grilled on a turkish sword with lettuce, tomato, onions, Arabic pickles. Select French Fries or Rice Pilav.
Grilled chicken breast, lettuce, tomato, onions, Arabic pickles. Select French fries or Rice Pilav.
Grilled eggplant, zucchini, tomatoes, bell peppers, humus and feta cheese, served with fries.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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