often imitated, never duplicated
fresh tortilla chips topped with chili, cheese, jalapeños, tomatoes, onions and sour cream
potato skins stuffed with provel and cheddar cheese, bacon bits. served with sour cream and chives
a spicy alternative to get you started with a bang! served with ranch dressing
creamy mixture of cheeses blended with artichoke hearts and spinach. served with fresh tortilla chips
grilled flour tortilla, melted cheese, jalapeños, onions, tomatoes, and grilled chicken
served with celery and ranch. choose one: plain, buffalo, garlic parmesan, honey bbq or teriyaki
a st. louis favorite! served with marinara sauce for dipping
a new golden fried delicacy with an irish kick. served with ranch dressing
3 hot wings, 4 toasted ravioli, 3 potato skins, & our famous fried pickles. served with ranch, pickle sauce & marinara. (no substitutions)
mini pretzels served warm with melted cheddar cheese sauce
8 hot and crabby served with red pepper sauce
homemade potato chips drizzled with ranch, melted cheese, crumbled bacon, served warm
ask your server for today's homemade selection
our family recipe topped with cheese & onion
spaghetti noodles topped with chili, marinara sauce, cheese & green onions
our very own recipe, made with chunks of beef, carrots, celery, potatoes, spices & guinness irish stout
classic creamy potato soup made fresh every day, topped with cheddar cheese & bacon
bacon, avocado, tomatoes, egg, bleu cheese crumbles, black olives and grilled chicken on a bed of greens
mixed greens with provel cheese, tomatoes, red onions and croutons
fried or grilled chicken tossed in wing sauce over mixed greens, croutons, bleu cheese crumbles and tomatoes served with ranch dressing
our signature steak over a bed of fresh spinach with red onions, candied walnuts, raisins and bleu cheese crumbles. served with our emerald island dressing
a perfect blend of sautéed onions, peppers, and mushrooms, croutons, bleu cheese crumbles and egg served over a bed of baby spinach with your choice of dressing
mixed greens topped with spicy chicken, cheeses, corn, black beans, roasted red peppers, tomatoes, tortilla chips and a salsa ranchero dressing
mixed greens topped with grilled or fried chicken breast, provel cheese, tomatoes, and red onions
romaine, freshly grated parmesan cheese and croutons tossed in caesar dressing
romaine and iceberg lettuce, italian salami, provel, red onions and roasted red peppers tossed with balsamic vinaigrette dressing and sprinkled with parmesan cheese
served with french fries, coleslaw and ranch dipping sauces
a healthy alternative to fried that will make your mouth water. served with two sides
fried cod filets hand cut, battered & breaded, served with tartar
grilled in our famous flames to perfection topped with our homemade garlic butter
salmon filet grilled and basted with our sweet irish whiskey glaze
tender chicken breast topped with provel cheese, broccoli and mushrooms served in a white wine, lemon and butter sauce
a traditional dish of ireland. savory ground beef simmered with traditional irish vegetables and spices. topped with our signature mashed potatoes & baked until golden brown
your protein topped with bbq sauce, cheddar cheese and 2 onion rings served on a bun
charbroiled burger topped with thin sliced corned beef and swiss cheese with horseradish sauce on the side
melted provel and thousand island on grilled fresh bread
romaine, parmesan cheese and caesar dressing in a sun-dried tomato wrap
grilled chicken, blackened and wrapped with lettuce, cheese, corn, black beans, pimentos and salsa ranchero dressing on the side
chicken strips tossed in hot sauce, then wrapped with cheese, lettuce and a side of ranch
squash, zucchini, carrots, roasted red peppers and a zesty pesto spread on a sun-dried tomato tortilla
breaded chicken breast, seasoned and covered in marinara, provel & parmesan cheese, served atop a bed of spaghetti noodles
cavatelli noodles tossed in our creamy alfredo sauce with cajun spices and topped with blackened chicken
cavatelli noodles with mushrooms and broccoli in an alfredo cream sauce topped with marinara and parmesan
handmade large tubular noodles stuffed with beef, chicken and veal. baked on a bed of tomato sauce and topped with cream sauce and parmesan cheese
roast beef cooked in the house with provolone cheese served on a hoagie with au jus
breaded chicken breast tossed in our wing sauce, topped with provolone and served on a bun with ranch on the side
a towering mixture of crispy bacon, fresh avocado, tomato and lettuce served on 3 pieces of wheat toast! hope you’re hungry!
half pound seasoned strip steak, charbroiled and served on a grilled hoagie. john goodman’s favorite
our creamy spinach, artichoke, mushrooms and cheese blend grilled to perfection on our panini press
thinly sliced roast beef, cheddar cheese and caramelized onions all melted together and served with a side of spicy brown mustard
hand battered and golden fried served with chipotle aioli on a toasted hoagie
fresh tomato and avocado, crispy lettuce, thinly sliced turkey and hot pepper cheese
parmesan cheese, grilled chicken and our homemade pesto sauce served with fresh tomatoes
cod filet, hand cut, battered and breaded, served on a bun with lettuce, pickle, onion and tartar sauce on the side
grilled chicken breast, provel and cheddar cheeses, topped with bacon and served on a garlic buttered hoagie roll
corned beef, sauerkraut, swiss on grilled marble rye with 1000 island or horseradish on the side
grilled chicken breast, sautéed peppers and onions with a generous smear of cream cheese on white toast
sliced turkey, american cheese, lettuce, tomato and bacon on grilled bread with spicy brown mustard
homemade chicken salad, tuna salad, sliced turkey or corned beef & your choice of potato soup or soup of the day
our house salad & your choice of potato soup or soup of the day
homemade chicken salad, tuna salad, sliced turkey or corned beef & our house salad
served on grilled fresh bread with a pickle and choice of fries, cole slaw or potato chips
o’learys shamrock steak served with 2 sides of your choice
all pastas are; plus a salad!!! (shrimp excluded)
all day long!!!! our famous corned beef & cabbage served with rye bread, potatoes, & horseradish
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.